HAM AND BEAN SOUP RECIPE RECIPES

Name: Ham and White Bean Soup
Prep time: 20 min
Cook time: 6 h
Total time: 6 h 20 min
Yield: 12 servings (3 quarts).
Ingredients: 1 carton (32 ounces) chicken broth; 1 can (28 ounces) diced tomatoes, undrained; 1 can (15 to 15-1/2 ounces) cannellini beans, rinsed and drained; 1 package (10 to 12 ounces) frozen cooked winter squash, thawed; 1 package (10 ounces) frozen leaf spinach, thawed and squeezed dry; 1-3/4 cups cubed fully cooked ham; 3 medium carrots, peeled, chopped; 1 large onion, chopped; 3 garlic cloves, minced; 1 teaspoon reduced-sodium seafood seasoning; 1/4 teaspoon pepper; Grated Parmesan cheese, optional

HAM AND WHITE BEAN SOUP RECIPE: HOW TO MAKE IT

Ham and White Bean Soup Recipe: How to Make It image

I came up with this recipe when I wanted to make dinner in the slow cooker but didn't have time to go to the grocery store. I went through my freezer and cupboards, throwing in what I thought would go well together. —Stacey Cornell, Saratoga Springs, New York

Provided by Taste of Home

Categories Lunch

Total Time 06 hours 20 minutes

Prep Time 20 minutes

Cook Time 06 hours 00 minutes

Yield 12 servings (3 quarts).

Number Of Ingredients 12

Ingredients

1 carton (32 ounces) chicken broth
1 can (28 ounces) diced tomatoes, undrained
1 can (15 to 15-1/2 ounces) cannellini beans, rinsed and drained
1 package (10 to 12 ounces) frozen cooked winter squash, thawed
1 package (10 ounces) frozen leaf spinach, thawed and squeezed dry
1-3/4 cups cubed fully cooked ham
3 medium carrots, peeled, chopped
1 large onion, chopped
3 garlic cloves, minced
1 teaspoon reduced-sodium seafood seasoning
1/4 teaspoon pepper
Grated Parmesan cheese, optional

Steps:

In a 5- or 6-qt. slow cooker, combine all ingredients. Cook, covered, on low for 6-8 hours. If desired, sprinkle with Parmesan cheese.

Nutrition Facts : Calories 102 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 14mg cholesterol, SodiumContent 808mg sodium, CarbohydrateContent 15g carbohydrate (4g sugars, FiberContent 4g fiber), ProteinContent 8g protein.

QUICK HAM AND BEAN SOUP RECIPE: HOW TO MAKE IT

Quick Ham and Bean Soup Recipe: How to Make It image

If you like ham and bean soup but don't want to spend hours in the kitchen, this tasty, quick version will leave you with a satisfied smile. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Dinner Lunch

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 7 servings.

Number Of Ingredients 11

Ingredients

2 medium carrots, sliced
2 celery ribs, chopped
1/2 cup chopped onion
2 tablespoons butter
4 cans (15-1/2 ounces each) great northern beans, rinsed and drained
4 cups chicken broth
2 cups cubed fully cooked ham
1 teaspoon chili powder
1/2 teaspoon minced garlic
1/4 teaspoon pepper
1 bay leaf

Steps:

In a large saucepan, saute the carrots, celery and onion in butter until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cook for 15 minutes or until heated through. Discard bay leaf.

Nutrition Facts : Calories 168 calories, FatContent 7g fat (3g saturated fat), CholesterolContent 30mg cholesterol, SodiumContent 1242mg sodium, CarbohydrateContent 14g carbohydrate (3g sugars, FiberContent 4g fiber), ProteinContent 12g protein.

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