GUILT FREE CHOCOLATE CHIP COOKIES RECIPES
KETO CHOCOLATE CHIP COOKIES RECIPE: HOW TO MAKE IT
Keto eaters, rejoice! This ultra soft cookie recipe is a perfectly tasty guilt-free treat. —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 28 cookies.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and erythritol until light and fluffy, 5-7 minutes. Beat in egg and vanilla. In another bowl, whisk almond flour, baking soda and salt; gradually beat into creamed mixture. Stir in chips. , Preheat oven to 325°. Drop dough by tablespoonfuls 2 in. apart onto ungreased baking sheets. Using a wet finger, press down on cookies to flatten. Bake until edges are lightly browned, 7-10 minutes. Cool completely on pans on wire racks.
Nutrition Facts : Calories 102 calories, FatContent 9g fat (4g saturated fat), CholesterolContent 15mg cholesterol, SodiumContent 63mg sodium, CarbohydrateContent 7g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 2g protein.
WHITE CHOCOLATE MACADAMIA NUT COOKIES IV - ALLRECIPES
I made these for the first time this past Christmas and they have become the family's new favorite cookie! The white chocolate gives a rich taste to these cookies. I guarantee you will love them.
Provided by MAUREENBURR
Categories Macadamia Nut Cookies
Total Time 23 minutes
Prep Time 15 minutes
Cook Time 8 minutes
Yield 4 dozen
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl, cream together the butter and sugar. Stir in the egg and vanilla. Combine the flour, baking soda and salt, stir into the creamed mixture. Finally, stir in the white chocolate and nuts. Drop cookies by heaping teaspoonfuls onto an ungreased cookie sheet, about 2 inches apart.
- Bake for 8 to 10 minutes in the preheated oven, until lightly browned. Cool on wire racks. When cool, store in an airtight container.
Nutrition Facts : Calories 192.9 calories, CarbohydrateContent 17.6 g, CholesterolContent 19.9 mg, FatContent 13.2 g, FiberContent 0.8 g, ProteinContent 2.2 g, SaturatedFatContent 5.4 g, SodiumContent 115.3 mg, SugarContent 12 g
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From diabetesstrong.com
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From goodforyouglutenfree.com
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From thebigmansworld.com
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From jenniferbanz.com
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From ambitiouskitchen.com
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From halfbakedharvest.com
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From pinchofyum.com
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From tarateaspoon.com
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From chocolatecoveredkatie.com
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From halfbakedharvest.com
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From pinchofyum.com
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From tarateaspoon.com
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From chocolatecoveredkatie.com
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From biggerbolderbaking.com
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From thefoodcharlatan.com
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From tasteofhome.com
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From thedomesticrebel.com
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From eatthis.com
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From snacknation.com
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From eatthis.com
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From snacknation.com
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From allrecipes.com
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From cookingclassy.com
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From eatthis.com
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From allrecipes.com
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From wholesomeyum.com
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From ifoodreal.com
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From goodhousekeeping.com
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From thesugarfreediva.com
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From redbookmag.com
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