GROUND PORK CASSEROLE RECIPES
27 EASY TO MAKE GROUND PORK RECIPES – THE KITCHEN COMMUNITY
A simple pork dish is just what you need for a quick evening meal. Treat yourself to a meaty feast with succulent pork meatballs or how about Bolognese made with pork rather than beef for an interesting change. Or have you ever had a pork burger? Pork mince is cheap and nutritious. Even if you usually enjoy eating
Provided by Cassie Marshall
PHILLY CHEESE AND GROUND BEEF CASSEROLE RECIPE - PILLSBURY.COM
Bring the fabulous flavor of Philly cheese steak sandwiches to a comforting casserole!
Provided by Pillsbury Kitchens
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
- In 12-inch skillet, cook beef, mushrooms, salt and pepper over medium-high heat 7 to 9 minutes, stirring frequently, until beef is thoroughly cooked; drain. Place in baking dish. Arrange cheese over beef mixture, overlapping slices if needed.
- In same skillet, melt butter over medium-high heat. Add onions and bell peppers. Cook over medium-high heat 3 to 5 minutes, stirring frequently, until peppers are crisp-tender. Stir in garlic; cook 1 to 2 minutes longer. Spoon over cheese in baking dish.
- Separate dough into 8 biscuits. On lightly floured surface, pat biscuits into 5-inch circles. Arrange biscuits over vegetable mixture.
- Bake 35 to 40 minutes or until biscuits are golden brown on top.
Nutrition Facts : Calories 480 , CarbohydrateContent 32 g, CholesterolContent 80 mg, FatContent 2 1/2 , FiberContent 2 g, ProteinContent 26 g, SaturatedFatContent 15 g, ServingSize 1 Serving, SodiumContent 1080 mg, SugarContent 8 g, TransFatContent 1 g
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PHILLY CHEESE AND GROUND BEEF CASSEROLE RECIPE - PILLSBURY.COM
Bring the fabulous flavor of Philly cheese steak sandwiches to a comforting casserole!
From pillsbury.com
Reviews 3.5
Total Time 1 hours 0 minutes
Calories 480 per serving
From pillsbury.com
Reviews 3.5
Total Time 1 hours 0 minutes
Calories 480 per serving
- Bake 35 to 40 minutes or until biscuits are golden brown on top.
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EASY GROUND BEEF AND POTATO CASSEROLE - RECIPE | COOKS.COM
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