GRITS SOUFFLE RECIPE RECIPES

Name: Overnight Grits Souffle
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 2 h
Yield: 12-14 serving(s)
Ingredients: 1 1/2 cups regular grits, cooked; 1 teaspoon onion salt; 1 teaspoon garlic salt; 3/4 teaspoon Worcestershire sauce; 1/2 cup butter; 3 eggs, slightly beaten; 3/4 lb cheddar cheese, shredded; paprika

OVERNIGHT GRITS SOUFFLE RECIPE - FOOD.COM

Overnight Grits Souffle Recipe - Food.com image

Make and share this Overnight Grits Souffle recipe from Food.com.

Total Time 2 hours

Prep Time 30 minutes

Cook Time 1 hours 30 minutes

Yield 12-14 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 cups regular grits, cooked
1 teaspoon onion salt
1 teaspoon garlic salt
3/4 teaspoon Worcestershire sauce
1/2 cup butter
3 eggs, slightly beaten
3/4 lb cheddar cheese, shredded
paprika

Steps:

After cooking grits, stir the grits into the other ingredients.
Stir this mixture into the beaten eggs.
Add the cheese.
Pour into a 2 1/2 quart baking dish.
Sprinkle the top heavily with paprika.
Cover and refrigerate overnight.
Remove from refrigerator 15 minutes before baking.
Bake, uncovered, at 350ºF for 1 1/2 hours.

Nutrition Facts : Calories 273, FatContent 18.5, SaturatedFatContent 11.3, CholesterolContent 103, SodiumContent 251.7, CarbohydrateContent 16.1, FiberContent 0.3, SugarContent 0.4, ProteinContent 10.4

CHEESE GRITS SOUFFLÉ RECIPE | LAND O’LAKES

Cheese Grits Soufflé Recipe | Land O’Lakes image

Gruyere cheese and smoked paprika elevate the flavor of classic cheese grits.

Provided by Land O'Lakes

Categories Rice and Grains Cheese Dairy Side Dish

Total Time 0 minutes

Prep Time 30 minutes

Yield 6 servings

Number Of Ingredients 9

Ingredients

1 1/2 cups chicken stock
1/2 cup uncooked quick-cooking grits
3 ounces (3/4 cup) shredded Gruyere cheese
1/3 cup grated Parmesan cheese
1/4 cup Land O Lakes® Extra Creamy Unsalted Butter
1/3 cup milk
2 large Land O Lakes® Eggs
Grated Parmesan cheese
Smoked paprika

Steps:

Heat oven to 350°F. Butter insides of six (6-ounce) ramekins; place onto baking sheet. Set aside.
Place chicken stock and grits into 3-quart saucepan; cook over medium heat, stirring occasionally, 5-7 minutes or until liquid is absorbed and grits are creamy. Remove from heat. Add cheeses and butter; stir until well mixed.
Place milk and eggs into bowl; beat with whisk. Stir egg mixture into grits.
Spoon 1/2 cup mixture into each prepared ramekin. Sprinkle tops with Parmesan cheese and paprika. Bake 30-35 minutes or until tops are golden brown and toothpick inserted into center comes out clean.

Nutrition Facts : Calories 240 calories, FatContent 16 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 105 milligrams, SodiumContent 280 milligrams, CarbohydrateContent 13 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 11 grams

More about "grits souffle recipe recipes"

SARA'S GRITS SOUFFLE | MARTHA STEWART

Sara Foster, owner of the Foster's Market stores of North Carolina, considers this savory grits souffle one of her specialties.
From marthastewart.com
Reviews 5
Category Breakfast & Brunch Recipes

Add cheese, red pepper, jalapeno, corn, eggs, thyme, remaining 2 teaspoons salt, and pepper, and mix well. Pour the mixture into the prepared souffle dish, and bake until the souffle has risen and is firm around the edges but the center is still slightly soft, 45 to 55 minutes. Remove from the oven, and let stand 5 minutes before serving. Serve warm.

See details

GARLIC-CHEESE GRITS SOUFFLÉ RECIPE | MYRECIPES

From myrecipes.com

Bake at 400° for 45 minutes or until puffed and lightly browned.

See details

GRITS, CHEESE, AND ONION SOUFFLÉS RECIPE | EPICURIOUS

These versatile soufflés can be served for breakfast or lunch, or as a side dish for dinner.
From epicurious.com
Reviews 3.6
Total Time 50 minutes

Bake soufflés until puffed and brown on top, about 18 minutes. Serve immediately.

See details

SARA'S GRITS SOUFFLE | MARTHA STEWART

Add cheese, red pepper, jalapeno, corn, eggs, thyme, remaining 2 teaspoons salt, and pepper, and mix well. Pour the mixture into the prepared souffle dish, and bake until the souffle has risen and is firm around the edges but the center is still slightly soft, 45 to 55 minutes. Remove from the oven, and let stand 5 minutes before serving. Serve warm.

See details

MEXICAN CHEESE GRITS SOUFFLE RECIPE - FOOD.COM

Woohooo The US South, Mexico and France all in one recipe!!! If jalapenos are too hot, sub in the diced green chiles from a can.
From food.com
Reviews 5.0
Total Time 1 hours 15 minutes
Calories 334.3 per serving

Bake at 350º for 45-50 minutes.

See details

EGGY GRITS SOUFFLÉ RECIPE | EPICURIOUS

From epicurious.com
Reviews 4

5. Place egg whites in a bowl, add a pinch of salt, and beat with an electric mixer until the whites are stiff but not dry. Using a rubber spatula, fold the whites into the grits until just combined. Scrape the mixture into the souffl é dish and bake in the center of the oven until the soufflé rises and is lightly browned on top, about 30 minutes. Serve immediately.

See details

CHEESE GRITS SOUFFLÉ WITH MUSHROOM GRAVY RECIPE | MYRECIPES

Warm, sherry-laced mushroom gravy gives this simple grits soufflé an extra layer of depth. Gruyère cheese melts perfectly into the hot grits and adds subtle nutty flavor.
From myrecipes.com
Reviews 3
Total Time 1 hours 55 minutes

Bake at 400° for 40 to 45 minutes or until puffed and golden brown. Serve immediately with Mushroom Gravy.

See details

GOAT CHEESE-AND-SPRING ONION GRITS SOUFFLÉS | SOUTHERN LIVING

Step up your brunch game with fancy, yet simple soufflés.
From southernliving.com
Total Time 45 minutes

Whisk ¼ cup of the hot grits into yolk mixture to temper; whisk tempered yolk mixture into remaining grits until combined. Gently fold one-third of the egg whites into grits, and repeat until all whites are folded into grits. Divide mixture among prepared ramekins. Bake in preheated oven until puffed and set but still slightly jiggly in centers, about 15 minutes. Sprinkle with chives and additional goat cheese; serve immediately.

See details

CHEESE 'N' GRITS CASSEROLE RECIPE: HOW TO MAKE IT

Grits are a staple in southern cooking. Serve this as a brunch item with bacon or as a side dish for dinner.—Jennifer Wallis, Goldsboro, North Carolina
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Side Dishes
Calories 202 calories per serving

Preheat oven to 350°. In a large saucepan, bring water to a boil. Slowly stir in grits and salt. Reduce heat; cover and simmer until thickened, 5-7 minutes. Cool slightly. Gradually whisk in milk, butter and eggs. Stir in cheese, Worcestershire sauce and cayenne. , Transfer to a greased 2-qt. baking dish. Sprinkle with paprika. Bake, uncovered, until bubbly, 30-35 minutes. Let stand 10 minutes before serving.

See details

SMOKED RIB EYE WITH WHITE GRAVY, COLLARD GREENS AND GRITS ...

From cookingchanneltv.com
Total Time 6 hours 20 minutes
Category main-dish

Preheat the broiler and line a baking sheet with foil. Pat the whole leaves dry and lay on the prepared baking sheet. Lightly brush with the oil. Broil the leaves until lightly charred in spots, about 90 seconds. Stuff each leaf with collard greens and serve additional potlikker on the side in a ramekin.

See details

SPINACH, HAM, AND GRITS SOUFFLÉ RECIPE | MYRECIPES

Use quick-cooking grits instead of instant grits for this soufflé.
From myrecipes.com
Reviews 5
Calories 198 calories per serving

Note: Substitute cured ham or cooked smoked pork chops for country ham, if desired.

See details

SOUFFLE OF GRITS RECIPE | FOOD NETWORK

From foodnetwork.com

See details

SOUFFLED GRIT PUDDING | PAULA DEEN

Ingredients. 3 tablespoons plus more for the souffle dish unsalted butter. 1/2 cup plus 2 tablespoons, plus more for souffle dish sugar. 2 1/2 cups milk. 1 cup half and half. 1 cup quick cooking grits. 1 pinch salt.
From pauladeen.com

See details

JACK CHEESE AND GRITS SOUFFLÉ RECIPE - CHOWHOUND

From chowhound.com

See details

CHEESY GRITS SOUFFLE | EMERILS.COM

Transfer grits to a large bowl and allow to cool, stirring frequently to prevent a skin from forming. In a skillet melt butter and sauté scallions and garlic until softened and fragrant, 3 to 4 minutes. When grits are cooled, stir in sautéed scallions and season with crushed red pepper, salt, black pepper, grated cheese and crumbled bacon.
From emerils.com

See details

SAUSAGE GRITS SOUFFLE - RECIPE | COOKS.COM

Combine eggs, milk, salt and pepper in a large bowl. Stir in prepared grits. Add butter and 1 1/2 cups of cheese, stirring until the cheese melts. Stir in the sausage. Spoon into a greased 3 quart casserole. Bake, uncovered at 350 degrees for 1 to 1 1/2 hours. Sprinkle with remaining 1/2 (plus) cheese. Bake an additional 2 minutes or until ...
From cooks.com

See details

PARMIGIANO REGGIANO GRITS SOUFFLE RECIPE - WHAT'S COOKING ...

Instructions. Heat the oven to 375 degrees F. Butter a large oval casserole or souffle dish, set aside. Using a large heavy-bottomed saucepan over high heat, bring water, milk, and 2 teaspoons of salt to a boil. Gradually stir in the grits; reduce the heat to medium, and cook, stirring often, until thick and creamy, approximately 30 to 45 minutes.
From whatscookingamerica.net

See details

RECIPES - DALE'S SOUTHERN GRILL, SOUTHERN STYLE ...

Recipes. Home / Recipes. Recipes mc_admin 2021-09-30T15:15:43+00:00. Our Recipes. ... Download. Carrot Souffle . Download Carrot Souffle Recipe. Download. Pulled BBQ Pork. Download Pulled BBQ Pork Recipe. Download. Raisin-Bran Muffins. Download Raisin-Bran Muffins Recipe. Download. ... Download Grillades and Cheese Grits Recipe. Download ...
From dalesgrill.com

See details

20 GRITS RECIPE IDEAS THAT ARE PERFECT FOR BEGINNERS ...

Nov 02, 2021 · These simple recipes are sure to inspire you: 1. Hominy breakfast grits. To make this recipe, start by adding hominy grits to boiling water, then simmer it for 15 minutes, stirring frequently. Once the grits are cooked, add butter, shredded cheese, salt, and pepper. Stir it until the cheese and butter are melted, and enjoy!
From instacart.com

See details

36 BEST CHEDDAR GRITS SOUFFLE & TOMATO GRAVY IDEAS ...

Jul 14, 2018 - Explore Esther Robbins's board "Cheddar Grits Souffle & Tomato Gravy", followed by 209 people on Pinterest. See more ideas about recipes, cooking recipes, food.
From pinterest.com

See details