HOW TO STORE IRISH SODA BREAD RECIPES

IRISH SODA BREAD WITH RAISINS RECIPE | ALLRECIPES

Irish Soda Bread with Raisins Recipe | Allrecipes image

Love Irish soda bread with raisins with a good cup of tea or coffee. You can add an egg wash to the top of the bread and then sprinkle with sugar before baking, if desired.

Provided by [email protected]

Categories Bread Quick Bread Recipes Irish Soda Bread Recipes

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 2 loaves

Number Of Ingredients 9

Ingredients

8 cups all-purpose flour
¾ cup white sugar, or more to taste
2 tablespoons baking powder
2?½ teaspoons baking soda
1 teaspoon salt
2?¼ cups buttermilk
1 cup butter, softened
2 large eggs eggs
1?½ cups raisins

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
Mix flour, sugar, baking powder, baking soda, and salt together in a bowl. Add buttermilk, butter, and eggs. Knead together with your hands or use an electric mixer; add raisins. Split dough in half and form into 2 loaves. Place on the prepared baking sheet.
Bake in the preheated oven until a toothpick inserted into the center of each loaf comes out clean, about 45 minutes.

Nutrition Facts : Calories 387 calories, CarbohydrateContent 63.6 g, CholesterolContent 49 mg, FatContent 11.7 g, FiberContent 2 g, ProteinContent 8 g, SaturatedFatContent 6.9 g, SodiumContent 581.7 mg, SugarContent 18.1 g

KINSALE'S IRISH SODA BREAD RECIPE | MYRECIPES

Kinsale's Irish Soda Bread Recipe | MyRecipes image

Notes: If making bread up to 1 day ahead, cool, wrap airtight, and store at room temperature. To serve warm, unwrap and reheat on a baking sheet in a 325° oven for 10 to 15 minutes.

Provided by MyRecipes

Yield Makes about 2 pounds; 8 to 10 servings

Number Of Ingredients 7

Ingredients

2?½ cups whole-wheat flour
About 1/2 cup all-purpose flour
1 teaspoon baking soda
¾ teaspoon salt
2 cups buttermilk
About 1/3 cup salad oil
2 tablespoons light molasses or corn syrup

Steps:

In a bowl, mix whole-wheat flour, 1/2 cup all-purpose flour, soda, and salt. Add buttermilk, 1/3 cup oil, and molasses; stir until well moistened.
Rub a 9-inch cake pan with oil, then dust with all-purpose flour. Scrape the bread batter into the pan and spread level.
Bake in a 400° regular or convection oven until bread is well browned and just begins to pull from pan sides, 35 to 45 minutes. Let cool in pan at least 5 minutes. Cut loaf into wedges in pan or invert from pan, turn over, and cut into wedges.

Nutrition Facts : Calories 225 calories, CarbohydrateContent 32 g, CholesterolContent 2 mg, FatContent 8.7 g, FiberContent 4 g, ProteinContent 6.4 g, SaturatedFatContent 1.3 g, SodiumContent 355 mg

More about "how to store irish soda bread recipes"

IRISH SODA BREAD RECIPE – HOW TO MAKE BREAD - COOKING ...

Irish soda bread recipe is an easy homemade bread. This is a traditional Irish food, as for centuries families used to have whole wheat bread on the table. Do you want to know how to make bread? You will love to make this no yeast bread for St Patrick's day or every day!
From cookingjourneyblog.com
Reviews 5
Total Time 60 minutes
Category Appetizer, Breakfast, Snack
Cuisine Irish
Calories 300 kcal per serving

Bake 40-50 minutes until bread browned and inserted wooden skewer comes out clean. Let it cool before serving.

See details

HOW DO YOU KEEP IRISH SODA BREAD FRESH?

Store Irish soda bread at room temperature or in the freezer depending on how long you want to enjoy this hearty bread. Store Irish soda bread for up to two weeks with proper preparation. How do you store soda bread? Wrap a full loaf or the separate quarters of soda bread in plastic wrap.
From unitedregulations.org

See details

HOW TO STORE IRISH SODA BREAD | LEAFTV

Dec 27, 2010 · Completely cook Irish soda bread before freezing. Wrap a full loaf or the separate quarters of soda bread in plastic wrap. Store and serve the bread at room temperature for two or three days. Protect Irish soda bread for freezing by double wrapping. Wrap the loaf or quarters in plastic wrap.
From leaf.tv

See details

IRISH SODA BREAD - THESTAYATHOMECHEF.COM

Mar 06, 2019 · Irish Soda Bread. Preheat oven to 425 degrees Fahrenheit. In large bowl whisk together your flour, baking soda and salt. Add in your buttermilk and stir until it just comes together. Turn out onto lightly floured surface and knead until it forms a smooth ball. Dust the outside with flour and place ...
From thestayathomechef.com

See details

IRISH SODA BREAD - SPICY SOUTHERN KITCHEN

Mar 07, 2020 · How To Store Irish Soda Bread: Like most homemade breads, Irish Soda Bread can dry out quickly and easily and is best eaten shortly after baking. It can be kept for 3 to 4 days at room temperature if wrapped up well. Or it can be frozen for up to 2 months. You can use either raisins or currants.
From spicysouthernkitchen.com

See details

TRADITIONAL IRISH SODA BREAD DO’S AND DON’TS | KEANE NUTRITION

Mar 08, 2011 · To test your baking soda’s effectiveness, mix 1/4 teaspoon with 2 teaspoons of vinegar or lemon juice. The mixture should fizz immediately. Store baking soda in a cool dry place and replace every 6-12 months. Don’t expect that open box of baking soda you keep in your fridge to raise your bread.
From keanenutrition.wordpress.com

See details

TRADITIONAL IRISH SODA BREAD RECIPE • MIDGETMOMMA

Feb 25, 2021 · Instructions. Preheat the oven to 400°. In a large bowl whisk together the flour, sugar, baking soda, cream of tartar and salt. Slice the butter into small pieces and add them into the flour mixture. Pinch the butter in between your thumb and index finger and make a snapping ... Slowly stir in the ...
From midgetmomma.com

See details

IRISH SODA BREAD INA GARTEN - HAMDI RECIPES

Dec 27, 2021 · Instructions. Preheat the oven to 375°F. Line a baking pan with parchment paper. In a bowl of an electric mixer, mix 4 cups of all-purpose flour, sugar, baking soda, and 1 tsp salt. Combine 4 tablespoons of unsalted butter with the flour on low speed until combined. In a measuring cup, lightly beat ...
From hamdirecipes.com

See details

HOW DO THE IRISH EAT SODA BREAD? - BROKEN BARREL

Dec 19, 2021 · What is the best way to eat Irish soda bread? Irish soda bread is delicious with butter or cheese. It’s also tasty for dunking in soups and stews. How is Irish soda bread served? How to serve Irish soda bread. This bread is best served warm with room temperature butter, jam or marmalade. It is … How Do The Irish Eat Soda Bread? Read More »
From brokenbarrelwoodlands.com

See details

IRISH SODA BREAD - SPICY SOUTHERN KITCHEN

See details

SIMPLE WHITE IRISH SODA BREAD RECIPE WITH VIDEO | BIGGER ...

Jul 20, 2021 · How To Store Soda Bread. This best Irish soda bread recipe is lovelily sliced and toasted up the next day. Cover the bread and store it at room temperature for up to 4 days. If you’d like, you can also freeze the leftover bread for up to 3 weeks! Tips And Tricks To Making Simple White Irish Soda Bread
From biggerbolderbaking.com

See details

IRISH SODA BREAD RECIPE - AN ITALIAN IN MY KITCHEN

Jan 24, 2020 · Whisk together the flour, sugar, baking soda and salt. Add the buttermilk and mix with a fork. Then move the mixture to a lightly floured surface, knead for about 30 seconds and form into a round loaf. Place on a lightly greased pizza or cookie pan and bake. Eat it warm and fresh out of the oven!
From anitalianinmykitchen.com

See details

IRISH SODA BREAD RECIPE | IF YOU GIVE A BLONDE A KITCHEN

Jan 31, 2020 · Preheat oven to 350° F. Use butter to grease a heavy ovenproof 12-inch diameter skillet with 2 1/2-inch high sides. In a large bowl, whisk flour, sugar, baking powder, baking soda and salt together. Add butter. Using fingertips, rub in until coarse crumbs form. Stir in raisins and caraway seeds.
From ifyougiveablondeakitchen.com

See details

TRADITIONAL IRISH SODA BREAD DO’S AND DON’TS | KEANE NUTRITION

Mar 08, 2011 · Real Irish soda bread is tender and dense with a slight sour tang and a hard crust. A traditional product of a poor country, it was made with only the most basic of ingredients: flour to form a dough, bread soda to leaven, soured milk to moisten the flour and activate the soda and salt…
From keanenutrition.wordpress.com

See details

IRISH SODA BREAD {JUST 4 INGREDIENTS!} - THE GAY GLOBETROTTER

Jan 10, 2021 · To make Irish soda bread: Preheat the oven to 425°F. Combine flour, baking soda, and salt in a medium mixing bowl. Pour in the buttermilk, and mix until a sticky dough forms. Flour a working surface. Turn the dough onto surface. With floured hands, begin kneading the dough until a smooth elastic ball forms, about 5 minutes.
From thegayglobetrotter.com

See details

LEFTOVER IRISH SODA BREAD PUDDING AND VANILLA CUSTARD IS A ...

Mar 09, 2020 · Preheat the oven to 350°F. Spread the cubed soda bread out on a baking sheet and bake for 5 minutes to really dry it out. In a medium bowl, beat the eggs together until frothy and all the whites are incorporated. Heartily whisk in the brown sugar until slightly dissolved (about 5 minutes). Whisk in the milk, vanilla, and salt.
From ellejayathome.com

See details

HOW DO THE IRISH EAT SODA BREAD? - BROKEN BARREL

Dec 19, 2021 · Home » Bread Recipes » How Do The Irish Eat Soda Bread? How Do The Irish Eat Soda Bread? By Annie Morales / December 19, 2021 December 19, 2021 / Holiday Bread. What is the best way to eat Irish soda bread? Irish soda bread is delicious with butter or cheese. It’s also tasty for dunking in soups and stews.
From brokenbarrelwoodlands.com

See details

HOW TO MAKE IRISH SODA BREAD WITH GUINNESS! - YOUTUBE

Making Irish soda bread with Guinness. In this recipe video, we'll show you how to make Guinness soda bread. Irish soda bread is delicious but adding Guinnes...
From m.youtube.com

See details

IRISH SODA BREAD – MY ROI LIST

Nov 13, 2021 · My Irish Soda Bread recipe gives you a rustic and simple homemade loaf with an incredibly easy dump-and-mix list of ingredients.It’s the easiest homemade bread you can make! With no need to wait for your dough to rise, this recipe is done from start to finish in less than one hour.
From myroilist.com

See details

SODA BREAD RECIPE - BBC FOOD

Method. Preheat the oven to 200C/180C Fan/Gas 6. Tip the flours, salt and bicarbonate of soda into a large bowl and stir. Make a well in the centre and pour in the buttermilk, mixing quickly with ...
From bbc.co.uk

See details