GRILLED POTATOES WHOLE RECIPES

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GRILLED SAUSAGE WITH POTATOES AND GREEN BEANS RECIPE | ALLRECIPES



Grilled Sausage with Potatoes and Green Beans Recipe | Allrecipes image

An old crock-pot favorite ready for the grill.

Provided by Tonya Merriman

Categories     Everyday Cooking

Total Time 45 minutes

Prep Time 25 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 9

¾ pound fresh green beans, trimmed and halved
½ pound red potatoes, quartered
1 large onion, sliced
1 pound smoked sausage, cut into 1 inch pieces
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon vegetable oil
1 teaspoon butter
? cup water

Steps:

  • Preheat an outdoor grill for high heat.
  • On a large sheet of foil, place the green beans, red potatoes, onion, and sausage. Season with salt and pepper, sprinkle with oil, and top with butter. Tightly seal foil around the ingredients, leaving only a small opening. Pour water into the opening, and seal.
  • Place foil packet on the prepared grill. Cook 20 to 30 minutes, turning once, until sausage is browned and vegetables are tender.

Nutrition Facts : Calories 544.2 calories, CarbohydrateContent 21.3 g, CholesterolContent 79.9 mg, FatContent 38.4 g, FiberContent 4.5 g, ProteinContent 28.3 g, SaturatedFatContent 13.7 g, SodiumContent 2302.2 mg, SugarContent 5.8 g

GRILLED WHOLE TURKEY RECIPE | ALLRECIPES



Grilled Whole Turkey Recipe | Allrecipes image

This is an easy way to cook a Thanksgiving turkey and free up your oven for other dishes.

Provided by Rtarver

Categories     Meat and Poultry    Turkey    Whole Turkey Recipes

Total Time 4 hours 30 minutes

Prep Time 15 minutes

Cook Time 4 hours 0 minutes

Yield 1 - 12 pound turkey

Number Of Ingredients 8

12 pounds whole turkey
2 cups water
3 tablespoons chicken bouillon powder
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon poultry seasoning
½ teaspoon chopped parsley
1 teaspoon paprika

Steps:

  • Prepare an outdoor grill for indirect medium heat, and lightly oil grate. Rinse turkey, and pat dry.
  • Place turkey breast side down on the prepared grill. Sear turkey on both sides until skin is golden to dark brown.
  • In a large roasting pan, mix together the water, bouillon powder, garlic powder, onion powder, poultry seasoning, parsley, and paprika.
  • Place turkey breast side down in the roasting pan. Scoop the pan mixture over the turkey. Cover tightly with foil and place on grill.
  • Grill 3 to 4 hours, until the internal temperature of the thigh reaches 180 degrees F (85 degrees C). Remove turkey from grill and let stand 15 minutes before carving.

Nutrition Facts : Calories 460.7 calories, CarbohydrateContent 1 g, CholesterolContent 179.3 mg, FatContent 21.4 g, FiberContent 0.1 g, ProteinContent 61.7 g, SaturatedFatContent 6.2 g, SodiumContent 508.2 mg, SugarContent 0.5 g

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