GRILLED CHICKEN SALAD SANDWICH RECIPE RECIPES

GRILLED CHICKEN SALAD SANDWICH RECIPE | ALLRECIPES

Grilled Chicken Salad Sandwich Recipe | Allrecipes image

This is a great way to use leftover grilled chicken breasts from dinner the night before. I like it on wheat. My husband likes it on sourdough.

Provided by Erin Noel

Categories Main Dishes Sandwich Recipes Chicken

Total Time 15 minutes

Prep Time 15 minutes

Yield 4 sandwiches

Number Of Ingredients 12

Ingredients

1 cup mayonnaise
? teaspoon ground black pepper
? teaspoon garlic powder
? teaspoon celery salt
4 cups chopped leftover grilled chicken
2 celery stalks, sliced
½ cup sweetened dried cranberries
? cup salted cashews
8 slices bread, toasted
4 tablespoons mayonnaise
4 large red leaf lettuce leaves
1 ripe tomato, sliced

Steps:

Whisk together 1 cup of mayonnaise, pepper, garlic powder, and celery salt until combined. Combine the chicken, celery, cranberries, and cashews in a large bowl. Pour the mayonnaise mixture over the chicken mixture and stir until evenly combined.
Spread 1/2 tablespoon of mayonnaise on each slice of toasted bread. Divide the chicken salad between four of the slices of toast; top each with a lettuce leaf and a slice of tomato. Complete each sandwich with the remaining toast slices.

Nutrition Facts : Calories 1077.7 calories, CarbohydrateContent 50 g, CholesterolContent 131.1 mg, FatContent 77.4 g, FiberContent 3.7 g, ProteinContent 46.9 g, SaturatedFatContent 13.6 g, SodiumContent 1048.2 mg, SugarContent 17.1 g

CARIBBEAN GRILLED CHICKEN SANDWICH (OR SALAD) RECIPE ...

Caribbean Grilled Chicken Sandwich (Or Salad) Recipe ... image

I saw this sandwich on a menu at a restaurant, and wrote down the description. After some research I came up with this. I am convinced the restaurant sandwich couldn't have been better! Its an amazing dish! We left off the bun and placed all the ingredients on a plate, salad style.I know it would be out of this world on a hawaiian bun, but we can't have bread..( sigh) It also listed swiss cheese as an ingredient, and altho we didn't use it, I did post it as part of the recipe.Time does not include marinating time, nor the time to cube the mango.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 2 , 2 serving(s)

Number Of Ingredients 15

Ingredients

1/4 cup orange juice
2 tablespoons oil
1 teaspoon lemon peel, finely shredded if fresh
2 tablespoons lemon juice
2 garlic cloves, minced
1/4 cup mayonnaise
1/2 ripe mango, diced
2 teaspoons fresh lime juice
2 large boneless chicken breasts
2 pineapple slices
2 slices swiss cheese
4 tomatoes, slices
2 slices red onions, large slices
lettuce
2 hawaiian rolls, if making sandwiches

Steps:

Mix together the ingredients for the marinade. Place chicken pieces in it and refrigerate for 4 hours, being sure it is covered with marinade.
Mix together the ingredients for the mango mayo, and place in refrigerator.
when chicken has finished marinading, grill it,and the pineapple slices til they are both perfect.
For sandwich:
place Chicken on bun, cover with swiss cheese, and top with pineapple slice, tomato slices, lettuce, onion slices, and top with mango mayo.
for salad:.
place lettuce, tomato slices, and onion slices on plate. Add chicken, and top with the cheese, then the pineapple slice. Dollop the mango mayo over all.

Nutrition Facts : Calories 738.7, FatContent 45.4, SaturatedFatContent 12.5, CholesterolContent 126.2, SodiumContent 369.7, CarbohydrateContent 45.1, FiberContent 5.6, SugarContent 27.9, ProteinContent 41.5

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CARIBBEAN GRILLED CHICKEN SANDWICH (OR SALAD) RECIPE ...

I saw this sandwich on a menu at a restaurant, and wrote down the description. After some research I came up with this. I am convinced the restaurant sandwich couldn't have been better! Its an amazing dish! We left off the bun and placed all the ingredients on a plate, salad style.I know it would be out of this world on a hawaiian bun, but we can't have bread..( sigh) It also listed swiss cheese as an ingredient, and altho we didn't use it, I did post it as part of the recipe.Time does not include marinating time, nor the time to cube the mango.
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place lettuce, tomato slices, and onion slices on plate. Add chicken, and top with the cheese, then the pineapple slice. Dollop the mango mayo over all.

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