MEATBALL POTATO BAKE RECIPES

Name: Meatball Hash Brown Bake
Prep time: 25 min
Cook time: 1 h
Total time: 1 h 25 min
Yield: 8 servings.
Ingredients: 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1 large onion, chopped; 1 cup shredded cheddar cheese; 1 cup sour cream; 1-1/2 teaspoons pepper, divided; 1 teaspoon salt, divided; 1 package (30 ounces) frozen shredded hash brown potatoes, thawed and patted dry; 2 large eggs, lightly beaten; 3/4 cup crushed saltines (20-25 crackers); 6 to 8 garlic cloves, minced; 1 pound lean ground beef (90% lean)

MEATBALL HASH BROWN BAKE RECIPE: HOW TO MAKE IT

Meatball Hash Brown Bake Recipe: How to Make It image

For a seniors potluck at church, I wanted to create a recipe that would incorporate a meat dish and side dish in one. This casserole proved to be a crowd-pleaser, and many people asked for the recipe. —Joann Fritzler, Belen, New Mexico

Provided by Taste of Home

Categories Dinner

Total Time 01 hours 25 minutes

Prep Time 25 minutes

Cook Time 60 minutes

Yield 8 servings.

Number Of Ingredients 11

Ingredients

1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 large onion, chopped
1 cup shredded cheddar cheese
1 cup sour cream
1-1/2 teaspoons pepper, divided
1 teaspoon salt, divided
1 package (30 ounces) frozen shredded hash brown potatoes, thawed and patted dry
2 large eggs, lightly beaten
3/4 cup crushed saltines (20-25 crackers)
6 to 8 garlic cloves, minced
1 pound lean ground beef (90% lean)

Steps:

Preheat oven to 350°. Mix first 4 ingredients, 1 teaspoon pepper and 1/2 teaspoon salt; stir in potatoes. Spread evenly in a greased 13x9-in. baking dish., In a large bowl, combine eggs, cracker crumbs, garlic and the remaining 1/2 tsp. pepper and 1/2 tsp. salt. Add beef; mix lightly but thoroughly. Shape into 1-in. balls., In large skillet, brown meatballs over medium-high heat. Place over potato mixture, pressing in lightly., Bake, covered, 45 minutes. Uncover; bake until meatballs are cooked through and potatoes are tender, 10-15 minutes longer.

Nutrition Facts : Calories 387 calories, FatContent 20g fat (9g saturated fat), CholesterolContent 106mg cholesterol, SodiumContent 808mg sodium, CarbohydrateContent 32g carbohydrate (4g sugars, FiberContent 3g fiber), ProteinContent 21g protein.

SAUSAGE POTATO BAKE RECIPE | ALLRECIPES

Sausage Potato Bake Recipe | Allrecipes image

This is an extremely easy recipe that can be baked in a conventional oven or in a slow cooker. It combines potatoes with kielbasa or sausage baked in a creamy mushroom sauce.

Provided by CHRIS SHELLENBARGER

Categories Pork Recipes

Total Time 1 hours 45 minutes

Prep Time 15 minutes

Cook Time 1 hours 30 minutes

Yield 6 servings

Number Of Ingredients 4

Ingredients

8 cups cubed potatoes
1 pound smoked sausage, sliced
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed vegetable beef soup

Steps:

For oven: Preheat oven to 350 degrees F (175 degrees C).
In a 4 quart casserole dish, combine the potatoes, kielbasa OR sausage, mushroom soup and vegetable beef soup. Mix together well.
Bake at 350 degrees F (175 degrees C) for 1 1/2 hours.
For slow cooker: Place the potatoes, kielbasa OR sausage, mushroom soup and vegetable soup in a slow cooker.
Cook on low setting for 6 to 8 hours.

Nutrition Facts : Calories 528.9 calories, CarbohydrateContent 45.3 g, CholesterolContent 53.5 mg, FatContent 27.9 g, FiberContent 5.4 g, ProteinContent 24.1 g, SaturatedFatContent 9.7 g, SodiumContent 1796.1 mg, SugarContent 4.4 g

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