GREEN BEAN CASSEROLE INSTANT POT RECIPES
INSTANT POT® GREEN BEAN CASSEROLE RECIPE - PILLSBURY.COM
Instant Pot® Green Bean Casserole will be an instant hit at your Thanksgiving table. Make this quick green bean casserole with frozen green beans, condensed cream of mushroom soup, French-fried onions, and delicious soy sauce for an easy take on this classic side dish. Prep our pressure cooker Green Bean Casserole in 10 minutes for less time in the kitchen and more time with your family.
Provided by Pillsbury Kitchens
Total Time 35 minutes
Prep Time 10 minutes
Yield 8
Number Of Ingredients 6
Steps:
- In 6-quart Instant Pot® insert, add chicken broth and green beans. Secure lid; set pressure valve to SEALING. Select MANUAL; cook on high pressure 1 minute. Select CANCEL. Set pressure valve to VENTING to quick-release pressure.
- Select SAUTE; adjust to LESS. Stir in soup, soy sauce and pepper; cook 3 to 5 minutes, stirring occasionally, until heated through. Transfer to serving dish, and top with onions before serving.
Nutrition Facts : Calories 80 , CarbohydrateContent 10 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 2 g, ProteinContent 2 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 390 mg, SugarContent 3 g, TransFatContent 0 g
INSTANT POT GREEN BEAN CASSEROLE RECIPE | MYRECIPES
This take on green bean casserole removes the add-ins you'd encounter with canned soup and frees up the stove and oven for all the other Thanksgiving dishes. Browning the onions adds so much flavor to the gravy while maintaining a Thanksgiving side that's still somewhat light—there's just enough sauce, but plenty of flavor. This casserole is also great reheated, or even chopped up and mixed in to a stir-fry.
Provided by Anna Theoktisto
Total Time 40 minutes
Yield Serves 8 (serving size: about 1 cup)
Number Of Ingredients 11
Steps:
- Select SAUTÉ setting on a programmable pressure multicooker (such as Instant Pot). Select HIGH temperature setting. Add oil, and allow to preheat. Add onion and garlic; cook, stirring often, until just browned, about 6 minutes. Add mushrooms; cook, stirring often, until liquid has been released from mushrooms, about 6 minutes. Stir in broth, salt, and pepper. Turn off cooker. Arrange green beans on top of mixture in cooker; do not stir.
- Cover cooker with lid, and lock in place. Turn steam release handle to SEALING position. Select MANUAL/PRESSURE COOK setting. Select HIGH pressure for 1 minute. (It will take 5 to 6 minutes for cooker to come up to pressure before cooking begins.) Let the pressure release naturally for 2 minutes. Carefully turn steam release handle to VENTING position, and let steam fully escape (float valve will drop). (This will take 1 to 2 minutes.) Remove lid from cooker. Transfer green beans to a large serving bowl or dish.
- Stir together heavy cream and flour in a bowl until smooth. Select SAUTÉ setting on cooker. Select HIGH temperature setting. Whisk heavy cream mixture into mushroom mixture in cooker. Cook, stirring often, until mixture thickens, about 4 minutes. Turn off cooker.
- Spoon mushroom mixture over green beans in serving bowl; sprinkle with fried onions.
More about "green bean casserole instant pot recipes"
INSTANT POT GREEN BEAN CASSEROLE RECIPE | EATINGWELL
Free up space in your oven and on the stovetop this Thanksgiving with the help of an electric pressure cooker, like the Instant Pot. Not only does it cook entirely in one pot, it cooks super-quick, perfect for a last-minute side dish.
From eatingwell.com
Total Time 25 minutes
Category Vegetarian Thanksgiving Side Dish Recipes
Calories 155 calories per serving
From eatingwell.com
Total Time 25 minutes
Category Vegetarian Thanksgiving Side Dish Recipes
Calories 155 calories per serving
- Whisk cream, flour and thyme together in a small bowl. Stir into the green bean mixture and return the multicooker to sauté mode. Cook, stirring, until bubbling and thickened, 3 to 5 minutes. Transfer to a serving dish and top with french-fried onions.
See details
INSTANT POT GREEN BEAN CASSEROLE RECIPE | EATINGWELL
Free up space in your oven and on the stovetop this Thanksgiving with the help of an electric pressure cooker, like the Instant Pot. Not only does it cook entirely in one pot, it cooks super-quick, perfect for a last-minute side dish.
From eatingwell.com
Total Time 25 minutes
Category Vegetarian Thanksgiving Side Dish Recipes
Calories 155 calories per serving
From eatingwell.com
Total Time 25 minutes
Category Vegetarian Thanksgiving Side Dish Recipes
Calories 155 calories per serving
- Whisk cream, flour and thyme together in a small bowl. Stir into the green bean mixture and return the multicooker to sauté mode. Cook, stirring, until bubbling and thickened, 3 to 5 minutes. Transfer to a serving dish and top with french-fried onions.
See details
INSTANT POT GREEN BEAN CASSEROLE RECIPE - FOOD FANATIC
Instant Pot Green Bean Casserole is the perfect comforting side dish for any holiday party or even a Sunday dinner! It cooks up quickly so you can have that classic taste any time.
From foodfanatic.com
Reviews 4.5
Total Time 15 minutes
Calories 287 calories per serving
From foodfanatic.com
Reviews 4.5
Total Time 15 minutes
Calories 287 calories per serving
- Place the green beans, chopped mushrooms, and onion flakes in the Instant Pot. Season with salt and black pepper, mix well then add in the 1/2 cup of water. Seal the lid, making sure to turn the valve to “sealing” and set the Instant Pot to “steam” for 2 minutes. (It will take 3-5 minutes to come to pressure.) While the green beans cook, make cornstarch slurry by mixing the cornstarch with the 2 tablespoons water. Set to the side, and mix just before pouring. At this time you will also want to toast the crispy fried onions for 1 minute in the oven until golden in color (make sure they don't burn). Once the green beans are done cooking, carefully force the pressure out of the Instant Pot. Mix the green beans, then turn off the Instant Pot and then select "sauté" mode. Next, make a well in the center of the Instant Pot. Begin stirring in the cornstarch slurry followed by the heavy cream. Stir in the small hole you made until you see it starts to thicken then mix with the green beans. Remove from heat. Mix in 1/4 of the crispy fried onions. Then top with the remaining. Enjoy immediately.
See details
INSTANT POT GREEN BEAN CASSEROLE - MY HEAVENLY RECIPES
Do you love green bean casserole? Want to make the best green bean casserole you'll ever have? Make Instant Green Bean Casserole again and again.
From myheavenlyrecipes.com
Reviews 5
Total Time 8 minutes
Category Side Dish
Cuisine American
Calories 265 kcal per serving
From myheavenlyrecipes.com
Reviews 5
Total Time 8 minutes
Category Side Dish
Cuisine American
Calories 265 kcal per serving
- Transfer to a small baking dish (8 inch square or similar) and top with additional French fried onions and cheese to garnish.
See details
INSTANT POT GREEN BEAN CASSEROLE RECIPE - SHUGARY SWEETS
Nov 07, 2020 · Instant Pot Green Bean Casserole is ready to serve in just a few minutes. So quick, easy and delicious! I also love how consistent this Instant Pot recipe is. While different ovens can vary in precise temperature or evenness of cooking, the Instant Pot delivers the same results time after time, even if you’re in someone else’s kitchen.
From shugarysweets.com
From shugarysweets.com
See details
GREEN BEAN CASSEROLE - INSTANT POT - INSTANT POT RECIPES ...
Dec 10, 2018 · Whisk in the soup mix and string beans. Lock on lid and close pressure valve. Cook at high pressure for 1 minutes. When beep sounds, wait 5 minutes and then release the rest of the pressure. Simmer to thicken liquid, if necessary. Place into a serving/casserole dish.
From recipesinstantpot.com
From recipesinstantpot.com
See details
INSTANT POT GREEN BEAN CASSEROLE - THE FOREIGN FORK
Oct 27, 2021 · Step 1: Cook the Green Beans. Add the chicken broth, cream of mushroom soup, and onion dip powder into the bottom of your Instant Pot. Whisk everything together until combined. Add the green beans into the pot. Put the lid on the Instant pot and pressure Cook on HIGH for 10 minutes. When the timer goes off, perform a Quick Release.
From foreignfork.com
From foreignfork.com
See details
INSTANT POT GREEN BEAN CASSEROLE RECIPE - THE SPRUCE EATS
Dec 10, 2021 · Set Instant Pot to sauté (normal level). Add shallots and garlic and cook for about 2 minutes, stirring constantly. Add green beans to pot along with chicken stock, salt, and pepper. Place lid on pot; lock it in place and set vent to "sealing." Choose manual setting, high pressure, and set time for 4 minutes.
From thespruceeats.com
From thespruceeats.com
See details
INSTANT POT GREEN BEAN CASSEROLE RECIPE | THE FOODIE ...
Nov 21, 2019 · Set Instant Pot to Sauté function for 7 minutes. Add olive oil and let heat for 1-2 minutes. Add mushrooms and sauté for remainder of time, about 5 minutes, turning mushrooms over halfway through. Stir in butter, garlic and thyme and set to Sauté for 1 minute, or until butter is melted. Season with salt and pepper.
From karalydon.com
From karalydon.com
See details
INSTANT POT GREEN BEAN CASSEROLE - THE FOREIGN FORK
Oct 27, 2021 · Step 1: Cook the Green Beans. Add the chicken broth, cream of mushroom soup, and onion dip powder into the bottom of your Instant Pot. Whisk everything together until combined. Add the green beans into the pot. Put the lid on the Instant pot and pressure Cook on HIGH for 10 minutes. When the timer goes off, perform a Quick Release.
From foreignfork.com
From foreignfork.com
See details
INSTANT POT GREEN BEAN CASSEROLE - THE COOKIE ROOKIE®
Nov 22, 2021 · Why You’ll Love this Instant Pot Casserole Recipe: QUICK: Simple to prep and quick to cook, this green bean casserole is ready to serve in less than 30 minutes! ONE POT: Because this dish is all cooked in the pressure cooker, even the clean up is a breeze! GREAT FOR A CROWD: This recipe will easily serve 6, plus the leftovers are extra delicious!
From thecookierookie.com
From thecookierookie.com
See details
INSTANT POT GREEN BEAN CASSEROLE WITH CHEESE
Nov 10, 2017 · Stovetop Instructions. Add the garlic to a large pot over medium-high heat. Cook until fragrant. Add the soup, green beans, and salt and pepper. Cook until the green beans are soft for 4-5 minutes. Add half of the cheese and stir. Spray a baking dish with cooking spray. Transfer the mixture to a baking dish.
From staysnatched.com
From staysnatched.com
See details
INSTANT POT GREEN BEAN CASSEROLE RECIPE - MY EDIBLE FOOD
Nov 29, 2020 · Instant pot green bean casserole recipe. Learn how to cook delicious green beans with mushrooms in an instant pot. Serve it with yummy and crispy homemade onion rings. You may also like Instant Pot Easy Vegan Chili or Instant Pot Sugar-Free Apple Butter. Instant Pot Green Bean Casserole Recipe.
From myediblefood.com
From myediblefood.com
See details
CREAMY INSTANT POT GREEN BEAN CASSEROLE WITH BACON
Nov 23, 2019 · Turn Instant Pot to saute and melt butter. Add green beans, season with salt and pepper, and saute for a couple of minutes. Add the broth, cream of mushroom soup, and bacon bits. Cook for 7 minutes on manual high pressure. Use quick pressure release to release the pressure. While the pressure is releasing, whisk together milk and flour until ...
From simplysidedishes.com
From simplysidedishes.com
See details
INSTANT POT TATER TOT CASSEROLE - 365 DAYS OF SLOW COOKING ...
Nov 21, 2020 · Instant Pot Tater Tot Casserole–the hot dish your mom used to make with ground beef, veggies and tater tots only it’s made in the Instant Pot instead of the oven. Pin this recipe for later! Each week in 2020 I’m sharing a recipe inspired by one of the 50 states.
From 365daysofcrockpot.com
From 365daysofcrockpot.com
See details
INSTANT POT GREEN BEAN CASSEROLE | GREENS & CHOCOLATE
Nov 06, 2018 · Close and secure lid. Cook on high for 8 minutes, letting pressure naturally release once it's finished cooking. Preheat oven to 400 degrees F. Place fried onions on a baking sheet. Bake in preheated oven for 5-6 minutes, until golden. Top green bean casserole with warmed fried onions. Serve and enjoy!
From greensnchocolate.com
From greensnchocolate.com
See details
INSTANT POT OR SLOW COOKER GREEN BEAN CASSEROLE
Sep 17, 2020 · Instructions. Place your instant pot on saute. add oil and add chopped onion cook for about 2-3 minutes until onions are soft. Add chicken broth, Green Beans, mushrooms, and last heavy cream. Place on manual high pressure for 4 minutes. Do a quick release. Mix 2 tbsp corn starch with 2 tbsp water and add to the pot to thicken.
From adventuresofanurse.com
From adventuresofanurse.com
See details
INSTANT POT KETO GREEN BEAN CASSEROLE - YELLOW GLASS DISH ...
Oct 04, 2019 · Steam green beans in the Instant Pot in a steamer basket with 1 cup of water for 1 minute. Manually release the pressure when it is done. Drain and rinse the green beans with cold water to stop cooking. The total time to get to pressure and release for frozen green beans was 18 minutes in an 8qt Instant Pot.
From yellowglassdish.com
From yellowglassdish.com
See details
