GREEK RICE RECIPE EASY RECIPES
GREEK CHICKEN & RICE RECIPE: HOW TO MAKE IT
A fresh take on comfort food, Greek chicken and rice is my go-to on busy weeknights and when unexpected company stops by. Boost the health benefits and toss in chopped spinach. —Savannah Lay, Baker City, Oregon
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Sprinkle chicken with garlic powder and pepper. In a large skillet, heat oil over medium heat. Add chicken; cook and stir until no longer pink, 8-10 minutes. Stir in artichokes, roasted peppers, tomatoes and olives. Cook and stir until heated through, 3-5 minutes., Meanwhile, prepare rice according to package directions. Serve with chicken. Sprinkle with parsley.
Nutrition Facts : Calories 436 calories, FatContent 21g fat (4g saturated fat), CholesterolContent 63mg cholesterol, SodiumContent 1008mg sodium, CarbohydrateContent 29g carbohydrate (3g sugars, FiberContent 7g fiber), ProteinContent 26g protein.
EASY MEXICAN RICE RECIPE | MCCORMICK
Take Taco Tuesday to the next level with this fluffy, homemade Mexican rice. Just a teaspoon of onion salt and ground cumin with tomato sauce bring this traditional Latin dish to new flavor heights.Photo credit: Amy Johnson from She Wears Many Hats.
Provided by McCormick
Prep Time 5 minutes
Cook Time 25 minutes
Yield 4
Number Of Ingredients 6
Steps:
- Bring water, tomato sauce, onion salt and cumin to boil in medium saucepan on medium-high heat. Add rice and butter; stir. Reduce heat to low; cover and simmer 20 minutes or until rice is tender.
- Remove from heat. Let stand 5 minutes. Fluff with fork before serving.
Nutrition Facts : Calories 203 Calories
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Total Time 1 hours 5 minutes
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- For the vinaigrette, whisk together the garlic, oregano, mustard, vinegar, 1 teaspoon salt and the pepper in a small bowl. While still whisking, add the olive oil and make an emulsion. Pour the vinaigrette over the vegetables. Add the feta, olives and bread cubes and mix together lightly. Set aside for 30 minutes for the flavors to blend. Serve at room temperature.
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GREEK CHICKEN & RICE RECIPE: HOW TO MAKE IT
A fresh take on comfort food, Greek chicken and rice is my go-to on busy weeknights and when unexpected company stops by. Boost the health benefits and toss in chopped spinach. —Savannah Lay, Baker City, Oregon
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Dinner
Cuisine Europe, Greek
Calories 436 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Dinner
Cuisine Europe, Greek
Calories 436 calories per serving
- Sprinkle chicken with garlic powder and pepper. In a large skillet, heat oil over medium heat. Add chicken; cook and stir until no longer pink, 8-10 minutes. Stir in artichokes, roasted peppers, tomatoes and olives. Cook and stir until heated through, 3-5 minutes., Meanwhile, prepare rice according to package directions. Serve with chicken. Sprinkle with parsley.
See details
EASY MEXICAN RICE RECIPE | MCCORMICK
Take Taco Tuesday to the next level with this fluffy, homemade Mexican rice. Just a teaspoon of onion salt and ground cumin with tomato sauce bring this traditional Latin dish to new flavor heights.Photo credit: Amy Johnson from She Wears Many Hats.
From mccormick.com
Cuisine Mexican,
Calories 203 per serving
From mccormick.com
Cuisine Mexican,
Calories 203 per serving
- Remove from heat. Let stand 5 minutes. Fluff with fork before serving.
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Jun 03, 2020 · Start this lemon rice recipe by toasting your rice in a bit of oil in a skillet with some onions and garlic. This only takes a couple of minutes, but it adds a richer, nutty flavor to the grain and softens up the onions and garlic a bit. Add in some chicken broth and Greek …
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Jul 11, 2016 · This Lemon Rice is a side dish so I’ve kept it quite simple. Pictured above, as a side dish with some juicy Garlic Prawns (Shrimp).. While some Lemon Rice recipes cook the rice with the lemon juice, my preference is to stir the lemon through the rice once it is cooked.I find that the lemon flavour is fresher, and also I stir it through while the rice …
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See details
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