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My cranky old 1934 oven is very small and slow, so I devised this method of cooking holiday meals. The slow cooker keeps the turkey breast moist, and cooking the dressing in the same cooker gives it a wonderful flavor.
After enjoying a similar dish in Italy, we came home and planted sage in our garden to be sure we could recreate the brown butter sage sauce. This quick and easy dinner always brings back fond memories of our trip. —Rhonda Hamilton, Portsmouth, Ohio
I love not having to wait for the water to boil and not having to wash the pot. I just place my eggs in the air fryer and in 15 minutes they're hard-boiled.
The simplest, easiest turkey and gravy recipe you will make this Thanksgiving, using kosher Pastured Turkey from Grow and Behold Foods.
If you've ever seen a clone recipe for KFC Cole Slaw it probably looks like this. This replica Colonel Sanders coleslaw recipe has become one of the all-time most shared recipes on the intraweb. Here's the original secret formula I created from scratch in 1993 for my first book, Top Secret Recipes, to clone the world's best slaw. I've cloned a ton of stuff from KFC. See if I hacked your favorites here. Source: Top Secret Recipes by Todd Wilbur.
This thin wheat cracker is simple and thrifty to make. It will taste great with almost any dip or spread, and they will have much more character than factory made crackers.
When you're starting to feel a cold coming on or you just can't get to Starbucks for the real deal, here's a recipe inspired by the secret menu item. The company's Medicine Ball became such a customer favorite they finally had to put it on the regular menu. This citrusy peach-mint combination will provide instant warmth and comfort for those days when you need a little hug in a mug.
My chicken gets its subtle pucker from lemonade concentrate. So simple, so sweet! —Linda Nilsen, Anoka, Minnesota
Nothing makes the Moscow mule a classic American darling than bourbon. Great bourbons are born in Kentucky and bred from the finest American corn. This Moscow mule recipe uses good Kentucky bourbon that compliments ginger beer with vanilla notes for an extra-boozy kick.
Whether you scored wild mushrooms at the farmers' market, found cultivated maitake or shiitake at the supermarket or just have some baby bellas on hand, this healthy creamy chicken recipe is delicious with any of them. Serve over whole-wheat egg noodles or mashed potatoes.
best ever hamburger for those that say too salty remember it says 1 ounce of dry onion soup not whole package. But I leave out the cheese. so that could be the difference. Put on cheese for those …
Your new favorite, guilt-free cocktail is one click away. These super refreshing cocktail recipes won't kill your diet, but it will taste amazing. Low-carb, Low-cal & …
I discovered this wonderful pumpkin cupcake recipe and changed a bit to suit my taste. I love the flavor of pumpkin and the cinnamon makes ordinary cream cheese frosting extra special. When I made a batch for my husband to take to work, he said they disappeared in record time. —Debbie Wiggins, Longmont, Colorado
Forget the canned stuff and make this super easy (and perfectly tart) Cranberry Sauce.
Drink Recipes If it belongs in a glass, it's fair game: our drink recipes have something for everyone, whether booze-filled or booze-free, caffeinated or relaxing, shaken or stirred. Beer
Nov 19, 2020 · Composed of gin, green Chartreuse, maraschino liqueur and fresh lime juice, the Last Word showed some staying power and appeared in Ted Saucier’s 1951 book, “Bottoms Up.”But by then, it had mostly fallen out of favor, and after World …
A good friend scrounged this up for me somewhere cause i ADORE their Bourbon Street Chicken..wanted to put it on here so i didn't lose it :)
Bake a batch of sweet or savoury muffins with our best ever recipes. Our simple recipe ideas are great for a quick breakfast, a filling snack or a sweet treat
On a gluten-free diet? Our recipes mean you needn't miss out on variety, whether it's classic carrot cake or beef cobbler you're after.
In Japan, where it gets plenty hot in the summer, cold soba noodles, served with a dipping sauce, are a common snack or light meal. Soba are brown noodles, made from wheat and buckwheat, and the sauce is based on dashi, the omnipresent Japanese stock. You would recognize the smell of dashi in an instant, even if you have never knowingly eaten it. It's a brilliant concoction based on kelp, a seaweed and dried bonito flakes. It is also among the fastest and easiest stocks you can make, and its t
Brussels sprouts make an easy Christmas side dish or Sunday roast partner. Try our foolproof recipes with bacon, or try a veggie version.
These options are sure to be a hit. So, gather your family and friends and enjoy. Let us know your thoughts!
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Jul 21, 2021 · Chinese Cooking Recipes (Pictures) By Kelly Pang Updated Dec. 27, 2021. Many dishes that are part of the daily life of Chinese people are easy to cook. Mapo Tofu or Egg Fried Rice take only minutes to cook. Many of the ingredients are readily available at local supermarkets, while others may require a trip to a Chinese/Asian supermarket or the use of a substitute.
We made our favorite mac and cheese dinner even cheesier by adding Colby-Monterey Jack cheese sticks to an already-cheesy sauce, and then we turned it into the ultimate comfort food by stuffing it into a crescent ring. Genius? We think so. Kid-approved? Most definitely.
Infuse tuna steaks with amazing fresh-off-the-grill flavor with this easy smoked tuna recipe. For more fish meal ideas, see our complete collection of fish recipes.
Bake these easy hotpots for a comforting autumnal dinner. See our selection of beef, lamb, pork and vegetarian one-pots topped with sliced potato.
A savory update to baked French toast, this is an easy make-ahead dish that is excellent for brunches and showers. The combination of maple syrup, bacon and nuts makes it impressive and satisfying. —John Whitehead, Greenville, South Carolina
If you know someone from Buffalo, they know someone who told them the secret ingredients to the Anchor Bar's famous Buffalo chicken wings. I know people from Buffalo. This is my version, as described to me many years ago, over almost as many beers.
In 2013, one of the great pie makers in New York City was Kierin Baldwin, the pastry chef at The Dutch in the SoHo neighborhood. This recipe is adapted from hers, for a plain apple pie. It benefits from heeding her advice to pre-cook the filling before baking. “Apple pies that have crunchy, raw apples in them are a pet peeve of mine,” Ms. Baldwin said. Peel and core the fruit, cut it into slices, then macerate them in a plume of sugar. Cook these soft with a splash of acid (like lemon juice or c
Serve a creamy, runny-centered, pastry-wrapped baked brie at your next party and watch your guests cluster around it, slicing off bits until it completely disappears. Don’t be tempted to use a fancy, artisan brie from a cheese shop here. This recipe works best with the regular kind of brie you find at the supermarket; fancier bries may leak out of their pastry. Choose any flavor jam for the topping. Orange or ginger marmalade will give you something tangier than, say, raspberry and cherry jam, w
Was in a paper cutting my aunt gave me from an USA newspaper back in the 80's.. I have adapted it over the years to be yummier :) It is a very large cake that needs to be cooked in a roasting dish.. very moist and best iced with cream cheese frosting.
Matt and Amy Bell, owners of the restaurant South on Main, usually avoid cooking contests. But the cornbread festival was different. "It's more of a community project than a competition," Matt says. "And it's directly outside the restaurant." The pair won the traditional category with their classic cornbread, a recipe developed by Amy's grandmother Nellie Mae. "You don't dare mess with family recipes," Matt says. "And if you do, you better make sure they can't tell."
Garlic (Allium sativum) is an herb related to onion, leeks, and chives. It is commonly used for conditions related to the heart and blood system. Garlic produces a chemical called allicin.
I received this recipe from my sister, who got it from a friend in Alaska. This warming drink makes a great Christmas gift. For friends at work, I bought some cute jars with lids. I placed some fabric on top and tied them with ribbon. —Donna Gish, Blue Springs, Missouri
Here is your go-to recipe for an easy-to-work-with vegan pizza dough that makes tender and tasty oil-free crust. Use this super-quick crust as a base for our Brussels Sprouts, Sweet Potato, and Balsamic Pizza or for any of your plant-based pizza creations. Simply roll dough into a 12-inch circle, brush with a teaspoon of plant milk, bake at 400°F for eight minutes, add your toppings of choice, and continue baking until crust is golden and crisp. Now that you know how to make vegan pizza doug
This ultra moist, tender Lemon Blueberry Pound Cake is SO delicious! The sour cream in the recipe gives it a rich flavor and velvety texture.
TRADITIONAL ITALIAN RECIPE: Named Cannelloni in Italy, this tasty stuffed pasta dish is also known in America as Manicotti. The word Cannellone literally means a big pipe and manicotto loosely translates as a big sleeve. Practically, the name could fit even in English. This recipe has followed millions of Italian immigrants around the world to the point that Cannelloni is probably more popular nowadays in Brooklyn than in Naples. Obviously, I'm kidding!
Make a Mexican-inspired supper with our easy chicken recipes. Try family-friendly enchiladas, sharing fajitas with all the trimmings or a warming stew.
Jan 27, 2022 · Strawberry Shortcake Dip – a quick, easy, and tasty recipe that will make your Valentine fall in love! This Dip is a quick and easy treat that any and everybody will love. Have it as a snack, …
A copycat version of the Olive Garden® soup. Oh so good!
What makes this the best out of all the scalloped potatoes recipes out there? I slice them extra thin and toss them in a rich, creamy cheese sauce. Then, to make them the best ever, I sprinkle homemade bread crumbs on top—they get nice and crispy in the oven. Make room for these at all your family get-togethers. —Aria Thornton, Taste of Home Prep Cook
You can make the best possible version of your Sunday morning favorite at home. Let Claire Saffitz show you how.
Bones, spices and herbs. And patience to draw out the flavors from the ingredients.
Thanksgiving
This yeast bread recipe uses potato starch that I keep on hand and makes a soft bun for burgers, dogs, and BBQ sandwiches.
carbohydrates. All kinds of foods, including fresh, canned, dried, and frozen foods—including special treats—can be included in a healthy eating plan. Whether you have been diagnosed with type 1, type 2, or gestational diabetes, understanding how foods and nutrition affect your body and
This yeasty, coarse-textured bread makes the best toast ever, a perfect partner to jam or preserves. A purely mix-it-slap-in-the-pan-bake-and-eat-it loaf, it’s earned a place of honor in our test kitchen’s hall of fame.
Our Cinnamon Toast Crunch cocktail recipe is a delicous RumChata drink that tastes like your favorite cereal in an adult drink. Cheers!
84) [NOTE: this book describes the current process for making mozzarella cheese. If you would like this information ask your librarian to help you obtain a copy.] Mozzarella, a cheese originally made from buffalos milk at Cardito, Aversa, in the Mazzoni of …
At Trader Joe’s Upper East Side - Bridgemarket (571), we see ourselves as your local neighborhood grocery store. Step inside and you'll find unconventional and organic products in the Trader Joe's label like Mandarin Orange Chicken, Cauliflower Gnocchi, and Cold Brew …
With this wonderful cool weather arriving this recipe is a perfect hearty Irish comfort food. After cooking and enjoying the great flavors, it reminded me and brought back warm thoughts of the mutton stew I had in Dublin, Ireland last year! Irish stew, is traditionally made of lamb or mutton, potatoes, onions, and parsley. But I am using beef. Original Irish stew was a thick and hearty meal, meant to keep a body warm and on your feet for many hours of hard work.
Start your day with a freshly blended juice or smoothie. Our refreshing drinks recipes are packed with fruit and veg, delivering a feelgood vitamin boost.
This easy, cheesy, Hot Spinach Artichoke Dip will be a hit at your next party, no one will know it's light!
Like another reviewer had said; the French 75 is meant to be made with a Brut (dry champagne) and gin. This is not likely to be for the sweet cocktail drinker. If the drinker would like it to be sweet, …
I came up with the glaze for this ham using ingredients on hand and it's the best I've ever tasted. If you have any glaze left over, you can add it to the pan drippings with a little flour or cornstarch and make a nice sauce to accompany the meat. Use the bone and ham trimmings to make soup afterwards.
This recipe was developed by my partner, Dean Ramsey and everyone just raves about it, because it's the BEST PEA SOUP you have ever tasted!
Don't let the name fool you, this easy lemon cream pie may be luscious, but it's also simple to create! You only need 20 minutes of prep time and 6 ingredients, including a Pillsbury™ refrigerated Pie Crust. This Luscious Lemon Cream Pie recipe uses condensed milk, grated lemon peel, fresh lemon juice and whipping cream to create a mild lemon flavor with indulgent creaminess. Enjoy creating this 5-star recipe for your family, and love every heavenly bite.
A meltingly tender beef stew recipe with minimal prep – get it in the oven in next to no time, and leave it to work its magic.
Serve up juicy, tangy restaurant-quality country style pork ribs that slow cook all day, delivering maximum barbeque flavor. These delectable ribs are super-easy to serve and just as easy to eat, with no messy bones. For the cook, there’s just a one-pot cleanup.
In this inventive twist on breakfast for dinner, a seasoned mix of shredded potatoes and rice flour transforms into tender-crisp waffles that are used as the base for sandwiches packed full of fresh veggies. The Herbed Tofu Cream spread comes together quickly in a food processor and adds a delicious zesty flavor that will have you licking your fingers after the last bite. Tip: If you want to shorten your shopping list for the Herbed Tofu Cream, omit the fresh thyme, oregano, and sage and use