BACON STUFFED FRENCH TOAST RECIPES

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ULTIMATE BACON-MAPLE FRENCH TOAST RECIPE: HOW TO MAKE IT



Ultimate Bacon-Maple French Toast Recipe: How to Make It image

A savory update to baked French toast, this is an easy make-ahead dish that is excellent for brunches and showers. The combination of maple syrup, bacon and nuts makes it impressive and satisfying. —John Whitehead, Greenville, South Carolina

Provided by Taste of Home

Categories     Breakfast    Brunch

Total Time 01 hours 10 minutes

Prep Time 30 minutes

Cook Time 40 minutes

Yield 10 servings.

Number Of Ingredients 21

8 large eggs
2 cups half-and-half cream
1 cup 2% milk
1 tablespoon sugar
1 tablespoon brown sugar
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Dash salt
Dash cayenne pepper
1 loaf (1 pound) French bread, cut into 1-inch slices
TOPPING:
6 thick-sliced bacon strips, cooked and crumbled
1 cup butter, melted
1 cup packed brown sugar
1/2 cup chopped pecans, toasted
2 tablespoons corn syrup
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
Maple syrup

Steps:

  • Grease a 13x9-in. baking dish; set aside., In a large shallow bowl, whisk the first 10 ingredients. Dip each slice of bread into egg mixture. Arrange slices in prepared dish. Pour remaining egg mixture over top. Cover and refrigerate overnight., Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. In a small bowl, combine the first 8 topping ingredients. Spread over top., Bake, uncovered, 40-45 minutes or until a knife inserted in the center comes out clean. Let stand 10 minutes before serving. Drizzle with syrup.

Nutrition Facts : Calories 612 calories, FatContent 36g fat (18g saturated fat), CholesterolContent 250mg cholesterol, SodiumContent 694mg sodium, CarbohydrateContent 57g carbohydrate (29g sugars, FiberContent 2g fiber), ProteinContent 16g protein.

STUFFED FRENCH TOAST CASSEROLE RECIPE - FOOD.COM



Stuffed French Toast Casserole Recipe - Food.com image

This is a great Christmas morning recipe, as it is quick and easy to repair. Serve with some fruit, and a side of crispy bacon or sausage links for a great holiday breakfast. Prep time does not include time spent in fridge overnight.

Total Time 1 hours 5 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield 8-10 serving(s)

Number Of Ingredients 8

12 slices raisin bread (or use cinnamon swirl if you don't prefer raisins)
1 (8 ounce) package cream cheese
1 dozen egg
2 cups milk
1 1/2 teaspoons cinnamon
1/2 teaspoon nutmeg
3/4 cup sugar
maple syrup (optional)

Steps:

  • Cut bread slices into cubes.
  • Cover bottom of a 9x13 dish with half of the bread.
  • Dot bread with cream cheese then cover with remaining bread.
  • In a separate bowl, beat eggs, milk, cinnamon, nutmeg, and sugar until well blended.
  • Pour egg mixture over bread and cream cheese.
  • Cover and refrigerate overnight.
  • Bake at 375°F for 45 minutes or until set.
  • Serve with warm maple syrup, or without depending on taste.

Nutrition Facts : Calories 416.3, FatContent 20.5, SaturatedFatContent 10.1, CholesterolContent 318.9, SodiumContent 358.4, CarbohydrateContent 43.7, FiberContent 1.9, SugarContent 21.6, ProteinContent 15.6

BACON STUFFED FRENCH TOAST - FOOD LION
From bing.com
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BACON STUFFED FRENCH TOAST - HORMEL
INGREDIENTS. 8 slices HORMEL® BLACK LABEL® Maple Bacon. 4 ounces cream cheese, softened. ¼ cup firmly packed light brown sugar. 8 slices white bread. 2 eggs, lightly beaten. ½ cup milk. 1 teaspoon vanilla extract. 2 tablespoons butter.
From hormel.com
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BACON-STUFFED FRENCH TOAST CASSEROLE RECIPE | ALLRECIPES
From allrecipes.com
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BACON STUFFED FRENCH TOAST - SPICY SOUTHERN KITCHEN
Apr 29, 2021 · Instructions In a medium bowl, mix cream cheese and brown sugar. Spread one side of each slice of bread with cream cheese mxiture Sandwich 2 slices of bacon between 2 pieces of bread with the cream cheese side facing in. Repeat for remaining slices... In a shallow bowl, whisk together eggs, milk, ...
From spicysouthernkitchen.com
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BACON STUFFED FRENCH TOAST RECIPE - (3.8/5)
Cut the crust off one piece of bread, and lay 4 half pieces of bacon in the center. Top with another crustless piece of bread and using your fingers press round the edge to form the piece of bread together. Repeat. Now add your eggs, milk, cinnamon and vanilla to a bowl and whisk thoroughly. Dunk your stuffed breads into the mix and coat properly. Add your butter to a pan, when melted add your french breads and fry until nice and golden on both sides.
From keyingredient.com
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BACON STUFFED FRENCH TOAST - HORMEL
Place 2 bacon slices on each of 4 bread slices. Top with remaining 4 bread slices. 3. In large shallow dish whisk together eggs, milk and vanilla. 4. Heat griddle to medium heat; add butter. Dip sandwiches in egg mixture, shaking to remove excess. Place on griddle and cook 2 minutes on each side or until golden. Serve with maple syrup.
From hormel.com
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BACON STUFFED FRENCH TOAST RECIPE - (3.8/5)
Step 1. Fry your bacon until nice and crispy. Set aside. Cut the crust off one piece of bread, and lay 4 half pieces of bacon in the center. Top with another crustless piece of bread and using your fingers press round the edge to form the piece of bread together. Repeat. Now add your eggs, milk, cinnamon and vanilla to a bowl and whisk thoroughly.
From keyingredient.com
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MYFRIDGEFOOD - BACON STUFFED FRENCH TOAST
Fry your bacon until nice and crispy. Set aside. Cut the crust off one piece of bread, and lay 4 half pieces of bacon in the centre. Top with another crustless piece of bread and using your fingers press round the edge to form the piece of bread together. Repeat. Now add your eggs, milk, cinnamon and vanilla to a bowl and whisk thoroughly.
From myfridgefood.com
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BACON STUFFED FRENCH TOAST - MRS HAPPY HOMEMAKER
Jan 20, 2011 · Cook the bacon in a skillet until crispy. Drain on paper towels, and set aside. Beat together the softened cream cheese, brown sugar, and maple extract until creamy. Spread the mixture on each of the 18 slices of bread. Break the pieces of bacon in half, and distribute evenly amongst half of the bread slices.
From mrshappyhomemaker.com
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BACON STUFFED FRENCH TOAST WAFFLES - HORMEL | HOME
1. Plug in waffle iron to heat. 2. In a bowl whisk together milk, egg, sugar, and vanilla extract. 3. Spray the waffle iron with non-stick spray. 4. Dip a slice of bread into the milk mixture. Just enough to coat.
From hormel.com
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BACON & CREAM CHEESE-STUFFED FRENCH TOAST RECIPE - MY FOOD ...
2. Fill pockets with cream cheese spread and bacon; press cut edges of pockets together to seal. 3. Heat large heavy nonstick skillet sprayed with cooking spray on medium heat. Whisk eggs, milk and Parmesan in pie plate until blended. Dip stuffed bread slices, 1 at a time, in egg mixture, turning to evenly coat both sides. Add to skillet, in ...
From myfoodandfamily.com
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HOPPER'S BACON STUFFED FRENCH TOAST - WONDERLAND RECIPES
Nov 09, 2017 · This recipe is inspired by the French toast Sheriff Hopper serves to Eleven in Season 2. Granted, the version he made was a little more basic, but you know me—I can resist playing with my food! Stuffed French toast seemed like the way to go, and the bacon stuffed variety was perfect for health-food-hating Hopper.
From wonderlandrecipes.com
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MAPLE BACON STUFFED FRENCH TOAST - IN THE KITCHEN WITH KP
Sep 26, 2015 · Preheat oven to 375°F. Remove plastic wrap and bake French toast loaves in oven for 30-45 minutes or until each loaf is firm in the center to touch and golden brown. Remove from oven, let set for 5 minutes. Prepare the glaze. Melt butter in small glass bowl.
From inthekitchenwithkp.com
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COOKIE BUTTER & BACON STUFFED FRENCH TOAST
Directions. Preheat oven to 400 degrees. Place bacon on foil lined baking sheet and bake 12 minutes or until desired crispness. While the bacon cooks, carefully slice the croissants ALMOST all of the way through. Remove some of the breading from the inside to create shallow cavities for filling. Remove bacon to a plate and let cool.
From traderjoes.com
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MAPLE-BOURBON BACON FRENCH TOAST | RACHAEL RAY IN SEASON
In a griddle or large skillet, melt 1 tbsp. butter over medium heat. Add 4 soaked bread slices and cook until golden brown and cooked through, 2 to 3 minutes per side. Repeat with 1 more tbsp. butter and the remaining bread. Mix 1/2 cup warmed maple syrup with 1 tbsp. bourbon. Drizzle over the French toast; top with cooked bacon.
From rachaelraymag.com
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BACON STUFFED BRIOCHE FRENCH TOAST STICKS - FUN BREAKFAST ...
Apr 19, 2015 · Preheat a large cooking pan with oil over medium heat. Place a bacon slice in the center of every bread stick. Dip every bread stick in egg mixture, covering all sides, and place them in the pan. Cook French Toast bead sticks until golden brown on both sides. Serve with warm maple syrup.
From willcookforsmiles.com
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APPLE MAPLE BACON STUFFED CINNAMON RAISIN FRENCH TOAST ...
Divide crumble bacon evenly among the four apple-covered slices of French toast and place bacon pieces on top of apple pie filling. Step 12 Cover the top of each diced Apple Maple Bacon Stuffed Cinnamon Raisin French Toast with one slice of cooked French toast.
From potatorolls.com
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