GLUTEN FREE GOLDFISH CRACKERS RECIPE RECIPES

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HOMEMADE GOLDFISH CRACKERS RECIPE - FOOD.COM



Homemade Goldfish Crackers Recipe - Food.com image

Make and share this Homemade Goldfish Crackers recipe from Food.com.

Total Time 50 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield 100 crackers, 10 serving(s)

Number Of Ingredients 5

1 cup all-purpose flour
4 tablespoons cold unsalted butter, cut into small pieces
8 ounces cheddar cheese
1/2 teaspoon salt
1/2 teaspoon fresh ground pepper

Steps:

  • Pulse the flour, butter, cheese, salt, and pepper together using a food processor until the mixture resembles coarse meal.
  • Pulse in 3 to 4 tablespoons of water, one tablespoon at a time, and only enough so that the dough forms a ball and rides the blade.
  • Remove, wrap in plastic, and chill for 20 minutes or up to 24 hours.
  • Roll the dough out on a cookie sheet to 1/8-inch thickness. (If you roll it thicker, it will still work, but the crackers won't be quite as crunchy.).
  • Using a pizza cutter slice dough into 1 inch squares or using a cookie cutter cut out as many crackers as possible.
  • Bake at 350 F until golden and crisp - 15 to 20 minutes.

Nutrition Facts : Calories 178.1, FatContent 12.3, SaturatedFatContent 7.7, CholesterolContent 36.1, SodiumContent 258.3, CarbohydrateContent 9.9, FiberContent 0.4, SugarContent 0.2, ProteinContent 7

HEALTHY CHICKPEA RECIPES - GLUTEN FREE GOLDFISH CRACKERS ...



Healthy Chickpea Recipes - Gluten Free Goldfish Crackers ... image

Here's a childhood favorite that's actually healthy. Using the powerhouse vegetable chickpea. Yes, it's used for other recipes than just Hummus. Mom was right - eat your vegetables. So here's your chance! My recipe is free of the top eight common allergens.

Provided by Aaron

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Number Of Ingredients 17

The original recipe on the box is.... SMILES! I love that.
1 cup chickpea flour
3 Tbs Nutritional Yeast
2 Tsp Italian Olive Oil (extra virgin is preferred)
1 Tsp Baking Soda (make sure it’s fresh)
1/4 – 1/2 Tsp Onion Powder (see what you like best)
1/4 Tsp Turmeric
Dash Of Paprika (not required)
1/4 cup water

Steps:

  • Heat oven to 400 degrees F. Then, in a mixing bowl combine all ingredients except the water. Visit our blog to read the entire recipe:

Nutrition Facts : ServingSize 50 g, Calories 117, FatContent 3.92 g, TransFatContent 0.0 g, SaturatedFatContent 0.49 g, CholesterolContent 0 g, SodiumContent 331 g, CarbohydrateContent 15.06 g, FiberContent 2.8 g, SugarContent 2.8 g, ProteinContent 5.45 g

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No one should miss out on this quintessential snack, so give this delicious Gluten-Free Goldfish recipe a try! It’s super simple to make at home and captures all the classic flavors of the beloved snack. Once you’ve given this homemade Goldfish crackers recipe a whirl, be sure to rate and review the snack.
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GLUTEN FREE GOLDFISH CRACKER RECIPE IDEAS
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VEGAN, GLUTEN-FREE GOLDFISH CRACKERS - NATURE'S PATH
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