WHAT INGREDIENT IS IN A TRADITIONAL PESTO SAUCE RECIPES

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BASIC PESTO RECIPE - NYT COOKING



Basic Pesto Recipe - NYT Cooking image

Pesto is a mouthful of bright summer — basil made more so. You can buy it in a jar or in the refrigerator section of your grocery story, but there is nothing better than making it yourself. Fresh basil can be found in abundance at farmers’ markets in the summer. Just clean, take the stems off and throw the leaves in a food processor with nuts and garlic. Dribble in the oil and you’ve got a versatile sauce for pasta, chicken or fish.

Provided by Florence Fabricant

Total Time 15 minutes

Yield 2 cups

Number Of Ingredients 5

2 cups fresh basil leaves (no stems)
2 tablespoons pine nuts or walnuts
2 large cloves garlic
1/2 cup extra-virgin olive oil
1/2 cup freshly grated parmesan cheese

Steps:

  • Combine basil leaves, pine nuts or walnuts and garlic in a food processor and process until very finely minced.
  • With the machine running slowly dribble in the oil and process until the mixture is smooth.
  • Add the cheese and process very briefly, just long enough to combine. Store in refrigerator or freezer.

Nutrition Facts : @context http//schema.org, Calories 82, UnsaturatedFatContent 6 grams, CarbohydrateContent 1 gram, FatContent 8 grams, FiberContent 0 grams, ProteinContent 2 grams, SaturatedFatContent 2 grams, SodiumContent 49 milligrams, SugarContent 0 grams

PESTO PASTA RECIPES - BBC GOOD FOOD



Pesto pasta recipes - BBC Good Food image

Make the most out of a storecupboard essential with these easy pesto pasta recipes. Make a homemade batch or use up a jar with spaghetti and penne.

Provided by Good Food team

Number Of Ingredients 1

More about "what ingredient is in a traditional pesto sauce recipes"

CLASSIC PESTO RECIPE - BBC GOOD FOOD
Whizz up delicious homemade pesto in under 15 minutes using just five ingredients. This herby Italian-style sauce is great stirred through pasta for a quick meal
From bbcgoodfood.com
Total Time 15 minutes
Category Condiment, Dinner, Lunch, Main course, Pasta
Cuisine Italian
Calories 88 calories per serving
  • Heat a small frying pan over a low heat. Cook the pine nuts until golden, shaking occasionally. Put into a food processor with the basil, parmesan, olive oil and garlic cloves. Whizz until smooth, then season to taste.
See details


BASIC PESTO RECIPE - NYT COOKING
Pesto is a mouthful of bright summer — basil made more so. You can buy it in a jar or in the refrigerator section of your grocery story, but there is nothing better than making it yourself. Fresh basil can be found in abundance at farmers’ markets in the summer. Just clean, take the stems off and throw the leaves in a food processor with nuts and garlic. Dribble in the oil and you’ve got a versatile sauce for pasta, chicken or fish.
From cooking.nytimes.com
Reviews 5
Total Time 15 minutes
Cuisine italian
Calories 82 per serving
  • Add the cheese and process very briefly, just long enough to combine. Store in refrigerator or freezer.
See details


PESTO PASTA RECIPES - BBC GOOD FOOD
Make the most out of a storecupboard essential with these easy pesto pasta recipes. Make a homemade batch or use up a jar with spaghetti and penne.
From bbcgoodfood.com
See details


CLASSIC PESTO RECIPE - BBC GOOD FOOD
Whizz up delicious homemade pesto in under 15 minutes using just five ingredients. This herby Italian-style sauce is great stirred through pasta for a quick meal
From bbcgoodfood.com
Total Time 15 minutes
Category Condiment, Dinner, Lunch, Main course, Pasta
Cuisine Italian
Calories 88 calories per serving
  • Heat a small frying pan over a low heat. Cook the pine nuts until golden, shaking occasionally. Put into a food processor with the basil, parmesan, olive oil and garlic cloves. Whizz until smooth, then season to taste.
See details


PESTO PASTA RECIPES - BBC GOOD FOOD
Make the most out of a storecupboard essential with these easy pesto pasta recipes. Make a homemade batch or use up a jar with spaghetti and penne.
From bbcgoodfood.com
See details


CLASSIC PESTO RECIPE - BBC GOOD FOOD
Whizz up delicious homemade pesto in under 15 minutes using just five ingredients. This herby Italian-style sauce is great stirred through pasta for a quick meal
From bbcgoodfood.com
Total Time 15 minutes
Category Condiment, Dinner, Lunch, Main course, Pasta
Cuisine Italian
Calories 88 calories per serving
  • Heat a small frying pan over a low heat. Cook the pine nuts until golden, shaking occasionally. Put into a food processor with the basil, parmesan, olive oil and garlic cloves. Whizz until smooth, then season to taste.
See details


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FRESH BASIL PESTO RECIPE - SIMPLY RECIPES
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PREGO PASTA SAUCE BASIL PESTO SAUCE - 8OZ : TARGET
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