GLUTEN-FREE CARROT CAKE RECIPE | BON APPéTIT
Almond flour is a wonderfully sweet, nutty complement for fresh carrots, walnuts, and raisins. If you can’t find it, though, here’s a trick: use 2¼ cups whole almonds and pulse them in a food processor along with salt, baking powder, all three spices, and baking soda until very, very finely ground.
Provided by Chris Morocco
Yield 8–12 servings
Number Of Ingredients 21
Steps:
- Preheat oven to 350°. Grease two 8" parchment-lined round cake pans with oil, then dust with almond flour, tapping out excess.
- Whisk salt, baking powder, cardamom, cinnamon, ginger, baking soda, and remaining 3 cups flour in a medium bowl.
- Using an electric mixer on medium-high speed, beat eggs and brown sugar in a large bowl until more than tripled in volume and mixture holds a ribbon for several seconds when drizzled over itself, 5–7 minutes. (Beating the eggs thoroughly in this stage goes a long way toward creating an aerated, light crumb, which is critical when using gluten-free ingredients.) Beat in vanilla.
- Toss carrots, coconut, walnuts, raisins, and remaining ½ cup oil in another medium bowl.
- Reduce mixer speed to low. Add flour mixture in 3 additions, alternating with carrot mixture in 3 additions, to egg mixture, beating well after each addition.
- Divide batter between prepared pans. Bake cake until lightly browned across the top, a tester inserted into the center comes out clean, and the top springs back when gently poked, 33–36 minutes. Let cool 10 minutes. Carefully run a knife around edges of pans to release cake, then invert onto a wire rack. Let cool completely.
- Using electric mixer on medium-high speed, beat cream cheese and butter in a large bowl, scraping down as needed, until very smooth, about 2 minutes. Reduce mixer speed to low and add powdered sugar. Beat until combined. Add yogurt, vanilla, and salt and increase speed to medium-high. Beat, scraping down occasionally, until light and airy, about 4 minutes. Chill 10 minutes if needed to stiffen slightly to a spreadable consistently.
- Arrange one cake round domed side down on a large plate or platter. Cover top and sides with one-third of frosting. Top with remaining cake layer, domed side up. Coat top and sides with remaining frosting.
- Do Ahead: Cake can be made 3 days ahead. Cover with a cake dome and chill.
GLUTEN-FREE CARROT CAKE RECIPE | BON APPéTIT
Almond flour is a wonderfully sweet, nutty complement for fresh carrots, walnuts, and raisins. If you can’t find it, though, here’s a trick: use 2¼ cups whole almonds and pulse them in a food processor along with salt, baking powder, all three spices, and baking soda until very, very finely ground.
Provided by Chris Morocco
Yield 8–12 servings
Number Of Ingredients 21
Steps:
- Preheat oven to 350°. Grease two 8" parchment-lined round cake pans with oil, then dust with almond flour, tapping out excess.
- Whisk salt, baking powder, cardamom, cinnamon, ginger, baking soda, and remaining 3 cups flour in a medium bowl.
- Using an electric mixer on medium-high speed, beat eggs and brown sugar in a large bowl until more than tripled in volume and mixture holds a ribbon for several seconds when drizzled over itself, 5–7 minutes. (Beating the eggs thoroughly in this stage goes a long way toward creating an aerated, light crumb, which is critical when using gluten-free ingredients.) Beat in vanilla.
- Toss carrots, coconut, walnuts, raisins, and remaining ½ cup oil in another medium bowl.
- Reduce mixer speed to low. Add flour mixture in 3 additions, alternating with carrot mixture in 3 additions, to egg mixture, beating well after each addition.
- Divide batter between prepared pans. Bake cake until lightly browned across the top, a tester inserted into the center comes out clean, and the top springs back when gently poked, 33–36 minutes. Let cool 10 minutes. Carefully run a knife around edges of pans to release cake, then invert onto a wire rack. Let cool completely.
- Using electric mixer on medium-high speed, beat cream cheese and butter in a large bowl, scraping down as needed, until very smooth, about 2 minutes. Reduce mixer speed to low and add powdered sugar. Beat until combined. Add yogurt, vanilla, and salt and increase speed to medium-high. Beat, scraping down occasionally, until light and airy, about 4 minutes. Chill 10 minutes if needed to stiffen slightly to a spreadable consistently.
- Arrange one cake round domed side down on a large plate or platter. Cover top and sides with one-third of frosting. Top with remaining cake layer, domed side up. Coat top and sides with remaining frosting.
- Do Ahead: Cake can be made 3 days ahead. Cover with a cake dome and chill.
GLUTEN FREE CARROT CAKE {MOIST AND FLUFFY!} – WELLPLATED.COM
Not only did this recipe turn out to be a stellar gluten free carrot cake, if you use a non-dairy cream cheese frosting recipe, it is a slam-dunk dairy-free AND gluten free carrot cake. That means more carrot cake for all, regardless of your dietary restrictions (or pantry situation). Everyone deserves to have a fabulous carrot …
From wellplated.com
From wellplated.com
See details
GLUTEN-FREE SUGAR COOKIES RECIPE | ALLRECIPES
These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake. Plus, using cake mix …
From allrecipes.com
From allrecipes.com
See details
1-BOWL GLUTEN-FREE BANANA BREAD | MINIMALIST BAKER RECIPES
Apr 19, 2021 · 1-Bowl Vegan Gluten-Free Banana Bread was way more delicious than this recipe due to its lower amount of baking powder. I have made them both following the recipe as described and the 1-Bowl Gluten-Free …
From minimalistbaker.com
From minimalistbaker.com
See details
28 DELICIOUS DESSERT RECIPES THAT ARE VEGAN AND GLUTEN-FREE
Aug 25, 2019 · 28 Delicious Dessert Recipes That Are Vegan And Gluten-Free. ... Grab your favorite gluten-free flour and whip up a batch of cupcakes so easy anyone can make them with this recipe. 7. Easy Buckwheat Crepes. ... Vegan Gluten Free Carrot …
From tasty.co
From tasty.co
See details
1-BOWL GLUTEN-FREE BANANA BREAD | MINIMALIST BAKER RECIPES
Apr 19, 2021 · 1-Bowl Vegan Gluten-Free Banana Bread was way more delicious than this recipe due to its lower amount of baking powder. I have made them both following the recipe as described and the 1-Bowl Gluten-Free …
From minimalistbaker.com
From minimalistbaker.com
See details
GLUTEN-FREE PIE CRUST RECIPE | ALLRECIPES
These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake. Plus, using cake mix …
From allrecipes.com
From allrecipes.com
See details
28 DELICIOUS DESSERT RECIPES THAT ARE VEGAN AND GLUTEN-FREE
Aug 25, 2019 · 28 Delicious Dessert Recipes That Are Vegan And Gluten-Free. ... Grab your favorite gluten-free flour and whip up a batch of cupcakes so easy anyone can make them with this recipe. 7. Easy Buckwheat Crepes. ... Vegan Gluten Free Carrot …
From tasty.co
From tasty.co
See details
GLUTEN FREE CARROT CAKE {MOIST AND FLUFFY!} – WELLPLATED.COM
Not only did this recipe turn out to be a stellar gluten free carrot cake, if you use a non-dairy cream cheese frosting recipe, it is a slam-dunk dairy-free AND gluten free carrot cake. That means more carrot cake for all, regardless of your dietary restrictions (or pantry situation). Everyone deserves to have a fabulous carrot …
From wellplated.com
From wellplated.com
See details
GLUTEN-FREE SUGAR COOKIES RECIPE | ALLRECIPES
These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake. Plus, using cake mix …
From allrecipes.com
From allrecipes.com
See details
1-BOWL GLUTEN-FREE BANANA BREAD | MINIMALIST BAKER RECIPES
Apr 19, 2021 · 1-Bowl Vegan Gluten-Free Banana Bread was way more delicious than this recipe due to its lower amount of baking powder. I have made them both following the recipe as described and the 1-Bowl Gluten-Free …
From minimalistbaker.com
From minimalistbaker.com
See details
28 DELICIOUS DESSERT RECIPES THAT ARE VEGAN AND GLUTEN-FREE
Aug 25, 2019 · 28 Delicious Dessert Recipes That Are Vegan And Gluten-Free. ... Grab your favorite gluten-free flour and whip up a batch of cupcakes so easy anyone can make them with this recipe. 7. Easy Buckwheat Crepes. ... Vegan Gluten Free Carrot …
From tasty.co
From tasty.co
See details