GLASS COOKIE STAMPS RECIPES

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BEST STAMPED SUGAR COOKIES | JUST A PINCH RECIPES



Best stamped sugar cookies | Just A Pinch Recipes image

I got into "cookie stamps" a few years back, and have quite a collection. This recipe was absolutely the very best choice for stamped cookies. The cookies about melt in your mouth. These can be adapted to so many occasions by the color of the sugars you use.

Provided by Diana Perry @Empebi

Categories     Cookies

Prep Time 40 minutes

Cook Time 10 minutes

Number Of Ingredients 11

1 cup(s) powdered sugar
1 cup(s) granulated sugar
1 cup(s) butter
1 cup(s) vegetable oil
2 large eggs, beaten
2 teaspoon(s) vanilla
5 cup(s) flour
1 teaspoon(s) baking soda
1 teaspoon(s) cream of tartar
1/4 teaspoon(s) salt
1 bottle(s) colored decorating sugar

Steps:

  • Cream butter and sugars well
  • Add remaining ingredients, except decorating sugar, and mix well.
  • Scoop small balls (or hand roll). Press with cookie stamp, or you can just use a glass with a fancy cut bottom dipped into the decorating sugar. I usually spray the stamp, or glass bottom for the first few cookies to get enough sugar to coat and create the design in the cookie.
  • Bake in 350 degree oven for 10-12 minutes.

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Ingredients 1 egg 1 teaspoon salt 2-3/4 cups all-purpose flour 1-1/3 cups granulated sugar 3/4 cup butter, softened 1-1/2 teaspoons Pure Vanilla Extract, 4 Oz. 1/2 teaspoon Imitation Almond Extract, 2 oz. Select product: Imitation Almond Extract, 2 oz. Imitation Almond Extract, 2...
From wilton.com
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From nordicware.com
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From katebragg.com
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Jul 11, 2019 · Step 1: Prep your cookie dough Step 1: Prep your cookie dough To start, mix up a batch of your favorite cookie dough. Shannon’s go-to is a simple... Step 2: Roll and cut Preheat your oven to the cookie dough’s direction. Remove your cookie dough from the fridge and... Step 3: Get stampin’
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Jun 19, 2017 · Dip the cookie stamps in flour and dust off excess. Press firmly to impress but not too much that it cracks the dough. Cut out the cookies. Tip - some stamps come in two parts. Stamp the dough then center the cutter and cut the disc. If necessary chill the dough between steps. Place cookies on a parchment or silicone -lined baking tray.
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EASY HOMEMADE STAMPED COOKIES - MY DIASPORA KITCHEN
May 27, 2019 · Cream butter and sugar till light and fluffy. Add the egg, vanilla and almond extract mix till combined. Mix in the the 2 ¾ cup flour 1 cup at a time till all the flour is well incorporated and dough comes together in a cohesive ball (Be careful not to over mix. ) If dough is sticky add the remaining ¼ cup of flour.
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CINNAMON BROWN SUGAR STAMPED COOKIES - SALLY'S BAKING ...
Dec 05, 2020 · Whisk the flour, baking soda, salt, cinnamon, nutmeg, ginger, and cardamom together in a medium bowl. Set aside. Using a hand mixer or a stand mixer fitted with paddle attachment, beat the softened butter, brown sugar, and granulated sugar together on medium-high speed until creamy, about 2 minutes. Scrape down the sides and bottom of the bowl ...
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Dec 14, 2017 · In a medium bowl, whisk together flour, baking powder and salt. Set aside. In the bowl of a stand mixer (or using a hand mixer), beat shortening and sugar on high until light and fluffy, about 5 minutes. Beat in egg, milk and vanilla until incorporated. Turn mixer on low and gradually add in flour mixture.
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