GARLIC BUTTER FISH RECIPES RECIPES

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FISH FILLETS IN GARLIC BUTTER RECIPE: HOW TO MAKE IT



Fish Fillets in Garlic Butter Recipe: How to Make It image

This dish features seafood that's a mealtime mainstay in our home area. If fresh salmon isn't available where you live, other fish varieties will work just as well.

Provided by Taste of Home

Categories     Dinner

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 4 servings.

Number Of Ingredients 5

2 tablespoons butter
2 small garlic cloves, minced
4 fish fillets (about 6 ounces each) (salmon or whitefish or cod)
1/4 cup thinly sliced green onions
Lemon wedges

Steps:

  • In a skillet, melt butter over medium heat. Saute garlic 1 minute. Place fish over garlic, cover and cook over low heat 3 minutes. Carefully turn fish; sprinkle with onions. Cover and continue to cook until fish flakes easily with a fork, about 2-3 minutes. Squeeze lemon over fish. Serve immediately.

Nutrition Facts : Calories 132 calories, FatContent 10g fat (4g saturated fat), CholesterolContent 40mg cholesterol, SodiumContent 84mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 9g protein.

BAKED LEMON GARLIC BUTTER TILAPIA/WHITE FISH – MELANIE COOKS



Baked Lemon Garlic Butter Tilapia/White Fish – Melanie Cooks image

This baked lemon butter fish is amazing! This is my favorite way to cook tilapia or other white fish! Super easy to make and so flavorful with lemon garlic butter sauce!

Provided by MelanieCooks.com

Categories     Fish

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 6

Number Of Ingredients 7

2 lbs tilapia or white fish fillets
6 garlic cloves (minced)
4 tbsp butter (melted)
2 lemons
1 tsp salt
1/4 tsp pepper
1/2 bunch chopped dill or parsley (for garnish)

Steps:

  • Preheat the oven to 425F. Spray a non-stick 9x13 baking dish with non-stick cooking spray.
  • In a bowl, mix together melted butter and minced garlic. Rub the fish with garlic butter mixture all over, so all the fish is coated with it.
  • Put the fish in a baking dish in a single layer.
  • Squeeze 1 lemon over the fish.
  • Slice the second lemon and arrange the lemon slices on top of the fish fillets.
  • Put the fish in the oven and bake for 20 minutes, or until the fish flakes easily with a fork.
  • Take the baked fish out of the oven and sprinkle with fresh dill or parsley.

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SIMPLE SAUTEED FISH WITH GARLIC | DELICIOUS EASY RECIPE
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From leitesculinaria.com
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