FROZEN MINI PASTRY SHELLS RECIPES
More about "frozen mini pastry shells recipes"
STRAWBERRY NAPOLEONS RECIPE | ALLRECIPES
This delicious, attractive, and (most importantly) super-easy puff pastry recipe can easily be made low-fat by using fat-free whipped topping and skim milk. This recipe should be enjoyed the same day for best results. Enjoy!
Provided by PESTANO
Categories Strawberry Desserts
Total Time 1 hours 0 minutes
Prep Time 25 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Combine pudding mix and cold milk; fold in whipped topping. Refrigerate until ready to use.
- Unfold pastry on a cool, lightly floured surface. Cut into 3 strips along fold marks, then cut each strip into four equal pieces. Place 2 inches apart on a baking sheet.
- Bake for 15 minutes in the preheated oven, or until golden brown. Remove from baking sheet, and cool.
- Split pastries into 2 layers, setting the 8 best looking tops aside. Spread 8 bottom layers with dollops of the pudding mixture. Top each with a layer of strawberries, a small amount of pudding, and another pastry layer. (A small amount of the pudding mix on top of the berries will help keep the layers together.) Spread with remaining pudding mixture and strawberries, and top with remaining pastry layers (the best looking ones). Sprinkle with confectioner's sugar.
Nutrition Facts : Calories 300.9 calories, CarbohydrateContent 37 g, CholesterolContent 2.4 mg, FatContent 15.9 g, FiberContent 1.4 g, ProteinContent 3.7 g, SaturatedFatContent 6.4 g, SodiumContent 268.2 mg, SugarContent 20.1 g
FROZEN SHELLS PASTRY DOUGH - PEPPERIDGE FARM
Did you know? You can find over 450 delicious Puff Pastry recipes at PuffPastry.com.
From pepperidgefarm.com
From pepperidgefarm.com
See details
MINI FRUIT TARTS WITH VANILLA PASTRY CREAM AND THE BEST ...
Mar 04, 2022 · Freeze individually shaped tart shells (unbaked)or the entire rolls of dough. Prepared crusts, whether frozen or not, can be baked the day before. Filling: Make the custard at least 3 hours ahead so it can firm up as it cools. If you make the cream pastry a day earlier, give it a good whip before pouring it into the shells.
From saladinajar.com
From saladinajar.com
See details
ATHENS PHYLLO SHELLS - PRODUCTS - ATHENS FOODS
Light, flaky layers of dough are formed into mini pastry cups, then fully baked and frozen fresh. Fast, versatile and easy to use, Athens Phyllo Shells are ready to fill with sweet or savory ingredients — …
From athensfoods.com
From athensfoods.com
See details
50 PUFF PASTRY TREATS : FOOD NETWORK | RECIPES, DINNERS ...
Dec 03, 2019 · 3. Herb Quiche Whisk 4 eggs with 3/4 cup each creme fraiche and heavy cream, 1/4 cup chopped mixed herbs (parsley, tarragon and chives), 1/2 teaspoon salt and a pinch of cayenne. …
From foodnetwork.com
From foodnetwork.com
See details
PASTRY DESSERT RECIPES | MARTHA STEWART
Recreating your favorite ethnic pastry at home is easy with this easy recipe -- you can even fill, shape, and freeze the turnovers for up to a month, then bake them from frozen. …
From marthastewart.com
From marthastewart.com
See details
25 SAVORY PUFF PASTRY RECIPES YOU'LL LOVE | ALLRECIPES
Mar 22, 2021 · Find quick appetizers and shortcut dinners in this collection of our best savory puff pastry recipes. Get the simple ideas here. These deliciously savory recipes have one convenient secret ingredient in common: a package of frozen puff pastry.
From allrecipes.com
From allrecipes.com
See details
HOW TO MAKE TARTLET SHELLS - A BAKING JOURNEY
Apr 11, 2021 · How to make Mini Tart Shells in a Muffin Pan. There are two main steps to make these mini pie crusts: prepare the pastry, then line your muffin pan with it. 1. Making the Pastry. I like to make the Pastry …
From abakingjourney.com
From abakingjourney.com
See details
STRAWBERRY NAPOLEONS RECIPE | ALLRECIPES
I was asked to bring dessert last minute, so I needed something really quick to put together, and this was minimal fuss. I used puff pastry shells and broke each one into 3 pieces - 2 layers of strawberries and 2 layers of pudding mix - really impressive looking. The pudding mix is just the right amount for 6 pastry shells.
From allrecipes.com
From allrecipes.com
See details
CHOUX PASTRY (PâTE à CHOUX) - SALLY'S BAKING ADDICTION
Sep 03, 2018 · For cream puff and profiterole shells: Preheat oven to 400°F (204°C). Line two baking sheets with parchment paper. Lightly brush the parchment with water, which creates a humid environment for the pastry shells allowing them to puff up without drying out or burning. Transfer choux pastry …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
BAKING AND PASTRY SUPPLIES - GOURMET FOOD STORE
Baking absolutely delicious pies, pastries, croissants and other masterpieces are easy when you have the right ingredients. At Gourmet Food Store we have the most sought after baking ingredients and utensils, for the home baker to the professional pastry …
From gourmetfoodstore.com
From gourmetfoodstore.com
See details
CHOUX PASTRY (PâTE à CHOUX) - SALLY'S BAKING ADDICTION
Sep 03, 2018 · For cream puff and profiterole shells: Preheat oven to 400°F (204°C). Line two baking sheets with parchment paper. Lightly brush the parchment with water, which creates a humid environment for the pastry shells allowing them to puff up without drying out or burning. Transfer choux pastry …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
BAKING AND PASTRY SUPPLIES - GOURMET FOOD STORE
Baking absolutely delicious pies, pastries, croissants and other masterpieces are easy when you have the right ingredients. At Gourmet Food Store we have the most sought after baking ingredients and utensils, for the home baker to the professional pastry …
From gourmetfoodstore.com
From gourmetfoodstore.com
See details
SWISS CHALET FINE FOODS | SAVORY & SWEET, SPECIALTY FINE ...
Your fine food, nationwide distributor to professional kitchens and chefs.
From scff.com
From scff.com
See details
HOW TO MAKE PERFECT CHOUX PASTRY - THE FLAVOR BENDER
Nov 06, 2015 · This helps prevent collapsed shells, so you can get perfect choux pastry shells. I also like to prick the shells during the last few minutes of the baking time to help with drying out the pastry shells. Some recipes call for letting the choux pastry shells …
From theflavorbender.com
From theflavorbender.com
See details
COUPONS - BETTYCROCKER.COM
You Have Reached Your Personal Print Limit On These Coupons You can print each coupons a maximum of two times. Come back the first business day of each month for new coupons!
From bettycrocker.com
From bettycrocker.com
See details
COUPONS - BETTYCROCKER.COM
You Have Reached Your Personal Print Limit On These Coupons You can print each coupons a maximum of two times. Come back the first business day of each month for new coupons!
From bettycrocker.com
From bettycrocker.com
See details
