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PAN-FRIED EGG FOO YONG RECIPE | FOOD NETWORK KITCHEN ...
In restaurants, this Chinese American favorite is usually deep-fried and served with a brown gravy, but this version is pan-fried and sprinkled with scallions. Egg foo yong can be made with a variety of meat and vegetables. Here, we use Canadian bacon, mushrooms, peas and scallions.
Provided by Food Network Kitchen
Categories main-dish
Total Time 35 minutes
Prep Time 14 minutes
Cook Time 21 minutes
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat 1 tablespoon vegetable oil in a skillet over high heat. Add the mushrooms and 1/2 teaspoon sugar and saute until golden, 3 minutes. Add the broth and 2 teaspoons soy sauce. Mix the cornstarch with 1/4 cup water; stir into the skillet and boil until thickened, 2 minutes.
- Heat 1 tablespoon vegetable oil in another skillet over high heat. Add the onion and the remaining 1 teaspoon sugar and cook until tender, 4 minutes. Add the bacon and cook 2 minutes. Add the peas, half of the scallions and the remaining 1 1/2 teaspoons soy sauce; cook 1 more minute. Transfer to a bowl and combine with the beaten eggs.
- Wipe out the skillet. Return to high heat and add 1/4 inch of vegetable oil. Add one-fourth of the egg mixture; spoon some of the hot oil on top and cook until puffy, 1 to 2 minutes. Flip and cook 1 minute, then drain on paper towels. Repeat to make 3 more omelets. Add the sesame oil to the mushroom gravy and pour over the omelets. Garnish with the remaining scallions.
EGG FRIED RICE RECIPE | ALLRECIPES
So easy and delicious- cooked brown rice in a rice cooker then added the soy to it after- fried up edamame, shredded carrot and fresh corn with the onion then added the egg then added the rice and fried it up for a couple of minutes- this is a great recipe …
From allrecipes.com
From allrecipes.com
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EASY FRIED RICE RECIPE | ALLRECIPES
For the best fried rice results, cover and refrigerate the rice, 8 hours to overnight, before using in this recipe. Editor's Notes: Read our picks for the best nonstick cookware to make cooking your favorite recipes …
From allrecipes.com
From allrecipes.com
See details
EGG FRIED RICE RECIPE | ALLRECIPES
So easy and delicious- cooked brown rice in a rice cooker then added the soy to it after- fried up edamame, shredded carrot and fresh corn with the onion then added the egg then added the rice and fried it up for a couple of minutes- this is a great recipe …
From allrecipes.com
From allrecipes.com
See details
EASY FRIED RICE RECIPE | ALLRECIPES
For the best fried rice results, cover and refrigerate the rice, 8 hours to overnight, before using in this recipe. Editor's Notes: Read our picks for the best nonstick cookware to make cooking your favorite recipes …
From allrecipes.com
From allrecipes.com
See details