FRIED CHICKEN SEASONING RECIPE - FOOD.COM
Make and share this Fried Chicken Seasoning recipe from Food.com.
Total Time 57 minutes
Prep Time 45 minutes
Cook Time 12 minutes
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Place all herbs in food processor & chop fine.
- Combine all ingredients & mix well.
- 3 tablespoons of mix plus 1 tablespoon of Salt, 1 teaspoon of Sugar mixed into 1 quart of Buttermilk.
- Marinate chicken for at least 3 hours.
- Final 2 tablespoons of seasoning with 1 teaspoon Baking Powder & 1 teaspoon of Baking Soda mixed with 1 & 1/2 cups flour & 1/2 cup Corn Starch for coating mix.
Nutrition Facts : Calories 7, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 699.5, CarbohydrateContent 1.5, FiberContent 0.6, SugarContent 0.1, ProteinContent 0.3
FRIED CHICKEN SEASONING | MARTHA STEWART
Use to make Northern Fried Chicken from Bruce and Eric Bromberg's "Blue Ribbon Cookbook."
Provided by Martha Stewart
Categories Dinner Recipes
Yield Makes about 3 tablespoons
Number Of Ingredients 7
Steps:
- Mix all ingredients in a medium bowl until well combined.
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