More about "flowers in sugar land recipes"
PETIT FOURS RECIPE | LAND O’LAKES
Petits Fours are dainty icing-coated mini cakes that add a special touch to showers, open houses, or teas. This easy recipe is impressive and beautiful!
Provided by Land O'Lakes
Categories Cake Sweet Baking Dessert
Total Time 2 hours 2 minutes
Prep Time 2 hours 0 minutes
Yield 48 petit fours
Number Of Ingredients 19
Steps:
- Heat oven to 350°F. Grease and flour 13x9-inch baking pan; set aside.
- Combine flour, baking powder and salt in bowl. Set aside.
- Beat sugar and butter in another bowl at medium speed, scraping bowl occasionally, until creamy. Add 1 egg white at a time, beating well after each addition. Add almond flavoring; mix well. Add flour mixture alternately with milk, beating at low speed after each addition just until mixed.
- Pour batter into prepared pan. Bake 30-35 minutes or until toothpick inserted near center comes out clean. Cool in pan on cooling racks 10 minutes. Loosen edge of cake by running knife around inside edge. Carefully remove cake from pan; cool completely.
- Trim edges from cake; cut cake into 48 (1 1/2-inch square) pieces.
- Combine sugar, cream of tartar and water in 3-quart saucepan. Cook over medium heat, stirring occasionally, 12-14 minutes or until mixture comes to a full boil. Cover; boil 3 minutes. Uncover; continue cooking 15-20 minutes or until candy thermometer reaches 228°F to 234°F, or small amount of mixture dropped into ice water forms a 2-inch soft thread. Remove from heat; cool to 110°F (about 1 hour) or until bottom of pan is slightly warm to touch. (Do not stir.) Stir in powdered sugar, 1 teaspoon almond extract and food color, if desired.
- Place cooling rack over waxed paper. Place 1 cake piece on fork; drizzle icing over top and sides of cake, making sure each side is covered. Place onto rack; let stand until icing is set. (If icing becomes too thick, reheat over low heat 2-3 minutes or until thin consistency and easy to drizzle.)
- Garnish each petit four with candy flowers or frosting flowers, if desired.
Nutrition Facts : Calories 100 calories, FatContent 2 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 1 milligrams, SodiumContent 40 milligrams, CarbohydrateContent 21 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams
EDIBLE FLOWERS CHART, WHATS COOKING AMERICA | EDIBLE FLOWERS LIST
Edible flowers are the new rage in haute cuisine After falling out of favor for many years, cooking and garnishing with flowers is back in vogue once again. Flower cookery has been traced back to Roman times, and to the Chinese, Middle Eastern, and Indian ...
From whatscookingamerica.net
From whatscookingamerica.net
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Serving the Dallas/Fort Worth metroplex and Houston area, there is sure to be a Calloway's or Cornelius garden center near you. Explore all of our plant nursery locations! Let your favorite gardener choose from our wide selection of flowers, pottery, and more. Shop
From calloways.com
From calloways.com
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PONDEROSA LEMONS INFORMATION, RECIPES AND FACTS
Description/Taste Ponderosa lemons are a medium to large citrus variety, averaging ten centimeters in diameter and two pounds in eight, but the oval to oblong fruits can grow up to five pounds in weight and have a short neck with curved, rounded ends. The rind is ...
From specialtyproduce.com
From specialtyproduce.com
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HACHIYA PERSIMMONS INFORMATION, RECIPES AND FACTS
Information about Hachiya Persimmons including applications, recipes, nutritional value, taste, seasons, availability, storage, restaurants, cooking, geography and history. Hachiya persimmons are medium to large fruits, averaging 7 to 10 centimeters in diameter, and have an oval and elongated shape.
From specialtyproduce.com
From specialtyproduce.com
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ALL RECIPES AND COOKBOOK - THE LEGEND OF ZELDA: BREATH OF THE WILD WIKI GUIDE - IGN
These recipes are generally flexible, so use the best ingredients (the ones with status effects, for example) to get the most out of your meal. The entree recipes are sorted by their main ingredient.
From ign.com
From ign.com
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CANDY - WIKIPEDIA
Candy, also called sweets (British English) or lollies (Australian English, New Zealand English),[a] is a confection that features sugar as a principal ingredient. The category, called sugar confectionery, encompasses any sweet confection, including chocolate, chewing gum, and sugar candy. Vegetables, fruit, or nuts which have been glazed and ...
From en.wikipedia.org
From en.wikipedia.org
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