FIVE STAR SMOKED SAUSAGE RECIPES
More about "five star smoked sausage recipes"
HOW TO: SMOKED VENISON SAUSAGE – PS SEASONING
Make the most of your harvest with these easy and delicious Homemade Smoked Deer Sausages. Whether you're processing your own deer or getting it from your local butcher or meat market, homemade venison sausage is easy to make and one of our favorite ways to enjoy deer meat.
Provided by PS Seasoning
Total Time 1 hours 34 minutes
Prep Time 1 hours 30 minutes
Cook Time 4 minutes
Yield 6
Number Of Ingredients 7
Steps:
- Cut the venison and pork belly into grinderappropriate sized pieces. Place on a tray and in the freezer for 15-20 minutes while you set up the grinder.
- Assemble the grinder with a 3/8” plate to start and grind the meat once through the 3/8” plate.
- Gently combine the Butter Garlic Sausage Seasoning with the once ground meat. Place back in the fridge while you reset the grinder.
- Replace the grinder plate with a 3/16” plate and grind seasoned meat through once.
- Add the binder flour and pink salt to the meat block and combine well with your hands or a meat mixer.
- Add water and mix until protein extraction starts. Prep sausage stuffer with a ¾” horn. Load stuffer with meat block, avoiding any air pockets when loading.
- Thread sausage casings onto horn and gently begin stuffing into casings, leaving just enough give to twist them.
- Link off sausages and use a sausage pricker or sharop knife to remove any air pockets.
- Place on a rack lined sheet tray and place in the fridge overnight to dry and to develop flavors.
- Preheat smoker to 130 degrees F. Hang sausages on smoke sticks, allowing at least 2” between sausages. Place in the smoker for 30 minutes.
- Place ¼ pan of moistened sawdust on the heating element and increase the house temperature to 150 degrees. Smoke for 45 minutes.
- Remove the sawdust and increase the house temperature to 170 degrees and cook for 2-3 hours, or until an internal temperature of the sausage reaches 155 degrees F.
- Take the sausages out of the smokehouse and place in an ice bath for 15-20 minutes to rapidly chill.
- Store in vacuum packed bags for future use or grill up right away and enjoy!
Nutrition Facts : ServingSize 6
10 BEST SMOKED SAUSAGE RECIPES | YUMMLY
Dec 24, 2021 · chicken broth, black beans, onion, pinto beans, Hillshire Farm® Smoked Sausage and 5 more Sausage and Broccoli Pasta Madeleine Cocina rotini, Parmesan cheese, broccoli florets, tomatoes, light sour cream and 5 more
From yummly.com
From yummly.com
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10 BEST SMOKED SAUSAGE WITH POTATOES RECIPES | YUMMLY
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25 SATISFYING SMOKED SAUSAGE RECIPES FOR EASY WEEKNIGHT MEALS
From scrambledchefs.com
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SMOKED SAUSAGE & VEGGIES - WILDTREE
1 nga`y truo´c · Preheat oven to 400°F. Line a sheet pan with foil. Toss kielbasa and vegetables with Chipotle Ranch, Garlic Galore Seasoning, and Natural Grapeseed Oil. Spread in an even layer on a sheet pan. Bake for 30-35 minutes or until kielbasa is browned and vegetables are tender. Meanwhile, prepare quinoa according to package directions.
From wildtree.com
From wildtree.com
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SMOKED SAUSAGE AND RED BEANS RECIPE | ALLRECIPES
Apr 04, 2019 · In a 6 quart or larger slow cooker, combine the smoked sausage, kidney beans, onion, garlic, rice and water. Season with Cajun seasoning, hot pepper sauce, salt and bay leaf. Cover and set on High. Once it gets heated through, stir to distribute everything evenly. Cover and cook on Low for 6 hours or on High for 4 hours.
From allrecipes.com
From allrecipes.com
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SMOKED SAUSAGE-POTATO HASH RECIPE | ALLRECIPES
Jun 08, 2018 · Directions. Instructions Checklist. Step 1. Heat a large skillet over medium heat. Add the sausage and cook until browned, about 5 minutes. Remove from the skillet, reserving the drippings. Add the onion and green pepper to the drippings in the skillet. Cook and stir over medium heat until tender but still crisp.
From allrecipes.com
From allrecipes.com
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SMOKED SAUSAGE CASSOULET RECIPE | MYRECIPES
Oct 10, 2012 · Place half of beans in a large bowl; mash with a potato masher until chunky. Add remaining half of beans, pork, and sausage; stir well. Place half of bean mixture in a 3 1/2-quart electric slow cooker; top with half of tomato mixture. Repeat layers. Cover and cook on LOW for 5 hours.
From myrecipes.com
From myrecipes.com
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GRILLED KABOBS WITH SMOKED SAUSAGE AND VEGGIES | ECKRICH
Cut smoked sausage diagonally into 1-inch pieces. Slice zucchini, red and yellow bell peppers, and onion into ½-inch pieces. Thread smoked sausage, peppers, zucchini, and onion onto the skewers. Grill kabobs until sausage is hot and vegetables are tender, about 5 minutes per side. Remove from grill and serve immediately.
From eckrich.smithfieldfoods.com
From eckrich.smithfieldfoods.com
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10 BEST SMOKED SAUSAGE DINNER RECIPES | YUMMLY
Dec 23, 2021 · ground black pepper, smoked sausage, broccoli florets, shredded cheddar cheese and 5 more. Empanadas Three Ways KitchenAid. cooked bacon, pepper, garlic and herb cheese, extra-virgin olive oil and 29 more. Smoked Sausage Skillet Cassoulet Pork. seasoned croutons, dried sage, dried rosemary, baby lima beans and 10 more.
From yummly.com
From yummly.com
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SMOKED SAUSAGE & VEGGIES - WILDTREE
1 nga`y truo´c · Preheat oven to 400°F. Line a sheet pan with foil. Toss kielbasa and vegetables with Chipotle Ranch, Garlic Galore Seasoning, and Natural Grapeseed Oil. Spread in an even layer on a sheet pan. Bake for 30-35 minutes or until kielbasa is browned and vegetables are tender. Meanwhile, prepare quinoa according to package directions.
From wildtree.com
From wildtree.com
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SMOKED SAUSAGE AND RED BEANS RECIPE | ALLRECIPES
In a 6 quart or larger slow cooker, combine the smoked sausage, kidney beans, onion, garlic, rice and water. Season with Cajun seasoning, hot pepper sauce, salt and bay leaf. Cover and set on High. Once it gets heated through, stir to distribute everything evenly. Cover and cook on Low for 6 hours or on High for 4 hours.
From allrecipes.com
From allrecipes.com
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SMOKED SAUSAGE CORNBREAD STUFFING | ECKRICH
1 tsp. Kosher salt 1 tsp. Instructions. PREHEAT oven to 350°F. Light coat two 3-quart baking dishes with butter or oil. MELT butter in a large, heavy skillet over medium-high heat. Add sausage, onion, celery, and cook, stirring frequently, until vegetables are soft, about 5 minutes. Add apples, sage and thyme and continue cooking for 5 minutes.
From eckrich.smithfieldfoods.com
From eckrich.smithfieldfoods.com
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30 DELICIOUS SAUSAGE RECIPES TO MASTER | FOOD & WINE
Jun 10, 2020 · 30 Delicious Sausage Recipes to Master. Whether it’s stuffed into fried olives, made into gravy, or simmered with rice, mushrooms and soy sauce for congee, sausage makes for a tasty meal. Some ...
From foodandwine.com
From foodandwine.com
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SMOKED SAUSAGE CASSOULET RECIPE | MYRECIPES
Place half of beans in a large bowl; mash with a potato masher until chunky. Add remaining half of beans, pork, and sausage; stir well. Place half of bean mixture in a 3 1/2-quart electric slow cooker; top with half of tomato mixture. Repeat layers. Cover and cook on LOW for 5 hours.
From myrecipes.com
From myrecipes.com
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SAUSAGE RECIPES - FAVORITE HOMEMADE SAUSAGE RECIPES
Dozens of the best sausage recipes for the best sausage you've ever tasted. You can make your own homemade sausage! Toggle menu (877) 231-8589. CUSTOMER SERVICE Monday-Friday at 8am - 8pm EST. ... Smoked Garlic Cheese Sausage Recipe. Summer Sausage Recipe. Sun Dried Tomatoes Sausage Recipe. Sweet Italian Sausage Recipe. Clear All.
From meatprocessingproducts.com
From meatprocessingproducts.com
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FIVE STAR PICKLES AND SAUSAGE - ALL INFORMATION ABOUT ...
tip www.fivestarhomefoods.com. Stove Top: Spray a skillet with cooking spray and add sausage. Cook over medium-high heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low and carefully add ½ cup water to skillet. Cover and simmer for 12 minutes or until cooked through.
From therecipes.info
From therecipes.info
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110 MUST-TRY 5-STAR DINNERS RECIPES I TASTE OF HOME
Dec 22, 2021 · Penne and Smoked Sausage This pasta is a must-try smoked sausage recipe. It just tastes so good when it’s hot and bubbly from the oven. The cheddar french-fried onions lend a cheesy, crunchy touch. —Margaret Wilson, Sun City, California
From tasteofhome.com
From tasteofhome.com
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CHEESY SMOKED SAUSAGE AND POTATO CASSEROLE – 247 TASTY RECIPES
Aug 28, 2021 · Step 1: In half, lengthwise, cut the skinless smoked sausage, then chop them into half-inch pieces. In a frying pan, cook the smoked sausage for about 15 minutes, turning often until slightly browned. Step 2: Prepare the oven. Preheat it to 350 degrees F. Step 3: In a 2-quart casserole, place the potatoes and cooked meat.
From 247tasty.com
From 247tasty.com
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SAUSAGE GREEN PEPPERS TOMATOES RECIPE - SHARE-RECIPES.NET
Preheat the oven to 350 F. Prick each sausage link with a fork in three different spots to let the steam escape. Place on a cookie sheet or a 9x13-inch baking pan. Cook for 50 minutes uncovered. 2. While the sausage cooks, wash and slice the peppers. Melt 3 tablespoons of butter in a large saucepan and cook the peppers, stirring occasionally. 3.
From share-recipes.net
From share-recipes.net
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GALLERY OF APPETIZER RECIPES THRIFTYFUN - VIENNA SAUSAGE ...
Dec 28, 2021 · Appetizer Recipes Thriftyfun Description : Appetizer Recipes Thriftyfun images that posted in this website was uploaded by Speedtest.illinois.gov. Appetizer Recipes Thriftyfun equipped with a HD resolution 100 x 100.You can save Appetizer Recipes Thriftyfun for free to your devices.
From speedtest.illinois.gov
From speedtest.illinois.gov
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GINA'S FAVORITES: FRIED CABBAGE WITH POLISH SAUSAGE
Jul 10, 2013 · Fried Cabbage with Polish Sausage. This is a quick and easy dish and makes a meal served with cornbread. Put bacon grease in large skillet. Add cabbage, onion, and red pepper if you use the red pepper and cook on medium high for about 5 minutes stirring to keep from sticking to pan. Add remaining ingredients, cover and simmer for 20 – 25 minutes.
From cookingwithgilmore.blogspot.com
From cookingwithgilmore.blogspot.com
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