FIVE CHEESE MACARONI AND CHEESE RECIPE BAKED RECIPES
5 CHEESE BAKED MACARONI AND CHEESE RECIPE - FOOD.COM
I've adapted this recipe off of others after not finding exactly what I want in the ones I've tried. Try not to use extra sharp or aged cheeses, they don't melt well and contribute to the grainy texture everyone talks about in macaroni and cheese. Also, make sure all your cheese is grated and macaroni is boiled and drained before finishing the cheese sauce. Overcooking or letting it sit too long can also make the texture grainy.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Grease a 2 quart casserole dish, and preheat oven to 400 degrees.
- Cook macaroni to desired tenderness and drain, set aside.
- Combine melted butter and breadcrumbs (if using), set aside.
- Melt butter in saucepan over medium heat, whisk in flour and cook, whisking constantly for 2 to 3 minutes,.
- Add hot milk slowly, whisking constantly, and cook for 3 to 5 minutes, until thickened.
- Add the grated cheeses to the sauce in small batches, whisking until each one is melted completely.
- Remove from heat, add salt and pepper, and taste to see if it needs more seasoning.
- Combine noodles and cheese sauce and mix well, then mix in cubed cheese.
- Pour into casserole and top with breadcrumbs or cheese.
- Bake for 30 minutes or until well browned.
Nutrition Facts : Calories 676.2, FatContent 28.4, SaturatedFatContent 16.9, CholesterolContent 80.5, SodiumContent 751.2, CarbohydrateContent 77.3, FiberContent 3.4, SugarContent 2.8, ProteinContent 26.7
FIVE-CHEESE MAC AND CHEESE RECIPE BY TASTY
Here's what you need: elbow macaroni, evaporated milk, eggs, unsalted butter, shredded cheddar cheese, shredded mozzarella cheese, feta cheese, provolone cheese, smoked gouda cheese, salt, black pepper
Provided by Alvin Zhou
Yield 5 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F (180°C).
- In a large pot or dutch oven, cook macaroni according to package directions, salting the water with 2 teaspoons of salt. Drain and return to the warm pot.
- Add butter to warm macaroni and mix until melted. Season with the remaining salt and pepper.
- Add half of the cheddar cheese, mozzarella, provolone, gouda, and feta cheese. Mix well.
- Add eggs and evaporated milk, mix until fully incorporated.
- Transfer to a 9x13-inch (23 x 33 cm) baking dish and top with the remaining cheddar cheese.
- Bake in a preheated oven for 40-45 minutes, until the top has nicely browned.
- Enjoy!
Nutrition Facts : Calories 1170 calories, CarbohydrateContent 94 grams, FatContent 66 grams, FiberContent 3 grams, ProteinContent 54 grams, SugarContent 11 grams
More about "five cheese macaroni and cheese recipe baked recipes"
WISCONSIN FIVE-CHEESE BAKE RECIPE | ALLRECIPES
A savory twist on traditional macaroni and cheese made with multiple cheeses for layers of cheese flavor in every bite.
From allrecipes.com
Reviews 4.3
Total Time 25 minutes
Category Main Dishes, Pasta, Macaroni and Cheese Recipes, Baked Macaroni and Cheese Recipes
Calories 328.1 calories per serving
From allrecipes.com
Reviews 4.3
Total Time 25 minutes
Category Main Dishes, Pasta, Macaroni and Cheese Recipes, Baked Macaroni and Cheese Recipes
Calories 328.1 calories per serving
- Bake in the preheated oven until cheese is melted, about 10 minutes, then turn the oven to broil. Broil for about 5 minutes to brown the top.
See details
CLASSIC BAKED MACARONI AND CHEESE RECIPE | MYRECIPES
For a pan of classic, special occasion-worthy mac, our easy baked macaroni and cheese recipe is the best around. You’ll want to whisk warm milk into the flour mixture to ensure a lump-free sauce. We also recommend shredding your own cheese, rather than buying pre-shredded cheddar, for a creamier texture. (We tested this baked mac and cheese with Cracker Barrel Extra-Sharp Cheddar.) Follow these simple tips, and you’ll have yourself the perfect pan of golden, creamy macaroni and cheese, ready for any occasion, in no time flat.
From myrecipes.com
Reviews 4.5
Total Time 47 minutes
From myrecipes.com
Reviews 4.5
Total Time 47 minutes
- Whisk in salt, black pepper, 1 cup shredded cheese, and, if desired, red pepper until smooth; stir in pasta. Spoon pasta mixture into a lightly greased 2-qt. baking dish; top with remaining cheese. Bake at 400° for 20 minutes or until golden and bubbly.
See details
FIVE-CHEESE RIGATONI RECIPE: HOW TO MAKE IT
Who can resist cheesy pasta hot from the oven? This ooey-gooey rigatoni mac and cheese boasts a homemade white sauce. —Shirley Foltz, Dexter, Kansas
From tasteofhome.com
Reviews 3.8
Total Time 50 minutes
Category Dinner, Side Dishes
Cuisine Europe, Italian
Calories 362 calories per serving
From tasteofhome.com
Reviews 3.8
Total Time 50 minutes
Category Dinner, Side Dishes
Cuisine Europe, Italian
Calories 362 calories per serving
- Cook rigatoni according to package directions. , Preheat oven to 375°. In a large saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Gradually stir in milk; bring to a boil. Cook and stir 1-2 minutes or until thickened. Stir in Swiss, fontina, mozzarella, 1/4 cup Parmesan and 1/4 cup Romano cheeses until melted. , Drain rigatoni; stir in cheese sauce. Transfer to a greased 13x9-in. baking dish. Sprinkle with remaining Parmesan and Romano cheeses. Cover and bake 20 minutes. Uncover; bake 5-10 minutes longer or until bubbly.
See details
MACARONI AND CHEESE RECIPE | MARTHA STEWART
When it comes to comfort food, nothing tops mac 'n' cheese, especially Martha's easy-to-make version.
From marthastewart.com
Reviews 3.6
Category Pasta and Grains
From marthastewart.com
Reviews 3.6
Category Pasta and Grains
- Pour mixture into prepared dish. Sprinkle remaining 1 1/2 cups cheddar cheese, 1/2 cup Gruyere or 1/4 cup Pecorino Romano, and breadcrumbs over top. Bake until browned on top, about 30 minutes. Transfer dish to a wire rack to cool 5 minutes; serve hot.
See details
BEST SOUTHERN BAKED MAC AND CHEESE RECIPE - HOW TO MAKE ...
Chef Millie Peartree shares her favorite recipe for Southern Mac & Cheese.
From delish.com
Reviews 4.6
Total Time 50 minutes
Category nut-free, vegetarian, Sunday lunch, weeknight meals, comfort food
Cuisine American
From delish.com
Reviews 4.6
Total Time 50 minutes
Category nut-free, vegetarian, Sunday lunch, weeknight meals, comfort food
Cuisine American
- Preheat oven to 350° and butter a large, deep baking dish. In a large pot of boiling salted water, cook macaroni according to package instructions until just al dente. Drain and set aside. In a large bowl, combine cooked pasta and butter and season with salt and pepper to taste. Stir in 2 cups cheddar cheese. Add half of the macaroni mixture to prepared baking dish. Sprinkle Colby-cheddar cheese blend over pasta mixture, then top with another layer of pasta (similar to making a lasagna). In a medium bowl, beat together eggs and milk then pour evenly over pasta. Cover baking dish with aluminum foil and bake for 25 to 35 minutes. Do not overbake! It may be a bit jiggly when you take it out of the oven. Turn on oven broiler. Top with the remaining cheddar cheese. (I add a little more Colby jack as well) and broil until golden! It will firm up as it cool.
See details
SMOKY FOUR CHEESE MACARONI BAKE RECIPE | ALLRECIPES
This rich macaroni combines the savory flavors of Swiss, Monterey Jack, sharp Cheddar, and Parmesan cheeses along with sauteed garlic and onion to make a creamy sauce to die for. Add a little liquid smoke for a, well, smoky taste.
From allrecipes.com
Reviews 4.3
Total Time 1 hours 40 minutes
Category Main Dishes, Pasta, Macaroni and Cheese Recipes, Baked Macaroni and Cheese Recipes
Calories 638.2 calories per serving
From allrecipes.com
Reviews 4.3
Total Time 1 hours 40 minutes
Category Main Dishes, Pasta, Macaroni and Cheese Recipes, Baked Macaroni and Cheese Recipes
Calories 638.2 calories per serving
- Bake in preheated oven until bubbly and brown, about 30 minutes. Remove from the oven and allow to stand 5 to 10 minutes before serving.
See details
FIVE CHEESE BAKED MACARONI AND CHEESE - SENSE & EDIBILITY
Nov 22, 2021 · Cover the dish with a piece of aluminum foil and bake in the preheated oven for 25 minutes. After 25 minutes, remove the foil from the baking dish and bake the macaroni and cheese for another 20-25 minutes, or until the cheese starts to bubble and brown slightly.
From senseandedibility.com
From senseandedibility.com
See details
JEFF ROGERS' ULTIMATE FIVE-CHEESE MACARONI AND CHEESE ...
Drain the macaroni and add about a 3/4 stick of butter cut into cubes, and stir until melted. Set macaroni aside and allow it to cool for 20 minutes or so. If cooking in cast iron, preheat your oven to 375 degrees F. If cooking in glass, preheat to 400 degrees F. Generously coat the dish you are using with butter.
From theculinaryfanatic.com
From theculinaryfanatic.com
See details
FIVE CHEESE BAKED MACARONI RECIPE FROM MAMA MELROSE'S ...
Dec 13, 2021 · 1 oz Asiago cheese shredded 1 1/2 tbsp Reggianto cheese Argentine brand Zerto – shredded 1 oz garlic, minced 1 tsp olive oil 2 oz Fontina cheese. Roux. 1/2 stick butter 1/4 cup flour. Macaroni and Cheese. 1 pound Cooked Penna Pasta 1/4 pound Pancetta, Diced & cooked 2 cups Cheese Sauce 1 oz Shredded Mozzarella 2 Tbls. Seasoned Bread Crumbs
From talkdisney.com
From talkdisney.com
See details
JEFF ROGERS' ULTIMATE FIVE-CHEESE MACARONI AND CHEESE ...
Set macaroni aside and allow it to cool for 20 minutes or so. If cooking in cast iron, preheat your oven to 375 degrees F. If cooking in glass, preheat to 400 degrees F. Generously coat the dish you are using with butter. Begin to build your macaroni and cheese. Add a single layer of macaroni. Then, add a light layer of mozzarella, then sharp ...
From theculinaryfanatic.com
From theculinaryfanatic.com
See details
5 CHEESE HOLIDAY MACARONI AND CHEESE ...
Dec 23, 2011 · Instructions. Preheat the oven to 350°F. Spray a 13 x 9 inch baking dish with butter flavored cooking spray. Cook the cavatappi pasta in boiling salted water per the instructions on the box, until al dente. Meanwhile, grate the asiago, Italian sharp, fontina and mozzarella cheeses, into a medium size mixing bowl.
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
See details
BAKED MACARONI & CHEESE - FIVE STAR RECIPE - SWEET LITTLE ...
Today’s tried and true is a fantastic Mac & Cheese recipe from the food blog, Basil and Bubbly – a five star recipe! BEST-EVER BAKED MACARONI & CHEESE (FIVE STAR RECIPE) This is one of the BEST Mac & Cheese recipes I have made to date. This Southern style recipe is rich, super cheesy and creamy, stick-to-your bones good.
From sweetlittlebluebird.com
From sweetlittlebluebird.com
See details
10 BEST BAKED MACARONI AND CHEESE CREAM CHEESE RECIPES ...
Dec 20, 2021 · jack cheese, green onions, butter, uncooked macaroni, milk, sharp cheddar cheese and 5 more Baked Macaroni and Cheese Your Homebased Mom grated Parmesan cheese, whole milk, red pepper flakes, panko breadcrumbs and 9 more
From yummly.com
From yummly.com
See details
THE BEST BAKED MACARONI AND CHEESE - CARNALDISH
Dec 08, 2011 · 2. i’ve made this recipe for thanksgiving plenty of times, serving about 20 people, and the only thing i did was increase the milk to 5 cups instead (sometimes 5 1/2) of 4 1/2, and use 1 1/2 box of macaroni instead of just one box, and i added an extra cup of cheese (any will do). you don’t have to double everything, but keep some of the ...
From carnaldish.com
From carnaldish.com
See details
SOUTHERN-STYLE SOUL FOOD BAKED MACARONI AND CHEESE
Oct 27, 2017 · Drizzle the liquid mixture over the pasta and stir until fully combined. Spray a 9 x 13 inch baking pan with cooking spray. Begin to layer in the pasta. Start with the pasta, then add a layer of all of the shredded cheese and muenster chunks. Add another layer of pasta, and then another layer of cheese.
From staysnatched.com
From staysnatched.com
See details
SAUCE MAC AND CHEESE RECIPE - ALL INFORMATION ABOUT ...
Macaroni and Cheese with Canned Cheddar Cheese Sauce Recipes tip www.yummly.com granulated garlic, cream cheese, mayonnaise, paprika, hot sauce and 3 more Quick and Easy Cheese Sauce for Meats bestfoods shallots, white cheddar cheese, minced garlic, hellmann's or best foods real mayonnaise and 3 more
From therecipes.info
From therecipes.info
See details
FIVE CHEESE MACARONI AND CHEESE RECIPE - RECIPETIPS.COM
Cook macaroni according to package directions until al dente, about 10 minutes; drain. Place pasta back into pan and add all the cheeses. In a medium bowl, whisk the sour cream, butter, eggs, salt, pepper, milk and garlic. Add to the macaroni mixture and stir to combine. Pour macaroni mixture into prepared dish.
From recipetips.com
From recipetips.com
See details
CHEF GARVIN MACARONI AND CHEESE RECIPE - BEST COOK IDEAS
Oct 16, 2016 · Reserve two tablespoons each one of the smoked Cheddar, sharp Cheddar and mild cheese to sprinkle within the macaroni and cheese in the finish. Combine the half-and-half, milk. 1/2 teaspoon kosher salt, garlic clove pepper and salt inside a large pot and put it over medium-high temperature.
From bestcookideas.com
From bestcookideas.com
See details
