FILO DOUGH CUPS DESSERT RECIPES RECIPES

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26 SUPER SIMPLE PHYLLO DOUGH RECIPES – THE KITCHEN COMMUNITY



26 Super Simple Phyllo Dough Recipes – The Kitchen Community image

Do you remember the first time you ever tasted a recipe that was made with phyllo dough? If you're like most of us, it was an unforgettable experience. Phyllo dough recipes are melt-in-your-mouth delicious and it has to do with the delicate flaky texture of phyllo dough (sometimes called filo dough or filo pastry). Whether

Provided by Cassie Marshall

FANCY PHYLLO CUP RECIPE: HOW TO MAKE IT - TASTE OF HOME



Fancy Phyllo Cup Recipe: How to Make It - Taste of Home image

Phyllo dough is great for making eye-catching desserts with a little work. Experiment with other preserves for a tasty twist on these fancy sweet treats.

Provided by Taste of Home

Categories     Desserts

Total Time 55 minutes

Prep Time 45 minutes

Cook Time 10 minutes

Yield 2 dozen.

Number Of Ingredients 9

8 sheets phyllo dough (14 inches x 9 inches)
1/3 cup butter, melted
1/2 cup confectioners' sugar
1 cup white baking chips
2 tablespoons 2% milk
1 package (8 ounces) cream cheese, softened
1 carton (8 ounces) frozen whipped topping, thawed
1/2 cup seedless raspberry preserves, room temperature
White chocolate curls, optional

Steps:

  • Place one sheet of phyllo dough on a work surface (keep remaining phyllo covered with plastic wrap and a damp towel to prevent it from drying out); brush sheet with butter and dust with confectioners' sugar. Top with a second sheet of phyllo; brush with butter and dust with sugar. , Cut into 12 squares. Place one square on top of a second square, alternating corner points; press into a greased muffin cup. Repeat with remaining 10 squares, filling five more muffin cups. Repeat the process three times with remaining phyllo dough, butter and sugar. , Bake at 350° for 5-6 minutes or until lightly browned. Carefully remove from pans to wire racks to cool., In a microwave, melt baking chips with milk; stir until smooth. In a large bowl, beat cream cheese and melted chip mixture until smooth. Fold in whipped topping. , Spoon or pipe into phyllo cups; drizzle with raspberry preserves. Cover and refrigerate until serving. Garnish with chocolate curls if desired.

Nutrition Facts : Calories 138 calories, FatContent 9g fat (6g saturated fat), CholesterolContent 18mg cholesterol, SodiumContent 72mg sodium, CarbohydrateContent 13g carbohydrate (8g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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