FILLED BARS RECIPES
FUDGE FILLED BARS RECIPE - FOOD.COM
Make and share this Fudge Filled Bars recipe from Food.com.
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 24 bars
Number Of Ingredients 9
Steps:
- Mix oats, flour, brown sugar and salt.
- Add butter and mix until crumbly.
- Stir in pecans.
- Set aside 1-1/2 cup for topping.
- Press remaining into a greased 13x9 baking pan.
- In saucepan combine milk, chips and shortening; cook and stir over low heat until melted.
- Spread over crust in pan.
- Sprinkle with reserved topping.
- Bake at 350°F for 20-25 minutes, until edges golden are brown.
Nutrition Facts : Calories 284.2, FatContent 16.1, SaturatedFatContent 7.6, CholesterolContent 26, SodiumContent 165.1, CarbohydrateContent 33.6, FiberContent 1.7, SugarContent 22, ProteinContent 3.8
FUDGE-FILLED BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME
"I appreciate the ease of baking these oat bars on a busy day, and our children love their fudgy filling," reports Renee Zimmer of Gig Harbor, Washington. "With colorful candies on top, the sweet squares are sure to sell at bake sales."
Provided by Taste of Home
Categories Desserts
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 2-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the oats, flour, brown sugar and salt. Add butter and mix until crumbly. Stir in pecans. Set aside 1-1/2 cups for topping. Press remaining crumb mixture into a greased 13-in. x 9-in. baking pan., In a large saucepan, combine the milk, chocolate chips and shortening. Cook and stir over low heat until chips are melted; stir until smooth. , Spread over crust; sprinkle with the reserved crumb mixture. Top with M&M's. Bake at 350° for 20-25 minutes or until edges are golden brown.
Nutrition Facts : Calories 258 calories, FatContent 14g fat (7g saturated fat), CholesterolContent 22mg cholesterol, SodiumContent 145mg sodium, CarbohydrateContent 31g carbohydrate (21g sugars, FiberContent 2g fiber), ProteinContent 3g protein.
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