FAVORITE APPLE RECIPES

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FAVORITE DUTCH APPLE PIE - TASTE OF HOME



Favorite Dutch Apple Pie - Taste of Home image

Everything about this dessert (but especially its dutch apple pie topping!) makes it the number 1 request for family gatherings. Its oat crust reminds me of a cookie, and the tart apple filling just can't be beat during harvest time. —Brenda DuFresne, Midland, Michigan

Provided by Taste of Home

Categories     Desserts

Total Time 60 minutes

Prep Time 20 minutes

Cook Time 40 minutes

Yield 8 servings.

Number Of Ingredients 11

2 cups all-purpose flour
1 cup packed brown sugar
1/2 cup quick-cooking oats
3/4 cup butter, melted
FILLING:
2/3 cup sugar
3 tablespoons cornstarch
1-1/4 cups cold water
4 cups chopped peeled tart apples (about 2 large)
1 teaspoon vanilla extract
Optional: vanilla ice cream and caramel sundae syrup

Steps:

  • Preheat oven to 350°. Mix flour, brown sugar, oats and butter; reserve 3/4 cup mixture for topping. Press remaining mixture onto bottom and up sides of an ungreased 9-in. pie plate. , In a large saucepan, mix sugar, cornstarch and water until smooth; bring to a boil. Cook and stir until thickened, about 2 minutes. Remove from heat; stir in apples and vanilla. Pour into crust. Crumble topping over filling., Bake until crust is golden brown and filling is bubbly, 40-45 minutes. Cover edges with foil during the last 20 minutes to prevent overbrowning if necessary. Cool on a wire rack. If desired, serve with ice cream and caramel.

Nutrition Facts : Calories 494 calories, FatContent 18g fat (11g saturated fat), CholesterolContent 46mg cholesterol, SodiumContent 146mg sodium, CarbohydrateContent 81g carbohydrate (49g sugars, FiberContent 2g fiber), ProteinContent 4g protein.

FAVORITE DUTCH APPLE PIE RECIPE: HOW TO MAKE IT - TASTE …



Favorite Dutch Apple Pie Recipe: How to Make It - Taste … image

Everything about this dessert (but especially its dutch apple pie topping!) makes it the number 1 request for family gatherings. Its oat crust reminds me of a cookie, and the tart apple filling just can't be beat during harvest time. —Brenda DuFresne, Midland, Michigan

Provided by Taste of Home

Categories     Desserts

Total Time 60 minutes

Prep Time 20 minutes

Cook Time 40 minutes

Yield 8 servings.

Number Of Ingredients 11

2 cups all-purpose flour
1 cup packed brown sugar
1/2 cup quick-cooking oats
3/4 cup butter, melted
FILLING:
2/3 cup sugar
3 tablespoons cornstarch
1-1/4 cups cold water
4 cups chopped peeled tart apples (about 2 large)
1 teaspoon vanilla extract
Optional: vanilla ice cream and caramel sundae syrup

Steps:

  • Preheat oven to 350°. Mix flour, brown sugar, oats and butter; reserve 3/4 cup mixture for topping. Press remaining mixture onto bottom and up sides of an ungreased 9-in. pie plate. , In a large saucepan, mix sugar, cornstarch and water until smooth; bring to a boil. Cook and stir until thickened, about 2 minutes. Remove from heat; stir in apples and vanilla. Pour into crust. Crumble topping over filling., Bake until crust is golden brown and filling is bubbly, 40-45 minutes. Cover edges with foil during the last 20 minutes to prevent overbrowning if necessary. Cool on a wire rack. If desired, serve with ice cream and caramel.

Nutrition Facts : Calories 494 calories, FatContent 18g fat (11g saturated fat), CholesterolContent 46mg cholesterol, SodiumContent 146mg sodium, CarbohydrateContent 81g carbohydrate (49g sugars, FiberContent 2g fiber), ProteinContent 4g protein.

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Dec 17, 2018 · Phyllo dough cups are filled with apples drowned in caramel. If you’re not into phyllo dough, a buttery and flaky pie crust will work too. We tried this apple recipe with a few varieties and found that Granny Smith were our favorite…
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From myrecipes.com
See details


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Master your culinary skills with our easy-to-make and tasty-to-eat paleo/Primal recipes. SHOP FOR PRODUCTS. NEW! Buffalo Sauce ; Frozen Bowls & Skillets ; ... My Favorite Way to Play: Ultimate Frisbee. 10 Exercises for Joint Pain. ... Ⓒ 2022 Mark's Daily Apple …
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Melt butter in a 10-inch cast-iron skillet over medium heat; add brown sugar, and cook, stirring constantly, 1 to 2 minutes or until sugar is dissolved.
From myrecipes.com
See details


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Sep 29, 2016 · Apple Spinach Salad Ingredients: 5 ounces fresh baby spinach; 2 small apples, cored and thinly sliced; half of a small red onion, thinly sliced; 1/2 cup chopped walnuts, toasted; 1/3 cup dried cranberries; 3 ounces crumbled goat cheese; Apple Cider Vinaigrette Ingredients: 1/4 cup extra virgin olive oil; 2 tablespoons apple …
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From favfamilyrecipes.com
See details


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From thespruceeats.com
See details


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From insanelygoodrecipes.com
See details


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