FANCY TOWELS RECIPES

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GROWN UP MAC AND CHEESE RECIPE | INA GARTEN | FOOD NET…



Grown Up Mac and Cheese Recipe | Ina Garten | Food Net… image

For a cozy dinner for two, try Ina Garten's Grown-Up Mac and Cheese, which features cheddar, Roquefort and Gruyre, from Barefoot Contessa on Food Network.

Provided by Ina Garten

Categories     main-dish

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours 0 minutes

Yield 2 servings

Number Of Ingredients 14

4 ounces thick-sliced bacon
Vegetable oil
Kosher salt
2 cups elbow macaroni or cavatappi
1 1/2 cups milk
2 tablespoons unsalted butter
2 tablespoons all-purpose flour
4 ounces Gruyere cheese, grated
3 ounces extra-sharp Cheddar, grated
2 ounces blue cheese, such as Roquefort, crumbled
1/4 teaspoon freshly ground black pepper
Pinch nutmeg
2 slices white sandwich bread, crusts removed
2 tablespoons freshly chopped basil leaves

Steps:

  • Preheat the oven to 400 degrees F.
  • Place a baking rack on a sheet pan and arrange the bacon in 1 layer on the baking rack. Bake for 15 to 20 minutes, until the bacon is crisp. Remove the pan carefully from the oven - there will be hot grease in the pan! Transfer the bacon to a plate lined with paper towels and crumble when it is cool enough to handle.
  • Drizzle oil into a large pot of boiling salted water. Add the macaroni and cook according to the directions on the package, 6 to 8 minutes. Drain well.
  • Meanwhile, heat the milk in a small saucepan, but don't boil it. Melt the butter in a medium pot and add the flour. Cook over low heat for 2 minutes, stirring with a whisk. While whisking, add the hot milk and cook for a minute or 2 more, until thickened and smooth. Off the heat, add the Gruyere, Cheddar, blue cheese, 1 teaspoon salt, pepper, and nutmeg. Add the cooked macaroni and crumbled bacon and stir well. Pour into 2 individual size gratin dishes.
  • Place the bread slices in a food processor fitted with a steel blade and pulse until you have coarse crumbs. Add the basil and pulse to combine. Sprinkle the bread crumb mixture over the top of the pasta. Bake for 35 to 40 minutes, or until the sauce is bubbly and the macaroni is browned on the top.

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HOW TO PRINT HANDWRITTEN RECIPES ON TEA TOWELS AT HOM…
3. Buy 100% cotton tea towels AKA flour sack towels here at Mary's Kitchen Flour Sack Towels. This is the piece of cloth on which your recipe's words will be printed. BONUS: Purchase or find a specific material for the trim. This could be intricate lace, flamboyant pom-pom ties, or fancy …
From floursacktowels.com
See details


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Imagine waking up to the smell of venison sausage, eggs, freshly baked biscuits as big as your fist, and simmering hot gravy. Oh, lawdy that sure sounds mighty fine, especially knowing that you made the …
From deerrecipes.online
See details


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Oct 14, 2016 · Brace yourselves: The holidays are approaching fast.But before you start mapping out menus, take a beat—our hero Ina Garten has a plethora of crowd-pleasing finger foods to choose from that will impress all your guests.. RELATED: The 11 Best Ina Garten Recipes …
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