EVERYTHING MUFFIN RECIPE RECIPES
THE EVERYTHING MUFFINS RECIPE - FOOD.COM
Make and share this The Everything Muffins recipe from Food.com.
Total Time 45 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield 18 muffins, 18 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 375 degrees.
- Prepare your muffin pan by lightly brushing on a layer of melted butter.
- Let firm in refrigerator while preparing recipe.
- Or, you may choose to just line pan with paper liners.
- In a bowl, mix the flour, baking powder, salt, and sugar.
- Add melted butter, beaten eggs, and milk to the dry ingredients, and stir only enough to moisten.
- Mix in macadamia nuts, white chocolate chips, raisins, walnuts, raw cashews, pecans, chocolate chips, peanut butter chips and butterscotch chips.
- Spoon batter muffin pan about 3/4 full.
- Bake in 375 degree oven for approximately 18-20 minutes or until a toothpick inserted into the center comes out clean and dry.
- Remove from oven and cool for 10 minutes before turning out of pan.
- ENJOY!
Nutrition Facts : Calories 277.5, FatContent 16, SaturatedFatContent 7.1, CholesterolContent 40.7, SodiumContent 237, CarbohydrateContent 31.1, FiberContent 1, SugarContent 19, ProteinContent 4
EVERYTHING MUFFINS - BIGOVEN
"An all time favorite muffin recipe. These muffins are moist and delicious!"
Total Time 30 minutes
Prep Time 30 minutes
Yield 2
Number Of Ingredients 15
Steps:
- "In a large bowl, combine the first five ingredients. In another bowl, combine the eggs, applesauce, oil and vanilla. Stir into dry ingredients just until moistened (will be thick). Stir in carrots, apple, pineapple, coconut, raisins and nuts. Fill greased or paper-lined muffin cups 2/3 full. Bake at 350 degrees for 20-24 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans. "
Nutrition Facts : Calories 3389 calories, FatContent 70.17791625 g, CarbohydrateContent 680.75057875 g, CholesterolContent 279.18 mg, FiberContent 23.7362127426863 g, ProteinContent 35.76473875 g, SaturatedFatContent 11.11599087975 g, ServingSize 1 1 Dozen (1329g), SodiumContent 2812.905875 mg, SugarContent 657.014366007314 g, TransFatContent 3.73324200255 g
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