ETHIOPIAN BERBERE SPICE MIX RECIPES
BERBERE SPICE MIX (ETHIOPIAN) RECIPE - FOOD.COM
Here is another version of the distinctive Ethiopian spice mix that flavors many of their dishes. Use it to season grilled fish, poultry or meat during cooking, or sprinkle it on meat or vegetable dishes at the table. I found this recipe in Homemakers magazine.
Total Time 5 minutes
Prep Time 5 minutes
Yield 1/3 cup
Number Of Ingredients 10
Steps:
- Combine and whisk together all ingredients.
- Store in airtight container.
Nutrition Facts : Calories 340.7, FatContent 16.1, SaturatedFatContent 3, CholesterolContent 0, SodiumContent 22024.7, CarbohydrateContent 62, FiberContent 39.8, SugarContent 8.8, ProteinContent 15.9
ETHIOPIAN SPICE MIX (BERBERE) RECIPE | EPICURIOUS
Berbere is a chile and spice blend used to season many Ethiopian dishes. Because authentic berbere can be hard to find, we developed our own recipe. Active time: 15 min Start to finish: 15 min
Provided by EPICURIOUS.COM
Total Time 15 min
Cook Time 15 min
Yield Makes about 1 cup
Number Of Ingredients 13
Steps:
- Finely grind fenugreek seeds in an electric coffee/spice grinder. Stir together with remaining ingredients until combined well.
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From cooking.nytimes.com
Reviews 4
Total Time 20 minutes
Cuisine ethiopian
From cooking.nytimes.com
Reviews 4
Total Time 20 minutes
Cuisine ethiopian
- Serve immediately. (Leftovers can be stored in an airtight container in the refrigerator for up to a few days. Store unused berbere in a cool, dark place for up to 3 months.)
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Berbere, an Ethiopian spice blend made with fenugreek, paprika, ginger, coriander, and many more spices, is integral to many Ethiopian dishes.
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Berbere (Oromo: Barbaree, Amharic: በርበሬ bärbäre, Tigrinya: በርበረ bärbärä) is a spice mixture whose constituent elements usually include chili peppers, coriander, garlic, ginger, Ethiopian holy basil …
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