EASY PINEAPPLE UPSIDE DOWN CHEESECAKE RECIPES
EASY PINEAPPLE UPSIDE-DOWN CAKE RECIPE: HOW TO MAKE IT
Here's a traditional recipe for pineapple upside down cake that's been updated with packaged items for convenience. —Karen Ann Bland from Gove, Kansas
Provided by Taste of Home
Categories Desserts
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 15 servings.
Number Of Ingredients 5
Steps:
- Pour butter into a well-greased 13x9-in. baking dish. Drain pineapple, reserving 1/4 cup juice. Arrange pineapple slices in prepared pan; place a pecan half in the center of each slice. Combine the apricot preserves and reserved pineapple juice; spoon over pineapple slices. , Prepare cake batter according to package directions; pour over pineapple., Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Immediately invert onto a large serving platter. Cool slightly; serve warm.
Nutrition Facts : Calories 252 calories, FatContent 7g fat (3g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 260mg sodium, CarbohydrateContent 47g carbohydrate (33g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
EASY PINEAPPLE UPSIDE-DOWN CAKE RECIPE - TABLESPOON.COM
Think of this easy pineapple upside-down cake recipe as the simplified version of an old-fashioned fave. Of course, we made it way easier by scrapping the scratch cake for a super simple yellow cake mix but you won’t know the difference. With deep caramel flavors and bursts of fruit juice, this pineapple upside-down cake hides its quick prep well. Let your cake eaters think it’s homemade though–we won’t tell if you don’t.
Provided by TBSP Susan
Total Time 1 hours 0 minutes
Prep Time 10 minutes
Yield 1
Number Of Ingredients 9
Steps:
- Preheat oven to 350° F. Spray bottom and sides of 9-inch square baking pan with non-stick cooking spray. Place 1/2 cup butter into baking dish and melt in oven.
- Remove from oven and sprinkle with brown sugar.
- Arrange pineapple rings over brown sugar. Place cherry in center of each pineapple ring.
- Prepare cake mix with water, 1/2 cup melted butter and eggs according to package directions. Divide in half. Pour half (about 2 cups) over pineapple and cherries. Use other half as desired (bake separately or use in second upside-down cake recipe).
- Bake cake at 350° F for 45-50 minutes, until toothpick inserted in center comes out clean. Immediately place heatproof serving plate upside down over pan; turn plate and pan over. Leave pan over cake a few minutes so brown sugar mixture drizzles over cake; remove pan. Serve warm. Store cake loosely covered.
Nutrition Facts : ServingSize 1 Serving
More about "easy pineapple upside down cheesecake recipes"
PINEAPPLE UPSIDE-DOWN CHEESECAKE RECIPE: HOW TO MAKE IT
My mom often made pineapple upside down cake, but I prefer something creamier. This recipe looks just like her cake, but gets even tastier as pineapple upside down cheesecake. —Marilyn McGinnis, Citrus Heights, California
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Desserts
Calories 549 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Desserts
Calories 549 calories per serving
- Preheat oven to 325°. Sprinkle brown sugar into an 8-in. ovenproof skillet. Arrange pineapple in a single layer over brown sugar; place a cherry in the center of each pineapple slice., For filling, in a large bowl, beat cream cheese and confectioners' sugar until smooth. Beat in flour and vanilla. Add egg; beat on low speed just until blended. Fold in crushed pineapple. Spoon over fruit., Bake 35-40 minutes or until center is almost set. Cool on a wire rack 10 minutes. Loosen sides from pan with a knife. Cool 1 hour longer. Refrigerate overnight, covering when completely cooled., For crust, in a small skillet, melt butter over medium-low heat. Add cracker crumbs and cinnamon; cook and stir 4-6 minutes or until toasted. Cool. Just before serving, top cheesecake with toasted crumbs, pressing to adhere. Invert cheesecake onto a serving plate.
See details
BEST PINEAPPLE UPSIDE-DOWN CHEESECAKE RECIPE - HOW TO MAKE ...
This recipe from Delish.com turns the classic cake into a decadent cheesecake.
From delish.com
Reviews 4.1
Total Time 7 hours 15 minutes
Category nut-free, vegetarian, dinner party, Fourth of July, Summer, baking, dessert
Cuisine American
From delish.com
Reviews 4.1
Total Time 7 hours 15 minutes
Category nut-free, vegetarian, dinner party, Fourth of July, Summer, baking, dessert
Cuisine American
- Make topping: Preheat oven to 350° and grease a 8" springform pan with cooking spray. In an 8" cake pan, melt butter in oven. Add brown sugar to the bottom of the regular cake pan. Spread mixture to the edges, then add 5 pineapple rings. Place cherries inside and in between pineapple slices. Make cake: In a large bowl, combine cake mix, oil, pineapple juice and eggs. Whisk until smooth, then pour about half the mixture over the pineapples in the regular cake pan. Pour remaining half into the springform pan. Bake until cakes are starting to turn golden and a toothpick inserted into the centers comes out clean, about 20 minutes (the regular cake pan might take an additional 10 to 15 minutes). Let cool. Meanwhile, make cheesecake layer: In a large bowl, beat cream cheese with a hand mixer until light and fluffy. Add sugar and beat until smooth. Add eggs one at a time, beating between each addition. Add sour cream, vanilla, and salt and mix until smooth. Pour cheesecake layer over the cooled baked cake in the springform pan. Wrap the bottom of the springform pan in foil. Bake until cheesecake is slightly jiggly in the center, 1 hour to 1 hour 10 minutes. (Cheesecakes tend to crack if you don't use a water bath. If you don't want to use one, bake as directed. If you do want to use a water bath, double wrap the outside of the pan in aluminum foil and place in a baking dish. Place on oven rack and pour into baking dish enough boiling water to reach halfway up, taking care not to splash water into the cheesecake. Bake as directed.) If not using a water bath: Remove pan from oven and run a knife around the inside of the pan to release the cheesecake. Let cool 1 hour on a wire rack, then refrigerate until totally chilled, at least 4 hours and up to overnight. If using a water bath: Turn off oven heat, prop open oven door, and let cheesecake cool in oven, 1 hour. Transfer to refrigerator and cool completely, 4 hours up to overnight. Place cheesecake on a serving plate and top with pineapple upside-down cake.
See details
EASY PINEAPPLE UPSIDE-DOWN CAKE RECIPE - HOW TO MAKE A ...
This pineapple upside-down cake will remind you why it's a classic.
From delish.com
Reviews 3.9
Total Time 1 hours 30 minutes
Category dessert
Cuisine American
From delish.com
Reviews 3.9
Total Time 1 hours 30 minutes
Category dessert
Cuisine American
- Preheat oven to 350° and grease a round 9” cake pan. Make topping: Mix butter with brown sugar and add to prepared cake pan. Let mixture spread to the edges, then add 7 pineapple rings. Place cherries inside and in between pineapple slices. Make batter: In a small bowl, whisk together flour, baking powder, and salt. Set aside. In a large bowl using a hand mixer, cream butter with sugars. Beat in egg, vanilla, and sour cream, then slowly beat in flour mixture and pineapple juice until just combined. Spoon the batter over the pineapple, gently spreading out in an even layer. Bake until cake is golden and a toothpick comes out clean, about 35 minutes. Remove from oven, wait 5 minutes and flip cake upside-down onto serving platter. Wait 30 seconds more, then carefully lift pan off. Let cool completely before slicing and serving.
See details
EASY PINEAPPLE UPSIDE-DOWN CAKE RECIPE - TABLESPOON.COM
Think of this easy pineapple upside-down cake recipe as the simplified version of an old-fashioned fave. Of course, we made it way easier by scrapping the scratch cake for a super simple yellow cake mix but you won’t know the difference. With deep caramel flavors and bursts of fruit juice, this pineapple upside-down cake hides its quick prep well. Let your cake eaters think it’s homemade though–we won’t tell if you don’t.
From tablespoon.com
Total Time 1 hours 0 minutes
From tablespoon.com
Total Time 1 hours 0 minutes
- Bake cake at 350° F for 45-50 minutes, until toothpick inserted in center comes out clean. Immediately place heatproof serving plate upside down over pan; turn plate and pan over. Leave pan over cake a few minutes so brown sugar mixture drizzles over cake; remove pan. Serve warm. Store cake loosely covered.
See details
PINEAPPLE UPSIDE-DOWN CHEESECAKE RECIPE: HOW TO M…
My mom often made pineapple upside down cake, but I prefer something creamier. This recipe looks just like her cake, but gets even tastier as pineapple upside down cheesecake. —Marilyn McGinnis, Citrus Heights, California
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Desserts
Calories 549 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Desserts
Calories 549 calories per serving
- Preheat oven to 325°. Sprinkle brown sugar into an 8-in. ovenproof skillet. Arrange pineapple in a single layer over brown sugar; place a cherry in the center of each pineapple slice., For filling, in a large bowl, beat cream cheese and confectioners' sugar until smooth. Beat in flour and vanilla. Add egg; beat on low speed just until blended. Fold in crushed pineapple. Spoon over fruit., Bake 35-40 minutes or until center is almost set. Cool on a wire rack 10 minutes. Loosen sides from pan with a knife. Cool 1 hour longer. Refrigerate overnight, covering when completely cooled., For crust, in a small skillet, melt butter over medium-low heat. Add cracker crumbs and cinnamon; cook and stir 4-6 minutes or until toasted. Cool. Just before serving, top cheesecake with toasted crumbs, pressing to adhere. Invert cheesecake onto a serving plate.
See details
BEST PINEAPPLE UPSIDE-DOWN CHEESECAKE RECIPE - HOW TO …
This recipe from Delish.com turns the classic cake into a decadent cheesecake.
From delish.com
Reviews 4.1
Total Time 7 hours 15 minutes
Category nut-free, vegetarian, dinner party, Fourth of July, Summer, baking, dessert
Cuisine American
From delish.com
Reviews 4.1
Total Time 7 hours 15 minutes
Category nut-free, vegetarian, dinner party, Fourth of July, Summer, baking, dessert
Cuisine American
- Make topping: Preheat oven to 350° and grease a 8" springform pan with cooking spray. In an 8" cake pan, melt butter in oven. Add brown sugar to the bottom of the regular cake pan. Spread mixture to the edges, then add 5 pineapple rings. Place cherries inside and in between pineapple slices. Make cake: In a large bowl, combine cake mix, oil, pineapple juice and eggs. Whisk until smooth, then pour about half the mixture over the pineapples in the regular cake pan. Pour remaining half into the springform pan. Bake until cakes are starting to turn golden and a toothpick inserted into the centers comes out clean, about 20 minutes (the regular cake pan might take an additional 10 to 15 minutes). Let cool. Meanwhile, make cheesecake layer: In a large bowl, beat cream cheese with a hand mixer until light and fluffy. Add sugar and beat until smooth. Add eggs one at a time, beating between each addition. Add sour cream, vanilla, and salt and mix until smooth. Pour cheesecake layer over the cooled baked cake in the springform pan. Wrap the bottom of the springform pan in foil. Bake until cheesecake is slightly jiggly in the center, 1 hour to 1 hour 10 minutes. (Cheesecakes tend to crack if you don't use a water bath. If you don't want to use one, bake as directed. If you do want to use a water bath, double wrap the outside of the pan in aluminum foil and place in a baking dish. Place on oven rack and pour into baking dish enough boiling water to reach halfway up, taking care not to splash water into the cheesecake. Bake as directed.) If not using a water bath: Remove pan from oven and run a knife around the inside of the pan to release the cheesecake. Let cool 1 hour on a wire rack, then refrigerate until totally chilled, at least 4 hours and up to overnight. If using a water bath: Turn off oven heat, prop open oven door, and let cheesecake cool in oven, 1 hour. Transfer to refrigerator and cool completely, 4 hours up to overnight. Place cheesecake on a serving plate and top with pineapple upside-down cake.
See details
CLASSIC PINEAPPLE UPSIDE-DOWN CAKE RECIPE: HOW TO MAKE IT
This pineapple upside-down cake is a classic recipe that never goes out of style! It’s delicious with the traditional pineapple, but try it with peaches or a combination of cranberries and orange. —Bernardine Melton, Paola, Kansas
From tasteofhome.com
Reviews 4.6
Total Time 50 minutes
Category Desserts
Calories 361 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 50 minutes
Category Desserts
Calories 361 calories per serving
- Preheat oven to 375°. In an ungreased 9-in. square baking pan, combine butter and brown sugar. Drain pineapple, reserving 1/3 cup juice. Arrange 9 pineapple slices in a single layer over sugar (refrigerate any remaining slices for another use). Sprinkle pecans over pineapple; set aside. , In a large bowl, beat egg yolks until thick and lemon-colored. Gradually add sugar, beating well. Blend in vanilla and reserved pineapple juice. Combine flour, baking powder and salt; add to batter, beating well. , In a small bowl with clean beaters, beat egg whites on high speed until stiff peaks form; fold into batter. Spoon into pan., Bake 30-35 minutes or until a toothpick inserted in center comes out clean. Let stand 10 minutes before inverting onto serving plate. Place a cherry in the center of each pineapple slice. If desired, serve with whipped topping.
See details
EASY PINEAPPLE UPSIDE-DOWN CAKE RECIPE - HOW TO MAKE A ...
This pineapple upside-down cake will remind you why it's a classic.
From delish.com
Reviews 3.9
Total Time 1 hours 30 minutes
Category dessert
Cuisine American
From delish.com
Reviews 3.9
Total Time 1 hours 30 minutes
Category dessert
Cuisine American
- Preheat oven to 350° and grease a round 9” cake pan. Make topping: Mix butter with brown sugar and add to prepared cake pan. Let mixture spread to the edges, then add 7 pineapple rings. Place cherries inside and in between pineapple slices. Make batter: In a small bowl, whisk together flour, baking powder, and salt. Set aside. In a large bowl using a hand mixer, cream butter with sugars. Beat in egg, vanilla, and sour cream, then slowly beat in flour mixture and pineapple juice until just combined. Spoon the batter over the pineapple, gently spreading out in an even layer. Bake until cake is golden and a toothpick comes out clean, about 35 minutes. Remove from oven, wait 5 minutes and flip cake upside-down onto serving platter. Wait 30 seconds more, then carefully lift pan off. Let cool completely before slicing and serving.
See details
EASY PINEAPPLE UPSIDE DOWN CAKE RECIPE | ALLRECIPES
I've never made Pineapple Upside Down Cake before so I was attracted to the word "Easy." Not only was it easy, but it got rave reviews from everyone in the office. I used the suggested variations (1/2 cup butter, 3/4 cup brown sugar and 1 tablespoon of the drained pineapple …
From allrecipes.com
From allrecipes.com
See details
PINEAPPLE UPSIDE-DOWN CAKE RECIPES | ALLRECIPES
A little twist on the traditional pineapple upside-down cake with extra cherry and pineapple. A quick, easy, and flavorful classic that can be served warm or at room temperature. Cover and refrigerate leftovers …
From allrecipes.com
From allrecipes.com
See details
PINEAPPLE UPSIDE DOWN CAKE RECIPE - SIMPLY RECIPES
May 31, 2021 · Pineapple Upside Down Cake This pineapple upside down cake is features a sweet caramel topping over rich cake. Ground almonds in the batter give it a unique, nutty flavor. Serve it with your favorite ice cream or a dollop of whipped cream!
From simplyrecipes.com
From simplyrecipes.com
See details
PINEAPPLE UPSIDE DOWN CAKE | NIGELLA'S RECIPES | NIGELLA ...
Then pour in the 3 tablespoons of pineapple juice to thin it a little. Pour this mixture carefully over the cherry-studded pineapple rings; it will only just cover it, so spread it out gently. Bake for 30 minutes, then ease a spatula around the edge of the tin, place a plate on top and, with one deft - ha! - move, turn it upside-down.
From nigella.com
From nigella.com
See details
EASY NO-BAKE PINEAPPLE CHEESECAKE RECIPE
Jul 06, 2021 · The luscious pineapple cheesecake is a mixture of cream cheese, crushed pineapple, and whipped topping, and it is super easy to mix and chill in the graham cracker crust. Take this cheesecake to a cookout or potluck or make it for a weekend dessert. …
From thespruceeats.com
From thespruceeats.com
See details
EASY NO-BAKE PINEAPPLE CHEESECAKE RECIPE
Jul 06, 2021 · The luscious pineapple cheesecake is a mixture of cream cheese, crushed pineapple, and whipped topping, and it is super easy to mix and chill in the graham cracker crust. Take this cheesecake to a cookout or potluck or make it for a weekend dessert. …
From thespruceeats.com
From thespruceeats.com
See details
PINEAPPLE UPSIDE DOWN WITH YELLOW CAKE MIX ... - DEL MONTE®
Quick, easy instructions make this pineapple upside down cake with yellow cake mix recipe a breeze.It's easy to transform boxed yellow cake mix into the popular and nostalgic pineapple dessert the family loves. Cinnamon, nutmeg and cloves added to the brown sugar bake into an aromatic spiced glaze that accents the sweet and tangy pineapple …
From delmonte.com
From delmonte.com
See details
PERFECT PINEAPPLE UPSIDE DOWN CAKE | THE RECIPE CRITIC
Jul 26, 2020 · Perfect Pineapple Upside Down Cake: Family favorite Pineapple Upside Down Cake is a soft and moist cake with a sticky-sweet fruit layer. It is a great recipe for bakers who are looking for an easy but unique cake to make from scratch at home.
From therecipecritic.com
From therecipecritic.com
See details
EASY CAKE MIX PEACH UPSIDE-DOWN CAKE RECIPE
Mar 30, 2021 · With the advent of canned fruit by the Dole company in the early 20th century, in particular, pineapple cut into perfect rings, the upside-down cake really took off. Topped with maraschino cherries for a pop of color, canned fruit became the convenient, preferred way to make upside-down …
From thespruceeats.com
From thespruceeats.com
See details
OLD FASHIONED APPLE UPSIDE DOWN CAKE - SO EASY TO MAKE!
Mar 31, 2021 · Barry,I made this cake for a different dessert for Thanksgiving and I must say that while I LOVE pineapple upside down cake,THIS is my new favorite! It cooled as we ate dinner,mad because after about 15 minutes it was still hot(I forgot about it and …
From rockrecipes.com
From rockrecipes.com
See details
PINEAPPLE UPSIDE DOWN CAKE - SALLY'S BAKING ADDICTION
Apr 09, 2020 · This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. Its juices seep down into the cake, adding even more luscious flavor and texture. A classic favorite using canned pineapple and maraschino cherries, this retro cake is served upside down …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
EASY PINEAPPLE DELIGHT DESSERT RECIPE - SIMPLY STACIE
Pineapple Desserts. If you’re a fan of pineapple desserts, I have a few more yummy recipes to share! Pineapple Rice Pudding: Sweet and creamy with a hint of yummy pineapple flavor!; Pineapple Pretzel Pudding: Bet you can’t eat just one!This creamy, rich dessert …
From simplystacie.net
From simplystacie.net
See details
25 BEST CARROT CAKE RECIPES | EASY CARROT CAKE RECIPE ...
Jun 24, 2021 · When you need an easy-but-impressive dessert, this is the one to make. This towering masterpiece boasts 6 layers each of homemade carrot cake and cream cheese frosting. Get …
From foodnetwork.com
From foodnetwork.com
See details
EASY PINEAPPLE UPSIDE DOWN CAKE RECIPE | ALLRECIPES
I've never made Pineapple Upside Down Cake before so I was attracted to the word "Easy." Not only was it easy, but it got rave reviews from everyone in the office. I used the suggested variations (1/2 cup butter, 3/4 cup brown sugar and 1 tablespoon of the drained pineapple …
From allrecipes.com
From allrecipes.com
See details
PINEAPPLE UPSIDE-DOWN BUNDT® CAKE RECIPE | ALLRECIPES
Easy to follow recipe and the cake turned out perfect! The cake was also super moist with the added addition of the pudding. It has been years since making a Pineapple Upside Down Cake and the …
From allrecipes.com
From allrecipes.com
See details
PINEAPPLE UPSIDE DOWN CAKE RECIPE - SIMPLY RECIPES
May 31, 2021 · Pineapple Upside Down Cake This pineapple upside down cake is features a sweet caramel topping over rich cake. Ground almonds in the batter give it a unique, nutty flavor. Serve it …
From simplyrecipes.com
From simplyrecipes.com
See details
PINEAPPLE UPSIDE DOWN CAKE | NIGELLA'S RECIPES | NIGELLA ...
Then pour in the 3 tablespoons of pineapple juice to thin it a little. Pour this mixture carefully over the cherry-studded pineapple rings; it will only just cover it, so spread it out gently. Bake for 30 minutes, then ease a spatula around the edge of the tin, place a plate on top and, with one deft - ha! - move, turn it upside-down.
From nigella.com
From nigella.com
See details
EASY NO-BAKE PINEAPPLE CHEESECAKE RECIPE
Jul 06, 2021 · The luscious pineapple cheesecake is a mixture of cream cheese, crushed pineapple, and whipped topping, and it is super easy to mix and chill in the graham cracker crust. Take this cheesecake …
From thespruceeats.com
From thespruceeats.com
See details
PINEAPPLE UPSIDE DOWN WITH YELLOW CAKE MIX ... - DEL MONTE®
Quick, easy instructions make this pineapple upside down cake with yellow cake mix recipe a breeze.It's easy to transform boxed yellow cake mix into the popular and nostalgic pineapple dessert the family loves. Cinnamon, nutmeg and cloves added to the brown sugar bake into an aromatic spiced glaze that accents the sweet and tangy pineapple …
From delmonte.com
From delmonte.com
See details
PERFECT PINEAPPLE UPSIDE DOWN CAKE | THE RECIPE CRITIC
Jul 26, 2020 · Perfect Pineapple Upside Down Cake: Family favorite Pineapple Upside Down Cake is a soft and moist cake with a sticky-sweet fruit layer. It is a great recipe for bakers who are looking for an easy …
From therecipecritic.com
From therecipecritic.com
See details
EASY CAKE MIX PEACH UPSIDE-DOWN CAKE RECIPE
Mar 30, 2021 · With the advent of canned fruit by the Dole company in the early 20th century, in particular, pineapple cut into perfect rings, the upside-down cake really took off. Topped with maraschino cherries for a pop of color, canned fruit became the convenient, preferred way to make upside-down …
From thespruceeats.com
From thespruceeats.com
See details
OLD FASHIONED APPLE UPSIDE DOWN CAKE - SO EASY TO MAKE!
Mar 31, 2021 · Barry,I made this cake for a different dessert for Thanksgiving and I must say that while I LOVE pineapple upside down cake,THIS is my new favorite! It cooled as we ate …
From rockrecipes.com
From rockrecipes.com
See details
