EASY HOT CROSS BUNS RECIPE RECIPES

Name: Easy hot cross buns
Prep time: 20 min
Cook time: 15 min
Total time: 1 h 45 min
Yield: Makes 8
Cuisine: British
Ingredients: 500g strong white bread flour; ½ tsp salt; 2 heaped tsp mixed spice; 50g caster sugar; 50g butter , chopped into cubes; 200g mixed dried fruit; 7g sachet easy-blend dried yeast; 200ml milk; 2 eggs; 3 tbsp plain flour; honey or golden syrup, for brushing

More about "easy hot cross buns recipe recipes"

EASY HOT CROSS BUNS RECIPE - BBC GOOD FOOD

Easy hot cross buns recipe - BBC Good Food image

Delicious warm from the oven, or lightly toasted for tea or breakfast

Provided by Sara Buenfeld

Categories Afternoon tea, Treat

Total Time 1 hours 45 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield Makes 8

Number Of Ingredients 11

Ingredients

500g strong white bread flour
½ tsp salt
2 heaped tsp mixed spice
50g caster sugar
50g butter , chopped into cubes
200g mixed dried fruit
7g sachet easy-blend dried yeast
200ml milk
2 eggs
3 tbsp plain flour
honey or golden syrup, for brushing

Steps:

Tip the flour into a bowl and stir in the salt, mixed spice and sugar.
Rub in the butter with your fingertips. Stir in the dried fruit, then sprinkle over the yeast and stir in. Gently warm the milk so it is hot, but still cool enough to put your finger in for a couple of seconds. Beat with the eggs, then pour into the dried ingredients.
Using a blunt knife, mix the ingredients to a moist dough, then leave to soak for 5 mins. Take out of the bowl and cut the dough into 8 equal pieces.
Shape the dough into buns on a floured surface. Space apart on a baking sheet, cover loosely with cling film, then leave in a warm place until half again in size. This will take 45 mins-1 hr 15 mins, depending on how warm the room is.
When the buns are risen, heat oven to 220C/fan 200C/gas 7. Mix the flour with 2 tbsp water to make a paste. Pour into a plastic food bag and make a nick in one of the corners. Pipe crosses on top of each bun.
Bake for 12-15 mins until risen and golden. Trim the excess cross mixture from the buns , then brush all over with honey or golden syrup. The buns will keep fresh for a day. After that they are best toasted and served with butter.

Nutrition Facts : Calories 374 calories, FatContent 8 grams fat, SaturatedFatContent 4 grams saturated fat, CarbohydrateContent 71 grams carbohydrates, SugarContent 25 grams sugar, FiberContent 3 grams fiber, ProteinContent 10 grams protein, SodiumContent 0.49 milligram of sodium

HOT CROSS BUNS I RECIPE | ALLRECIPES

And it reminded me of my mom's hot cross buns! I used a "tropical medley" of dried fruit from Sun Maid and it was wonderful! Also added the 1/2 tsp. all spice and 1 tsp. cinnamon as earlier reviewers did. I needed to find a good recipe for hot cross buns …
From allrecipes.com

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EASY HOT CROSS BUNS - KING ARTHUR BAKING

Transfer the cooked mixture to a bowl, let it cool to lukewarm, then combine it with the remaining flour, milk, and other dough ingredients. Proceed with the recipe as directed. Well-wrapped and stored at room temperature, your finished hot cross buns …
From kingarthurbaking.com

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HOT CROSS BUNS RECIPE - BBC GOOD FOOD

Heat oven to 220C/200C fan/gas 7. Mix 75g plain flour with about 5 tbsp water to make the paste for the cross – add the water 1 tbsp at a time, so you add just enough for a thick paste. Spoon into a piping bag with a small nozzle. Pipe a line along each row of buns…
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Kick off the weekend with traditional hot cross buns on Good Friday, then bake a sweet pull-apart bread for Sunday brunch, and end the Easter celebration with a festive lamb or bunny cake. Whether you're a baking novice or pro, this collection of Easter baking recipes …
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HOT CROSS BUNS | RECIPES | M&S - MARKS & SPENCER

Put our luxury hot cross buns centre stage with this twist on French toast, topped with vanilla ice-cream and our new hot cross bun flavour cream liqueur, made with fresh cream from the Ballyrashane Creamy. To make, simply cut four hot cross buns …
From marksandspencer.com

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HOT CROSS BUN RECIPE: 5 TAKES TO TRY AT HOME

Feb 28, 2022 · If you’re making hot cross buns for the first time, maybe you want to go with a traditional recipe and have a familiar taste on the menu to bring back those fond childhood memories.
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