EASY CHEDDAR CHEESE BISCUITS RECIPES

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CHEDDAR BISCUITS RECIPE | ALLRECIPES



Cheddar Biscuits Recipe | Allrecipes image

This is a very tasty, easy bread to make. It goes great with things like spaghetti and lasagna.

Provided by Chaney

Categories     Bread    Quick Bread Recipes    Biscuits

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 8 biscuits

Number Of Ingredients 7

2 cups biscuit baking mix
1 cup shredded Cheddar cheese
? cup milk
½ teaspoon garlic powder
2 tablespoons margarine, melted
2 teaspoons dried parsley
1 teaspoon garlic salt

Steps:

  • Preheat oven to 400 degrees F (205 degrees C). Grease a cookie sheet, or line with parchment paper.
  • In a large bowl, combine baking mix, Cheddar cheese, and garlic powder. Stir in milk. Drop batter by heaping tablespoonfuls onto prepared cookie sheet.
  • Bake in preheated oven for 10 minutes. Brush biscuits with melted margarine, and sprinkle with parsley and garlic salt. Bake for 5 more minutes, or until lightly browned on the bottom.

Nutrition Facts : Calories 214.4 calories, CarbohydrateContent 19.9 g, CholesterolContent 16.5 mg, FatContent 12.3 g, FiberContent 0.6 g, ProteinContent 6.4 g, SaturatedFatContent 4.9 g, SodiumContent 732 mg, SugarContent 1.7 g

RED LOBSTER® CHEDDAR BISCUITS RECIPE | ALLRECIPES



Red Lobster® Cheddar Biscuits Recipe | Allrecipes image

I made these with baked potato soup and loved it. Great addition! I gave them to a friend and he said they tasted just like the ones at Red Lobster®. The recipe will yield more if made into smaller biscuits. They are best served fresh out of the oven.

Provided by cookingmaniac

Categories     Bread    Quick Bread Recipes    Biscuits

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6 biscuits

Number Of Ingredients 9

2 cups all-purpose flour
1 cup shredded Cheddar cheese
1 tablespoon baking powder
1 teaspoon salt
½ teaspoon garlic powder
? cup milk
? cup butter
1 large egg
2 tablespoons melted butter

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Butter a baking sheet.
  • Combine flour, Cheddar cheese, baking powder, salt, and garlic powder in a bowl.
  • Combine milk, 1/3 cup butter, and egg in a separate bowl. Mix into the flour mixture until chunky; be careful not to over-mix the batter.
  • Drop batter by tablespoonfuls onto the prepared baking sheet.
  • Bake in the preheated oven for 10 minutes. Brush melted butter on top and continue baking until golden brown, about 5 minutes more.

Nutrition Facts : Calories 379 calories, CarbohydrateContent 34 g, CholesterolContent 90.2 mg, FatContent 22.1 g, FiberContent 1.2 g, ProteinContent 11.1 g, SaturatedFatContent 13.5 g, SodiumContent 795.9 mg, SugarContent 1.6 g

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