EASY BREAKFAST TACOS RECIPES
BREAKFAST TACOS RECIPE - FOOD.COM
This is a very traditional Texas breakfast, and quick to prepare. It can be prepared in advance, and filling ingredients and tortillas heated in the microwave in the morning. When the ingredients are set out, kids on the run can quickly build a taco, and wrap it to go. The prep and cook time indicated are estimates and vary based on the fillings chosen.
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 12 tacos
Number Of Ingredients 5
Steps:
- Set out bowls containing the fillings, cheese, salsa and cilantro.
- Each person builds their own taco by placing the fillings of their choice in the center of the tortilla, and topping it with cheese, salsa and a little cilantro.
- Fold the taco and eat as is, or if you prefer, fold the filled tortilla and spread some butter on the top half of the folded tortilla and place under the broiler a few minutes to"crisp" the top a bit and melt the cheese inside.
- One of my favorites is scrambled eggs, bacon, cheese, salsa and cilantro.
- Potato, egg and cheese with salsa tacos are popular in my household, too.
Nutrition Facts : Calories 329.7, FatContent 18.5, SaturatedFatContent 7.3, CholesterolContent 464, SodiumContent 545.3, CarbohydrateContent 17.9, FiberContent 0.9, SugarContent 1, ProteinContent 21.4
BREAKFAST TACOS RECIPE - BETTYCROCKER.COM
So simple, so good. We gave these breakfast tacos two thumbs up after one bite! Stopping at just one taco is hard to do. This colorful dish is sure to become a weekend breakfast favorite.
Provided by Betty Crocker Kitchens
Total Time 20 minutes
Prep Time 15 minutes
Yield 6
Number Of Ingredients 11
Steps:
- In small bowl, beat eggs, garlic salt and pepper thoroughly with fork or wire whisk. Stir in bell pepper and onions.
- In 8-inch skillet, melt butter over medium heat. Pour egg mixture into skillet. As mixture begins to set at bottom and side, gently lift cooked portions with spatula so that thin, uncooked portions can flow to bottom. Avoid constant stirring. Cook 3 to 4 minutes or until eggs are thickened throughout. Gently stir in cheese.
- Heat taco shells as directed on package. Place lettuce in shells. Spoon eggs onto lettuce. Top with avocado and salsa.
Nutrition Facts : Calories 230 , CarbohydrateContent 13 g, CholesterolContent 155 mg, FatContent 1 , FiberContent 3 g, ProteinContent 9 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 250 mg, SugarContent 2 g, TransFatContent 1 g
More about "easy breakfast tacos recipes"
AUTHENTIC MEXICAN BREAKFAST TACOS RECIPE | ALLRECIPES
Quick Easy and Delicious! I learned this recipe from many years of eating with the Mexican cooks at my restaurant. They like to sneak in breakfast before we open. I've grown to LOVE this breakfast. If you like spicy food, you will love this.
From allrecipes.com
Reviews 4.5
Total Time 15 minutes
Category Breakfast and Brunch, Eggs, Breakfast Burrito Recipes
Calories 536.5 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 15 minutes
Category Breakfast and Brunch, Eggs, Breakfast Burrito Recipes
Calories 536.5 calories per serving
- Sprinkle a little shredded cheese onto each tortilla while it is still hot. Top with some of the scrambled egg and sausage, then add hot pepper sauce and salsa to your liking.
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EASY BREAKFAST TACOS RECIPE - FOOD.COM
Make and share this Easy Breakfast Tacos recipe from Food.com.
From food.com
Total Time 7 minutes
Calories 226.1 per serving
From food.com
Total Time 7 minutes
Calories 226.1 per serving
- Build taco by placing the eggs in first and topping it with cheese, Pico de Gallo, and cilantro, adding a squeeze of lime to taste.
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BREAKFAST TACOS RECIPE | FOOD NETWORK
Only 20 minutes....and you can have a tasty breakfast on the table.
From foodnetwork.com
Total Time 20 minutes
From foodnetwork.com
Total Time 20 minutes
- Recipe Note: If using diced (Southern style) hash browns, cook an additional 7 to 10 minutes.
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EASY BREAKFAST TACOS RECIPE - FOOD.COM
Make and share this Easy Breakfast Tacos recipe from Food.com.
From food.com
Total Time 7 minutes
Calories 226.1 per serving
From food.com
Total Time 7 minutes
Calories 226.1 per serving
- Build taco by placing the eggs in first and topping it with cheese, Pico de Gallo, and cilantro, adding a squeeze of lime to taste.
See details
BREAKFAST TACOS RECIPE | FOOD NETWORK
Only 20 minutes....and you can have a tasty breakfast on the table.
From foodnetwork.com
Total Time 20 minutes
From foodnetwork.com
Total Time 20 minutes
- Recipe Note: If using diced (Southern style) hash browns, cook an additional 7 to 10 minutes.
See details
EASY BREAKFAST TACOS | READY SET EAT
Easy breakfast tacos with sausage links, scrambled eggs and zesty tomatoes inside corn tortillas
From readyseteat.com
Total Time 25 minutes
Cuisine Southwestern
Calories 307 per serving
From readyseteat.com
Total Time 25 minutes
Cuisine Southwestern
Calories 307 per serving
- Divide egg mixture between tortillas. Top with sausage links, drained tomatoes, cheese and yogurt. Sprinkle with cilantro, if desired.
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BREAKFAST TACOS RECIPE: HOW TO MAKE IT - TASTE OF HOME
This is a really simple, tasty breakfast. It has been a mainstay for our mornings together as a family.—Jo Ferguson, Arnold, Missouri
From tasteofhome.com
Total Time 25 minutes
Category Breakfast, Brunch
Cuisine North America, Mexican
Calories 291 calories per serving
From tasteofhome.com
Total Time 25 minutes
Category Breakfast, Brunch
Cuisine North America, Mexican
Calories 291 calories per serving
- Gently mix black beans, avocado, pico de gallo and lime juice; set aside. In a large cast-iron or other heavy skillet, cook potatoes and crumble sausage over medium heat until sausage is no longer pink and potatoes are tender, 6-8 minutes., Whisk together eggs and milk. Pour into skillet; cook and stir over medium heat until eggs are thickened and no liquid egg remains. Stir in cheese. Spoon egg mixture into tortillas; top with black bean mixture. If desired, serve with sour cream, cilantro and additional pico de gallo.
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RECIPE: EASY BREAKFAST TACOS | WHOLE FOODS MARKET
Apr 13, 2020 · Transfer to a bowl and keep warm. Wipe out the skillet, add remaining teaspoon oil and return to medium heat. Add beans and chili powder and cook, stirring, until beans are heated through, 3 to 4 minutes. Divide hash browns and beans between tortillas and top with pico de gallo. Serve with hot sauce and lime wedges.
From wholefoodsmarket.com
From wholefoodsmarket.com
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RECIPE: EASY BREAKFAST TACOS | WHOLE FOODS MARKET
Transfer to a bowl and keep warm. Wipe out the skillet, add remaining teaspoon oil and return to medium heat. Add beans and chili powder and cook, stirring, until beans are heated through, 3 to 4 minutes. Divide hash browns and beans between tortillas and top with pico de gallo. Serve with hot sauce and lime wedges.
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From wholefoodsmarket.com
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10 EASY BREAKFAST TACOS RECIPES TO START YOUR DAY
Jul 27, 2021 · Hash and Eggs Tacos. Basic, greasy, and delicious, these breakfast tacos add a nostalgic diner quality to the morning. This breakfast idea can be enjoyed with scrambled or fried eggs. Browned corned beef hash soaking up the eggs is a wonderful and rich breakfast combination. Choose from the runny yolk of a sunny side up egg or over-easy …
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EASY BREAKFAST TACOS RECIPE - MIND OVER MUNCH
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EASY BREAKFAST TACOS - LEMON BLOSSOMS
May 05, 2021 · These Breakfast Tacos made with soft tortillas, scrambled eggs and all of your favorite toppings is one of my go-to easy breakfast recipes for any day of the week. This breakfast taco recipe can be easily customized and is ready in about 30 minutes! Serve these tasty breakfast tacos with Pico de Gallo or salsa fresca, the best restaurant-style Homemade Mexican Salsa, corn salsa and my creamy ...
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