INSTANT DUTCH OVEN – RATATOUILLE – INSTANT POT RECIPES
Provided by Instant Brands Culinary Team
Prep Time 15 minutes
Cook Time 40 minutes
Yield 6-8 servings
Number Of Ingredients 11
Steps:
- Select SEAR/SAUTE and set the time to 30 minutes. Press START
- Add 2 tbsp of oil in the cooking vessel.
- When the vessel is hot, add zucchini and brown by stirring occasionally.
- Add eggplants and shishito peppers and sauté until they are soft.
- Take vegetables out.
- Add 2 tbsp of olive oil. Sauté onions and garlic until soft and brown
- Stir in thyme, vegetables, tomatoes, salt, and pepper. Stir to combine.
- Press CANCEL.
- Close the lid.
- Select MANUAL 2. Set the temperature to 300F and time to 30 minutes.
- After 20 minutes, take the lid off. Leave pot to cook uncovered for the last 10 minutes.
- When cooking time is complete, let it rest for 10 minutes, uncovered.
- Stir in basil before serving.
INSTANT DUTCH OVEN – BRAISED SHORT RIBS – INSTANT POT RECIPES
Provided by Instant Brands Culinary Team
Prep Time 20 minutes
Cook Time 2 hours
Yield 4-6 servings
Number Of Ingredients 15
Steps:
- Boil 2 cups of water in a small pot. Add the porcini mushrooms in the boiled water to soften. When they become soft, take mushrooms out of the water. Keep the water for the braising later. Roughly chop mushrooms.
- Select SEAR/SAUTÉ Mode. Press the Temp/Time button to set the time to 30 minutes with the knob. Press START .
- Season short ribs with salt and black pepper. When the cooking vessel is hot, place ribs to the bottom and sear both sides until browned (roughly 5 minutes each side).
- Take the ribs out and put onto a plate. Discard the grease remaining in the vessel. Be careful, the vessel will be hot. Use silicone gloves to touch the handles.
- Add olive oil to the vessel. Sauté onions and garlic until soft for three minutes.
- Stir in the cremini mushrooms and porcini mushrooms. Sauté until the liquid released from the mushrooms have evaporated.
- Add the left-over liquid from the soaked mushrooms, thyme and beef stock to the pot and place ribs on top. Make sure the ribs are mostly covered with liquid. Press CANCEL .
- Close the lid. Select BRAISE MODE. Press the Temp/Time button and set the time to 2 hours. Press START.
- After 45 minutes skim any fat from the surface and stir in the barley. Ensure that the barley is fully submerged in the liquid (to help you can place ribs on top to keep the barley submerged).
- Wait for 30 minutes and check the ribs, make sure they are very tender and carefully take them out and place onto a plate. Try to leave all the barley in the vessel.
- Add the balsamic vinegar and parmesan to the pot, and mix in with the barley until creamy. Add in additional hot broth if needed. Adjust seasoning to taste.
- Mix in parsley and lemon zest. Press CANCEL .
- Serve the barley mixture on a plate and place the ribs on top. Garnish with chopped parsley.
More about "dutch oven set recipes"
INSTANT DUTCH OVEN – RATATOUILLE – INSTANT POT RECIPES
From recipes.instantpot.com
Cuisine French
Cuisine French
- Stir in basil before serving.
See details
INSTANT DUTCH OVEN – BRAISED SHORT RIBS – INSTANT POT RECIPES
From recipes.instantpot.com
Cuisine Modern
Cuisine Modern
- Serve the barley mixture on a plate and place the ribs on top. Garnish with chopped parsley.
See details
INSTANT DUTCH OVEN – RATATOUILLE – INSTANT POT RECIPES
From recipes.instantpot.com
Cuisine French
Cuisine French
- Stir in basil before serving.
See details
INSTANT DUTCH OVEN – BRAISED SHORT RIBS – INSTANT POT RECIPES
From recipes.instantpot.com
Cuisine Modern
Cuisine Modern
- Serve the barley mixture on a plate and place the ribs on top. Garnish with chopped parsley.
See details
CRUSTY DUTCH OVEN BREAD | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
MAKE THE MOST OF YOUR DUTCH OVEN THIS WINTER WITH THESE ...
Jan 11, 2022 · The Dutch oven is a perfect and versatile kitchen tool that can be a winter warrior in the kitchen to tackle everything from bread to braises, for weeknight meals or weekend baking. Natalya Drozhzhin, the creator behind Momsdish -- a food blog filled with simple and approachable recipes …
From goodmorningamerica.com
From goodmorningamerica.com
DUTCH OVEN POT ROAST - THE KITCHEN MAGPIE
Sep 30, 2020 · How to Make a Dutch Oven Pot Roast. Preheat your oven to 325 F. Sprinkle the salt and pepper over the roast. Add the olive oil to a Dutch oven and start heating to medium-high heat. Brown the beef roast on all sides, approximately 1 to 2 minutes per …
From thekitchenmagpie.com
From thekitchenmagpie.com
See details
7 CREATIVE WAYS TO USE A DUTCH OVEN | LE CREUSET® OFFICIAL ...
Dec 26, 2021 · Set a stainless steel steamer basket inside a Dutch Oven to create the ideal environment for steaming bunches of artichokes, greens and whole heads of cauliflower. The heavy, tight-fitting lid traps the moisture and recirculates it to keep nutrients locked inside. A 4 1/2 quart or 5 1/2 quart Dutch Oven …
From lecreuset.com
From lecreuset.com
See details
CRUSTY DUTCH OVEN BREAD | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
MAKE THE MOST OF YOUR DUTCH OVEN THIS WINTER WITH THESE ...
Jan 11, 2022 · The Dutch oven is a perfect and versatile kitchen tool that can be a winter warrior in the kitchen to tackle everything from bread to braises, for weeknight meals or weekend baking. Natalya Drozhzhin, the creator behind Momsdish -- a food blog filled with simple and approachable recipes …
From goodmorningamerica.com
From goodmorningamerica.com
DUTCH OVEN POT ROAST - THE KITCHEN MAGPIE
Sep 30, 2020 · How to Make a Dutch Oven Pot Roast. Preheat your oven to 325 F. Sprinkle the salt and pepper over the roast. Add the olive oil to a Dutch oven and start heating to medium-high …
From thekitchenmagpie.com
From thekitchenmagpie.com
See details
7 CREATIVE WAYS TO USE A DUTCH OVEN | LE CREUSET® OFFICIAL ...
Dec 26, 2021 · Set a stainless steel steamer basket inside a Dutch Oven to create the ideal environment for steaming bunches of artichokes, greens and whole heads of cauliflower. The heavy, tight-fitting lid traps the moisture and recirculates it to keep nutrients locked inside. A 4 1/2 quart or 5 1/2 quart Dutch Oven …
From lecreuset.com
From lecreuset.com
See details
CRUSTY DUTCH OVEN BREAD | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
MAKE THE MOST OF YOUR DUTCH OVEN THIS WINTER WITH THESE ...
Jan 11, 2022 · The Dutch oven is a perfect and versatile kitchen tool that can be a winter warrior in the kitchen to tackle everything from bread to braises, for weeknight meals or weekend baking. Natalya Drozhzhin, the creator behind Momsdish -- a food blog filled with simple and approachable recipes …
From goodmorningamerica.com
From goodmorningamerica.com
DUTCH OVEN POT ROAST - THE KITCHEN MAGPIE
Sep 30, 2020 · How to Make a Dutch Oven Pot Roast. Preheat your oven to 325 F. Sprinkle the salt and pepper over the roast. Add the olive oil to a Dutch oven and start heating to medium-high …
From thekitchenmagpie.com
From thekitchenmagpie.com
See details
7 CREATIVE WAYS TO USE A DUTCH OVEN | LE CREUSET® OFFICIAL ...
Dec 26, 2021 · Set a stainless steel steamer basket inside a Dutch Oven to create the ideal environment for steaming bunches of artichokes, greens and whole heads of cauliflower. The heavy, tight-fitting lid traps the moisture and recirculates it to keep nutrients locked inside. A 4 1/2 quart or 5 1/2 quart Dutch Oven …
From lecreuset.com
From lecreuset.com
See details