BLACK-EYED PEAS WITH BACON AND PORK - FOOD NETWORK
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Total Time 14 hours 20 minutes
Prep Time 20 minutes
Cook Time 2 hours 0 minutes
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- If using dried black-eyed peas, put them in a large pot and cover with about 4 inches of water. Soak the peas overnight, then drain the water and rinse. Alternatively, you can "quick-soak" the peas by bringing them and the water to a boil for 2 minutes. After this, remove them from the heat, cover the pot and soak the peas for 1 hour. Then, drain and rinse the peas.
- Heat the oil in a large pot over medium-high heat. When the oil is shimmering, add the pork. Sear until the pork is browned on all sides, 4 to 5 minutes. Add the bacon, onion and garlic to the pot and cook, stirring, until the onion and garlic are lightly browned, about 6 to 8 minutes. Add the salt, black pepper, cayenne and garlic powder. Cook until the entire mixture is coated with the spices, about 2 minutes. Pour in the stock and water and drop in the bay leaves. Bring the mixture to a boil, then reduce the heat and simmer, covered, for about 30 minutes.
- When the pork begins to fall apart, add the prepared peas to the pot and simmer until the peas are very soft, about 1 to 1 1/2 hours (see Cook's Note).
- Taste for seasonings, and add some hot-pepper vinegar, if desired. Discard the bay leaves and transfer the black-eyed peas to a serving bowl.
SOUTHERN BLACK-EYED PEAS RECIPE: HOW TO MAKE IT
I find pork the secret to a good black-eyed pea recipe. A double dose of ham for flavor and slow and gentle cooking creates this perfect side dish. —Emory Doty, Jasper, Georgia
Provided by Taste of Home
Categories Side Dishes
Total Time 01 hours 05 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Place peas in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 hour. Drain and rinse peas, discarding liquid; set aside., In the same pan, saute onion in oil until tender. Add the pork belly, garlic, bay leaves, thyme, pepper flakes and pepper; cook 1 minute longer., Add the broth, ham hocks and peas; bring to a boil. Reduce heat; simmer, uncovered, for 35-40 minutes or until peas are tender, stirring occasionally and adding more water if desired., Discard bay leaves. Remove ham hocks; cool slightly. Remove meat from bones if desired; finely chop and return to pan. Discard bones. If desired, top with additional fresh thyme.
Nutrition Facts : Calories 359 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 5mg cholesterol, SodiumContent 788mg sodium, CarbohydrateContent 48g carbohydrate (9g sugars, FiberContent 14g fiber), ProteinContent 20g protein.
More about "dried black-eyed peas recipes"
BEST EVER BLACK-EYED PEAS RECIPE - FOOD.COM
A Southern Classic! In most Southern homes, black-eyed peas are always served on New Year's Day for good luck. I usually cook these early on New Year's Eve day. That way, if we have guests over for a party that night, I can use part of this basic recipe to make "Texas Caviar" which is a fantastic salsa/dip to eat with tortilla chips. (that recipe follows)
From food.com
Reviews 5.0
Total Time 1 hours 45 minutes
Calories 200 per serving
From food.com
Reviews 5.0
Total Time 1 hours 45 minutes
Calories 200 per serving
- Cover, reduce heat and simmer for 1- 1 1/2 hours, or until peas are tender.
See details
BEST EVER BLACK-EYED PEAS RECIPE - FOOD.COM
A Southern Classic! In most Southern homes, black-eyed peas are always served on New Year's Day for good luck. I usually cook these early on New Year's Eve day. That way, if we have guests over for a party that night, I can use part of this basic recipe to make "Texas Caviar" which is a fantastic salsa/dip to eat with tortilla chips. (that recipe follows)
From food.com
Reviews 5.0
Total Time 1 hours 45 minutes
Calories 200 per serving
From food.com
Reviews 5.0
Total Time 1 hours 45 minutes
Calories 200 per serving
- Cover, reduce heat and simmer for 1- 1 1/2 hours, or until peas are tender.
See details
BEST BLACK EYED PEAS - HOW TO COOK BLACK EYED PEAS - DELISH
I grew up with the tradition of eating black-eyed peas on New Year's Day for good luck. Starting with dried black eyed peas won't necessarily bring you extra good luck, but they are way better than canned ones. So do yourself and the new year a favor and make black eyed peas the proper way.
From delish.com
Reviews 5
Total Time 7 hours
Category side dish
From delish.com
Reviews 5
Total Time 7 hours
Category side dish
- Stir in spinach and simmer another 5 minutes. Season with salt and pepper.
See details
VIBRANT BLACK-EYED PEA SALAD RECIPE: HOW TO MAKE IT
My black-eyed pea salad reminds me of a Southern cooking class my husband and I took while visiting Savannah, Georgia. People go nuts for it at picnics and potlucks. —Danielle Lee, Sewickley, Pennsylvania
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Appetizers, Lunch, Side Dishes
Calories 130 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Appetizers, Lunch, Side Dishes
Calories 130 calories per serving
- In a large bowl, combine peas, tomatoes, peppers, onion, celery and basil., For dressing, in a small bowl, whisk vinegar, mustard, oregano, salt and pepper. Gradually whisk in oil until blended. Drizzle over salad; toss to coat. Refrigerate, covered, at least 3 hours before serving.
See details
HOW TO COOK BLACK-EYED PEAS | ALLRECIPES
Nov 12, 2020 · The good new is, black-eyed peas have one of the shortest cooking times of any dried bean. Here you'll find step-by-step instructions on how to cook dried black-eyed peas …
From allrecipes.com
From allrecipes.com
See details
SLOW COOKER SPICY BLACK-EYED PEAS | ALLRECIPES
1 pound dried black-eyed peas, sorted and rinsed ; 1 onion, diced ; 2 cloves garlic, diced ; 1 red bell pepper, stemmed, seeded, and diced ; 1 jalapeno chile, seeded and minced ; 8 ounces diced …
From allrecipes.com
From allrecipes.com
See details
INSTANT POT BLACK-EYED PEAS RECIPE | SOUTHERN LIVING
1 pound dried black-eyed peas, rinsed; 4 cups lower-sodium chicken broth; 3 cups water; 1 medium-size (about 12 oz.) yellow onion, finely chopped (about 1 1/2 cups) 2 medium (5 1/2 oz. total) carrots, chopped (about 1 cup) 1 dried …
From southernliving.com
From southernliving.com
See details
EASY BLACK-EYED PEAS RECIPE | SOUTHERN LIVING
For Easy Fresh Black-Eyed Peas: Substitute 2 lb. fresh shelled peas or frozen, thawed peas for dried peas. Combine peas and all remaining ingredients except olive oil in a large …
From southernliving.com
From southernliving.com
See details
SOUTHERN BLACK EYED PEAS RECIPE - IMMACULATE BITES
Dec 26, 2017 · It’s said that black eyed peas were first cultivated in West Africa and eventually became popular all over the world especially in Asia then in the Southern part of the U.S. in the 17th century. Southerners believe that black eyed peas …
From africanbites.com
From africanbites.com
See details
BLACK-EYED PEAS (COWPEAS): NUTRITION FACTS AND BENEFITS
Jan 20, 2020 · Besides being healthy and delicious, black-eyed peas are highly versatile and easy to enjoy in a variety of recipes. If using dry beans, be sure to soak them in water for at least 6 hours, …
From healthline.com
From healthline.com
See details
SLOW COOKER BLACK-EYED PEAS RECIPE
Nov 30, 2021 · DRIED black-eyed peas – This recipe is for a one pound bag of dried black eyed peas.; Chicken broth – 7 cups of chicken broth, be sure to measure it out for the box doesn’t have exactly the amount that is stated on the box.; Petite diced tomatoes – This is an addition my family loves. It gives the black eyed peas …
From themagicalslowcooker.com
From themagicalslowcooker.com
See details
SOUTHERN BLACK EYED PEAS RECIPE - IMMACULATE BITES
Dec 26, 2017 · It’s said that black eyed peas were first cultivated in West Africa and eventually became popular all over the world especially in Asia then in the Southern part of the U.S. in the 17th century. Southerners believe that black eyed peas …
From africanbites.com
From africanbites.com
See details
BLACK-EYED PEAS (COWPEAS): NUTRITION FACTS AND BENEFITS
Jan 20, 2020 · Besides being healthy and delicious, black-eyed peas are highly versatile and easy to enjoy in a variety of recipes. If using dry beans, be sure to soak them in water for at least 6 hours, …
From healthline.com
From healthline.com
See details
TRADITIONAL BRITISH MUSHY PEAS RECIPE - THE SPRUCE EATS
Nov 18, 2021 · Love them or hate them, traditional mushy peas go with British food favorites like peanut butter goes with jelly. Usually served alongside pub fare such as fish and chips or hot meat pies, mushy peas …
From thespruceeats.com
From thespruceeats.com
See details
HOW TO COOK DRIED BEANS - SIMPLY RECIPES
Dec 11, 2021 · Toss peppercorns, chilis, cumin seeds, garlic cloves, and coriander seeds in a square of cheesecloth. Tie it up and add it to a pot of black beans, pinto beans or black-eyed peas. Add onion, …
From simplyrecipes.com
From simplyrecipes.com
See details
HOW TO COOK BLACK BEANS LIKE A PRO - THE SPRUCE EATS
Aug 13, 2021 · Overnight method: Place the beans in a large enough container to allow for expansion and cover with two inches of water.Let the beans sit overnight. Before cooking the next …
From thespruceeats.com
From thespruceeats.com
See details
RECIPES - HEALTHY CANNING
Recipes. Recipes by category; Recipe Index; Drying food; Other online sources; Equipment. General Equipment; ... Canning black-eyed peas. Canning chickpeas. See More Beans → ... “Compared with frozen or canned foods, dried …
From healthycanning.com
From healthycanning.com
See details
46 OF OUR FAVORITE AUTHENTIC INDIAN RECIPES | SAVEUR
Jan 23, 2018 · Here are our 46 best recipes for sweet and savory Indian dishes, including chicken curry, saag paneer, samosas, and more. ... try mixing paneer with peas, tomatoes, and …
From saveur.com
From saveur.com
See details
TRADITIONAL BRITISH MUSHY PEAS RECIPE - THE SPRUCE EATS
Nov 18, 2021 · Love them or hate them, traditional mushy peas go with British food favorites like peanut butter goes with jelly. Usually served alongside pub fare such as fish and chips or hot meat pies, mushy peas …
From thespruceeats.com
From thespruceeats.com
See details
THE SERIOUS EATS GUIDE TO BEANS
Mar 06, 2019 · Broadly speaking, beans are the edible seeds of a variety of plants in the Fabaceae family. This means that their anatomy includes the necessary elements for continued bean …
From seriouseats.com
From seriouseats.com
See details
HOW TO COOK DRIED BEANS - SIMPLY RECIPES
Dec 11, 2021 · Toss peppercorns, chilis, cumin seeds, garlic cloves, and coriander seeds in a square of cheesecloth. Tie it up and add it to a pot of black beans, pinto beans or black-eyed peas. Add onion, …
From simplyrecipes.com
From simplyrecipes.com
See details
COOKING TIMES FOR DRIED BEANS - THE SPRUCE EATS
Sep 19, 2019 · Garbanzo beans are popular in Middle Eastern and Indian dishes, such as hummus, falafel, and curries, while black-eyed peas might go well in a stirfry with beef or in a turkey-and-bean salad. Black-eyed peas…
From thespruceeats.com
From thespruceeats.com
See details
RECIPES - HEALTHY CANNING
Recipes. Recipes by category; Recipe Index; Drying food; Other online sources; Equipment. General Equipment; ... Canning black-eyed peas. Canning chickpeas. See More Beans → ... “Compared with frozen or canned foods, dried …
From healthycanning.com
From healthycanning.com
See details
46 OF OUR FAVORITE AUTHENTIC INDIAN RECIPES | SAVEUR
Jan 23, 2018 · Here are our 46 best recipes for sweet and savory Indian dishes, including chicken curry, saag paneer, samosas, and more. ... try mixing paneer with peas, tomatoes, and …
From saveur.com
From saveur.com
See details