DOUGH ORNAMENTS RECIPES

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SALT DOUGH RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...



Salt Dough Recipe - Food.com - Food.com - Recipes, Food ... image

Make and share this Salt Dough recipe from Food.com.

Total Time 2 hours

Prep Time 1 hours

Cook Time 1 hours

Yield 48 serving(s)

Number Of Ingredients 3

2 cups flour
1 cup salt
1 cup water

Steps:

  • Mix all ingredients together except water together.
  • Mix water in a little at a time.
  • Knead dough 7-10 minutes.
  • Roll out dough and cut into shapes.
  • Allow to air dry or bake at 325 on a foiled cookie sheet.
  • For each 1/4 inch of thickness, cook for 1/2 hour.
  • Allow to cool and decorate as desired.
  • Store dough in plastic bag.

Nutrition Facts : Calories 19, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 2358, CarbohydrateContent 4, FiberContent 0.1, SugarContent 0, ProteinContent 0.5

APPLESAUCE CINNAMON ORNAMENTS RECIPE: HOW TO MA…



Applesauce Cinnamon Ornaments Recipe: How to Ma… image

These non-edible, applesauce cinnamon ornaments add a lovely scent to your home during the holidays. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Total Time 60 minutes

Prep Time 40 minutes

Cook Time 20 minutes

Yield about 60 (1-1/2 inch) ornaments.

Number Of Ingredients 7

1 cup applesauce
Approximately 3/4 cup ground cinnamon
2 tablespoons ground cloves
1 tablespoon ground nutmeg
1 tablespoon ground allspice
Green or red heavy thread
Straw or wooden skewer

Steps:

  • In a large bowl, combine the applesauce and spices; mix well until a stiff dough forms, adding additional cinnamon if needed., On a board dusted with additional cinnamon, roll out each portion of dough to 1/4-inch thickness. Cut into shapes using 1-1/2-in. cookie cutters dipped in cinnamon. Reroll scraps. Place cutouts on parchment-lined baking sheets., Using a straw or wooden skewer, make a small hole in the top of each of the ornaments., Bake at 200° for 20 to 30 minutes. Remove to paper towels to dry thoroughly. When completely dry and cool, string a ribbon strip or piece of thread through each hole; tie the ends together to for a loop.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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SUPER EASY HOMEMADE CINNAMON ORNAMENTS - WHOLE…
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