CZECH KOLACHES RECIPES
CZECH KOLACHE RECIPE | ALLRECIPES
This is a kolache recipe from the Czech Republic.
Provided by Allison
Categories Bread Yeast Bread Recipes
Yield 4 dozen
Number Of Ingredients 15
Steps:
- Pour yeast into 1/2 cup of lukewarm water. Set aside to soak.
- In a separate bowl mix together 1 cup milk, 1/2 cup sugar, 1 teaspoon salt. Add 1/2 cup melted shortening and 2 cups sifted flour. Beat well. Add in 2 beaten eggs and yeast mixture and mix well. Set aside to rest until bubbly and spongy.
- Add 3 1/2 cups of flour and blend well. Set aside to rise for 1 hour. Punch down and let rise again for 1 hour.
- To Make Filling: Beat together 2 egg yolks, 3 tablespoons sugar, 1/8 teaspoon salt, 2 tablespoons flour and 1 cup of raisins. Add cottage cheese and mix well.
- Pinch off 1 inch balls from dough and press an indentation in the center of each. Put filling in. Let rise 15 minutes, then bake at 425 degrees F (220 degrees C) until golden - 12-18 minutes.
Nutrition Facts : Calories 221.1 calories, CarbohydrateContent 34.2 g, CholesterolContent 36.2 mg, FatContent 6.4 g, FiberContent 1.1 g, ProteinContent 6.9 g, SaturatedFatContent 2 g, SodiumContent 197.3 mg, SugarContent 9.9 g
CZECHOSLOVAKIAN KOLACHE COOKIES RECIPE - LAND O'LAKES
These Czech kolache cookies are made in the traditional manner: a yeast-flavored dough is rolled, cut and filled with fruit preserves for an attractive holiday cookie.
Provided by Land O'Lakes
Categories Shaped Cookie Sweet Baking Dessert Cookie Dessert
Total Time 0 minutes
Prep Time 60 minutes
Yield 24 cookies
Number Of Ingredients 15
Steps:
- Heat oven to 350°F.
- Combine flour, butter, sugar and salt in bowl. Beat at low speed until mixture resembles coarse crumbs.
- Dissolve yeast in warm milk in another bowl. Stir in 1 egg and vanilla. Add milk mixture to flour mixture. Beat at low speed until well mixed.
- Divide dough in half. Roll out dough on lightly floured surface, one-half at a time, to 1/8 to 1/4-inch thickness. Cut dough into 3-inch squares; top each with 1 teaspoon preserves. Bring up 2 opposite corners of each square to center; pinch tightly to seal.
- Place 2 inches apart onto greased cookie sheets; brush with beaten egg. Bake 10-14 minutes or until golden brown. Cool completely.
- Combine powdered sugar, almond extract and enough milk for desired glazing consistency in bowl. Drizzle over cooled cookies..
Nutrition Facts : Calories 170 calories, FatContent 8 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 40 milligrams, SodiumContent 130 milligrams, CarbohydrateContent 22 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 3 grams
More about "czech kolaches recipes"
CZECHOSLOVAKIAN KOLACHE COOKIES RECIPE - LAND O'LAKES
These Czech kolache cookies are made in the traditional manner: a yeast-flavored dough is rolled, cut and filled with fruit preserves for an attractive holiday cookie.
From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Shaped, Cookie, Sweet, Baking, Dessert, Cookie, Dessert
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From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Shaped, Cookie, Sweet, Baking, Dessert, Cookie, Dessert
Cuisine German
Calories 170 calories per serving
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Calories 164 calories per serving
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