CUBE STEAKS ON THE GRILL RECIPES

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EASY CUBE STEAK RECIPE - FOOD.COM - FOOD.COM - RECIPE…



Easy Cube Steak Recipe - Food.com - Food.com - Recipe… image

I love to experiment with different ways to cook meat. This is the best way I found to make cube steak. Plus it is quick easy and inexpensive.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 2-4 serving(s)

Number Of Ingredients 7

2 -3 tablespoons salted butter
2 tablespoons minced onions (dried)
3 -4 pieces cube steaks
1/3 cup all-purpose flour
2 teaspoons paprika
1 tablespoon steak grill seasoning
salt and pepper

Steps:

  • Melt butter in skillet, add minced onions and cook 1-2 minutes.
  • Mix flour, paprika, & grill seasoning together and place on a plate.
  • Season steak with salt and pepper then dredge through flour mixture making sure not to coat the meat too heavily
  • Cook for 3-5 minutes on each side depending on size of meat. Serve immediately.

Nutrition Facts : Calories 188.1, FatContent 12, SaturatedFatContent 7.4, CholesterolContent 30.5, SodiumContent 103.8, CarbohydrateContent 18.1, FiberContent 1.5, SugarContent 0.7, ProteinContent 2.7

LAMB LEG STEAKS IN A HERB MARINADE | RECIPE | SIMPLY BEE…



Lamb Leg Steaks in a Herb Marinade | Recipe | Simply Bee… image

Lamb Leg Steaks in a Herb Marinade

Prep Time 5 minutes

Cook Time 20 minutes

Yield 2

Number Of Ingredients 5

2 x 150g lean boneless lamb leg steaks
3 tablespoons Worcestershire sauce
1-2 tablespoons freshly chopped rosemary or thyme
1 tablespoon good balsamic vinegar
2 teaspoons rapeseed or olive oil

Steps:

  • Place the steak in a non-metallic dish. Mix together the marinade ingredients and pour over the steaks. Cover and marinate in the fridge for 15-20 minutes.Cook the steaks on a prepared barbecue or preheated moderate grill for 6-8 minutes on each side, or until any meat juices run clear. Transfer the steaks to a warm plate and leave to rest for a few minutes.Serve with a fresh cherry and bean salad with mixed beans, cherries, red onions, baby spinach leaves and a light dressing.

Nutrition Facts : Calories 318, FatContent 19.799999, SaturatedFatContent 6.7, CarbohydrateContent 10.1, SugarContent 6.2, FiberContent 2, ProteinContent 25.299999, SodiumContent 1.6

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