CRUMB CAKE MIX RECIPES

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BLUEBERRY CRUMB CAKE - THE PIONEER WOMAN – RECIPES ...



Blueberry Crumb Cake - The Pioneer Woman – Recipes ... image

I had approximately one million blueberries in my refrigerator yesterday.

Provided by Ree Drummond

Categories     breakfast    dessert    main dish

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 16 servings

Number Of Ingredients 17

1/2 stick Butter
1 tbsp. (additional) Butter
3/4 c. Sugar
1 whole Egg
1/2 tsp. Vanilla Extract
2 c. All-purpose Flour
2 1/4 tsp. Baking Powder
1/2 tsp. Salt
3/4 c. Whole Milk
2 c. Fresh Blueberries
_____
FOR THE TOPPING:
3/4 sticks Butter
1/2 c. Sugar
1/2 tsp. Cinnamon
1/2 c. Flour
1/4 tsp. Salt

Steps:

  • Preheat oven to 350 degrees.Combine flour, baking powder, and a salt. Stir and set aside.Cream 1/2 stick plus 1 tablespoon butter with cinnamon and sugar. Add egg and mix until combined. Add vanilla and mix. Add flour mixture and milk alternately until totally incorporated. Do not overbeat. Stir in blueberries until evenly distributed.Grease a 9 x 13 inch baking pan. Pour in batter. In a separate bowl, combine topping ingredients and cut together using two knives or a pastry cutter. Sprinkle over the top of the cake.Bake cake for 40 to 45 minutes, or until golden brown. Sprinkle with sugar. Cut into squares and serve with softened butter.

NEW JERSEY CRUMB CAKE RECIPE - FOOD.COM



New Jersey Crumb Cake Recipe - Food.com image

This tastes EXACTLY like Entenmanns crumb cake! When we lived in Jersey, we used to get a crumb cake on Sunday mornings. Can't find it here in TX, but this is just as good, if not better!!

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8 serving(s)

Number Of Ingredients 12

1/2 cup margarine or 1/2 cup butter
1 cup sugar
2 large eggs
3/4 cup milk
2 cups flour
2 teaspoons baking powder
1 teaspoon vanilla
1/2 cup margarine or 1/2 cup butter
1 cup sugar
2 cups biscuit mix
2 teaspoons cinnamon
1/4-1/2 cup powdered sugar

Steps:

  • Cream butter and sugar.
  • Beat eggs and milk; mix with butter.
  • In another bowl, mix flour and baking powder, then add to butter mixture.
  • Stir in vanilla.
  • Pour batter into a greased 9 x 13 pan.
  • For crumb topping: Cut butter into sugar, biscuit mix, and cinnamon.
  • Sprinkle over batter in pan.
  • Bake at 350° for 30 minutes or until done.
  • Top with the 1/4 - 1/2 C powdered sugar when cool.

Nutrition Facts : Calories 697.8, FatContent 30, SaturatedFatContent 6.9, CholesterolContent 50.3, SodiumContent 710.8, CarbohydrateContent 100.1, FiberContent 1.9, SugarContent 57.5, ProteinContent 8.4

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