CROUTONS BUY RECIPES
CROUTONS RECIPE | ALLRECIPES
This is great to make your own croutons for your salads, etc. When you make your own you know what goes into it and you are proud of your accomplishment. You can also add your own flavorings.
Provided by Carol
Categories Side Dish Sauces and Condiments Crouton Recipes
Yield 4 cups
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Remove crusts from stale bread slices. Brush bread on both sides with melted butter. Cut bread slices up into small cubes. Sprinkle with garlic salt (if desired). Arrange cubes on an ungreased cookie sheet.
- Bake at 350 degrees F (175 degrees C) for 15 minutes or until browned. Let cool. Store croutons in a covered container or plastic bag. Serve in soups or salads.
Nutrition Facts : Calories 117.5 calories, CarbohydrateContent 15.9 g, CholesterolContent 10.2 mg, FatContent 4.9 g, FiberContent 0.8 g, ProteinContent 2.5 g, SaturatedFatContent 2.7 g, SodiumContent 542.1 mg, SugarContent 1.3 g
BEST HOMEMADE CROUTONS RECIPE - HOW TO MAKE CROUTONS
Your croutons, your call. Grab some bread, a little oil or butter, your favorite spices or herbs, and get ready for some crunchy goodness to happen in just 20 minutes.
Provided by June Xie
Categories low sugar nut-free weeknight meals lunch salad side dish
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 6 cups
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large bowl, toss cubed bread with oil and butter until evenly coated. Add in salt, pepper, garlic powder, onion powder, rosemary, and Parmesan, and toss to combine until evenly distributed. Divide seasoned bread between two large baking sheets. Bake until golden and crispy, flipping halfway through, about 15 minutes total. Let cool completely and store in an airtight container for up to 2 weeks.
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HOW TO MAKE CROUTONS - THE BEST WAY TO MAKE HOMEMADE CROUTONS
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Reviews 5.0
Total Time 10 minutes
Calories 481.8 per serving
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