CROCK POT SWISS STEAK WITH TOMATOES RECIPES
CROCK POT SWISS STEAK RECIPE - FOOD.COM
Make and share this Crock Pot Swiss Steak recipe from Food.com.
Total Time 125 minutes
Prep Time 25 minutes
Cook Time 1
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Heat the oil in a skillet, then coat the steak with flour and brown in the oil.
- Remove the steak from the skillet and drain.
- Place the potatoes, carrots and onion in the bottom of the Crock-Pot.
- Place the steak on top of the vegetables and sprinkle with salt and pepper.
- Pour the tomatoes and tomato sauce over the meat.
- Cover; cook on Low for 10 hours or on High for 6 hours.
Nutrition Facts : Calories 360.9, FatContent 7.7, SaturatedFatContent 1.1, CholesterolContent 0, SodiumContent 652.7, CarbohydrateContent 67.4, FiberContent 9.9, SugarContent 12.1, ProteinContent 8.8
SWISS STEAK FOR THE CROCK POT RECIPE - FOOD.COM
Make and share this Swiss Steak for the Crock Pot recipe from Food.com.
Total Time 4 hours 15 minutes
Prep Time 15 minutes
Cook Time 4 hours
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cut round steak into serving pieces.
- Season flour with salt and pepper.
- Dredge meat in seasoned flour.
- Put onions in bottom of crock pot; add meat.
- Top with carrots and celery and cover with tomato sauce.
- Cover; cook on low for 8-10 hours or on high for 3-5 hours.
Nutrition Facts : Calories 257.2, FatContent 13.3, SaturatedFatContent 5.2, CholesterolContent 82.8, SodiumContent 644.7, CarbohydrateContent 8.8, FiberContent 1.9, SugarContent 4.4, ProteinContent 25
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