CRANBERRY ORANGE GELATIN SALAD RECIPES

GRANDMA'S CRANBERRY-ORANGE GELATIN SALAD RECIPE | ALLRECIPES

Grandma's Cranberry-Orange Gelatin Salad Recipe | Allrecipes image

My grandmother made this salad every Thanksgiving. It is delicious even without its creamy topping. This side dish is so yummy, I sometimes make it even when it's not Thanksgiving! Depending on your salad's shape, you can spread the topping in a layer over the Jell-O; or if you use a ring mold, put the topping in the center. Alternately, you could serve the topping in a bowl on the side, so it's optional.

Provided by Carissa

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad

Total Time 8 hours 20 minutes

Prep Time 20 minutes

Yield 12 servings

Number Of Ingredients 9

Ingredients

1 (6 ounce) package raspberry flavored Jell-O® mix
2 cups boiling water
1 (16 ounce) can whole berry cranberry sauce
1 (8 ounce) can crushed pineapple, undrained
1 cup chopped celery
1 cup chopped pecans
1 teaspoon orange zest
1 (4 ounce) package cream cheese, softened
½ cup whipped topping

Steps:

Place the gelatin into a bowl, pour in the boiling water, and stir until the gelatin dissolves. Mix in the cranberry sauce, pineapple, celery, pecans, and orange zest until evenly blended. Pour the gelatin mixture into a mold or serving dish.
Chill in the refrigerator overnight, or up to 8 hours.
To make the topping, beat the cream cheese with half of the whipped topping. Fold in the remaining whipped topping until well blended. Unmold the gelatin, and spread with the topping mixture.

Nutrition Facts : Calories 231 calories, CarbohydrateContent 32.2 g, CholesterolContent 10.4 mg, FatContent 11.2 g, FiberContent 1.8 g, ProteinContent 2.9 g, SaturatedFatContent 3.4 g, SodiumContent 81.6 mg, SugarContent 13.1 g

CRANBERRY-ORANGE GELATIN SALAD RECIPE - PILLSBURY.COM

Cranberry-Orange Gelatin Salad Recipe - Pillsbury.com image

Depend on this special combo to mold a merry salad.

Provided by Pillsbury Kitchens

Total Time 5 hours 5 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 5

Ingredients

1 1/2 cups cranberry-apple juice drink
2 (3-oz.) pkg. sparkling wild berry flavor gelatin
2 cups sparkling water, chilled
1 (15-oz.) can mandarin orange segments, drained
Lettuce leaves

Steps:

Oil 7-cup mold. In medium saucepan, bring cranberry-apple juice drink to a boil. Add gelatin; stir until dissolved. Refrigerate 15 minutes.
Stir in sparkling water. Refrigerate 40 minutes.
Fold orange segments into gelatin. Spoon into oiled mold. Refrigerate 4 hours or until firm.
To serve, line serving platter with lettuce. Unmold gelatin onto lined platter. Cut into wedges to serve.

Nutrition Facts : Calories 130 , CarbohydrateContent 31 g, CholesterolContent 0 mg, FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 0 g, ServingSize 1/8 of Recipe, SodiumContent 55 mg, SugarContent 31 g

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