CHICKEN AND VEGETABLE SOUP CROCK POT RECIPES

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EASY CROCK POT CHICKEN VEGETABLE SOUP RECIPE - MAGIC SKILLET



Easy Crock Pot Chicken Vegetable Soup Recipe - Magic Skillet image

Easy crock pot chicken vegetable soup recipe.Chicken with vegetables and noodles cooked in crock pot. Very tasty and easy crock pot chicken soup recipe.

Provided by Slava Bond

Total Time 8 hours 10 minutes

Prep Time 10 minutes

Cook Time 8 hours 0 minutes

Yield 6

Number Of Ingredients 7

bell pepper
carrots
celery
chicken breasts
chicken stock
noodles
potatoes

Steps:

  • In a crock pot, combine all ingredients, except noodles and seasoning. Stir well.
  • Close crock pot and cook on low heat setting for 6-8 hours, adding cooked noodles during the last 30 minutes. Season to taste with salt and black pepper. Stir well.
  • Turn off the crock pot. Ladle soup into bowls. Serve hot.

Nutrition Facts : Description This information is per serving., Calories 192, CarbohydrateContent 14.8 g, CholesterolContent 71.2 g, FatContent 6 g, FiberContent 2.5 g, ProteinContent 20.6 g, SaturatedFatContent 1.5 g, ServingSize 1, SodiumContent 279 mg, SugarContent 1.3 g, TransFatContent 4.6 g, UnsaturatedFatContent 0.9 g

EASY CROCK POT CHICKEN VEGETABLE SOUP RECIPE - MAGI…



Easy Crock Pot Chicken Vegetable Soup Recipe - Magi… image

Easy crock pot chicken vegetable soup recipe.Chicken with vegetables and noodles cooked in crock pot. Very tasty and easy crock pot chicken soup recipe.

Provided by Slava Bond

Total Time 8 hours 10 minutes

Prep Time 10 minutes

Cook Time 8 hours 0 minutes

Yield 6

Number Of Ingredients 7

bell pepper
carrots
celery
chicken breasts
chicken stock
noodles
potatoes

Steps:

  • In a crock pot, combine all ingredients, except noodles and seasoning. Stir well.
  • Close crock pot and cook on low heat setting for 6-8 hours, adding cooked noodles during the last 30 minutes. Season to taste with salt and black pepper. Stir well.
  • Turn off the crock pot. Ladle soup into bowls. Serve hot.

Nutrition Facts : Description This information is per serving., Calories 192, CarbohydrateContent 14.8 g, CholesterolContent 71.2 g, FatContent 6 g, FiberContent 2.5 g, ProteinContent 20.6 g, SaturatedFatContent 1.5 g, ServingSize 1, SodiumContent 279 mg, SugarContent 1.3 g, TransFatContent 4.6 g, UnsaturatedFatContent 0.9 g

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