PEACH PIE RECIPE - BETTYCROCKER.COM - RECIPES …
A homemade Peach Pie is one of the summer's sweetest traditions. When peaches are in season, you likely have a whole bushel ready to be sliced for a juicy snack, added to yogurts and parfaits or included in a bowl of other fresh fruit. There are so many wonderful ways to enjoy peaches, but we think this easy Peach Pie recipe is one of the best. You need just 6 ingredients, 25 minutes of prep time and frozen Pillsbury™ Deep Dish Pie Crusts to make this recipe for Peach Pie. Soon you'll be serving up golden slices of Peach Pie with a scoop of ice cream on top.
Provided by Betty Crocker Kitchens
Total Time 3 hours 10 minutes
Prep Time 25 minutes
Yield 8
Number Of Ingredients 6
Steps:
- Place cookie sheet on oven rack. Heat oven to 400°F.
- In large bowl, mix sugar, flour and cinnamon. Stir in peaches and lemon juice. Spoon into frozen crust. While second crust is still in pan and frozen, remove crimp with sharp knife. Remove crust from pan and center frozen crust upside down on top of filled pie. Let thaw 10 minutes; crimp edges together. Cut 2 or 3 slits in top crust. Cover edge of crust with pie shield or foil strips.
- Bake on cookie sheet about 45 minutes or until crust is golden brown and juice is thick and bubbly. Cover entire top of pie loosely with foil if crust is getting too brown. Cool on cooling rack at least 2 hours.
Nutrition Facts : Calories 310 , CarbohydrateContent 52 g, CholesterolContent 5 mg, FatContent 2 , FiberContent 1 g, ProteinContent 3 g, SaturatedFatContent 4 g, ServingSize 1 Serving, SodiumContent 170 mg, SugarContent 25 g, TransFatContent 0 g
COPYCAT KFC™ ORIGINAL-STYLE CHICKEN RECIPE - TABLESPOON.…
They said it couldn’t be done—but dare we say our homemade version of KFC™ fried chicken is better than the original recipe? We start with a flavorful combination of 11 spices you already have in your pantry and combined them with flour and brown sugar to create the makings of that savory KFC™ crunch you crave. After that, it doesn’t get any easier than dredging the chicken and frying it up in hot oil. If you’ve ever wondered how to make KFC™ chicken, the secret is here.
Provided by Macheesmo
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Yield 4
Number Of Ingredients 17
Steps:
- Preheat fryer to 350°F. Thoroughly mix together all spices.
- Combine spices with flour, brown sugar and salt.
- Dip chicken pieces in egg white to lightly coat them, then transfer to flour mixture. Turn a few times and make sure the flour mix is really stuck to the chicken. Repeat with all the chicken pieces.
- Let chicken pieces rest for 5 minutes so crust has a chance to dry a bit.
- Fry chicken in batches. Breasts and wings should take 12-14 minutes, and legs and thighs will need a few more minutes. Chicken pieces are done when a meat thermometer inserted into the thickest part reads 165°F.
- Let chicken drain on a few paper towels when it comes out of the fryer. Serve hot.
Nutrition Facts : Calories 418.0 , CarbohydrateContent 40.5 g, CholesterolContent 27.8 mg, FiberContent 2.5 g, ProteinContent 15.4 g, SaturatedFatContent 2.5 g, ServingSize 1 Serving, SodiumContent 1495.4 mg, SugarContent 2.6 g
More about "betty crocker double crust pastry recipes"
COPYCAT NABISCO OREO COOKIES RECIPE | TOP SECRET RECIPES
At one time Nabisco actually conducted a study to determined that 50 percent of Oreo consumers twist the cookie apart before eating it. I guess this is important information since it concerns the world's top-selling cookie. Historians at Nabisco aren't sure who came up with the idea for this sandwich cookie back in 1912, but they do know that it was introduced along with two other cookie creations that have long since died. The name may have come from the Greek word for mountain, oreo, which would once have made sense because the first test version was hill-shaped. When the Oreo was first sold to the public, it was much larger than today's cookie, but it kept shrinking over the years until Nabisco realized it had become too small and had to enlarge it again to today's current 1 3/4-inch diameter. In 1975, Nabisco figured we couldn't have too much of a good thing, so the company gave us Double Stuf Oreos, with twice the filling. But why stop there? Now you're free to pile as much "stuf" on your cookies as you like.
Watch this video demo: How to Clone an Oreo Cookie (plus how to make a really BIG Oreo!).
Source: More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.4
Total Time 48 minutes0S
Calories 140 calories per serving
From topsecretrecipes.com
Reviews 4.4
Total Time 48 minutes0S
Calories 140 calories per serving
See details
COPYCAT KFC™ ORIGINAL-STYLE CHICKEN RECIPE - TABLESPOON.…
They said it couldn’t be done—but dare we say our homemade version of KFC™ fried chicken is better than the original recipe? We start with a flavorful combination of 11 spices you already have in your pantry and combined them with flour and brown sugar to create the makings of that savory KFC™ crunch you crave. After that, it doesn’t get any easier than dredging the chicken and frying it up in hot oil. If you’ve ever wondered how to make KFC™ chicken, the secret is here.
From tablespoon.com
Total Time 1 hours 0 minutes
Calories 418.0 per serving
From tablespoon.com
Total Time 1 hours 0 minutes
Calories 418.0 per serving
- Let chicken drain on a few paper towels when it comes out of the fryer. Serve hot.
See details
COPYCAT NABISCO OREO COOKIES RECIPE | TOP SECRET RECIPES
At one time Nabisco actually conducted a study to determined that 50 percent of Oreo consumers twist the cookie apart before eating it. I guess this is important information since it concerns the world's top-selling cookie. Historians at Nabisco aren't sure who came up with the idea for this sandwich cookie back in 1912, but they do know that it was introduced along with two other cookie creations that have long since died. The name may have come from the Greek word for mountain, oreo, which would once have made sense because the first test version was hill-shaped. When the Oreo was first sold to the public, it was much larger than today's cookie, but it kept shrinking over the years until Nabisco realized it had become too small and had to enlarge it again to today's current 1 3/4-inch diameter. In 1975, Nabisco figured we couldn't have too much of a good thing, so the company gave us Double Stuf Oreos, with twice the filling. But why stop there? Now you're free to pile as much "stuf" on your cookies as you like.
Watch this video demo: How to Clone an Oreo Cookie (plus how to make a really BIG Oreo!).
Source: More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.4
Total Time 48 minutes0S
Calories 140 calories per serving
From topsecretrecipes.com
Reviews 4.4
Total Time 48 minutes0S
Calories 140 calories per serving
See details
COUPONS - BETTYCROCKER.COM
Betty Crocker™ Baking & Cake Mixes. Betty Crocker™ Brownies and Bars. Betty Crocker™ Cookie Mixes. Betty Crocker™ Muffin Mixes. Betty Crocker™ Mug Treats. Betty Crocker™ Cookie Cups. Betty Crocker™ Gluten Free Baking Mixes. Betty Crocker Co-Branded Desserts. Betty Crocker™ No-Bake Bites Cookie Dough. Betty Crocker…
From bettycrocker.com
From bettycrocker.com
See details
QUICK + EASY RECIPES AND MEAL IDEAS - PILLSBURY.COM
Easy, quick-to-fix recipes designed to give you more time with family instead of fussing around in the kitchen.
From pillsbury.com
From pillsbury.com
See details
BUTTER FLAKY PIE CRUST RECIPE | ALLRECIPES
I was very satisfied with this crust. I usually make the Betty Crocker pie crust with shortening. However, I had forgotten to put the shortening in the refrigerator so I looked for a butter recipe. This one is excellent. I did double …
From allrecipes.com
From allrecipes.com
See details
CHICKEN POT PIE VIII RECIPE | ALLRECIPES
This one is a keeper- a classic pot pie taste. The crust recipe is delish. Double the crust, because there will be just enough filling for two pies. I added peas instead of mushrooms and boiled raw, …
From allrecipes.com
From allrecipes.com
See details
QUICK RECIPES & EASY RECIPE IDEAS - TABLESPOON.COM
Get inspired with Tablespoon’s doable ideas, from fresh dinners with creative twists, to clever appetizers and easier …
From tablespoon.com
From tablespoon.com
See details
EASY RECIPES & EASY COOKING IDEAS - PILLSBURY.COM
From quick and easy dinners to irresistible desserts, find all the recipes you need to make more memories at home with a little help from Pillsbury.
From pillsbury.com
From pillsbury.com
See details
OLD FASHIONED FLAKY PIE CRUST RECIPE | ALLRECIPES
Pastry Crusts; Old Fashioned Flaky Pie Crust; Old Fashioned Flaky Pie Crust ... didn't use margarine and didn't use additional gluten. So I just changed the flour and wallah. Most pie crust recipes …
From allrecipes.com
From allrecipes.com
See details
THE FOOD TIMELINE: CAKE HISTORY NOTES
The early mixes bearing the Betty Crocker label eventually yielded more than 130 cooking and baking products."---Encyclopedia of Consumer Brands, Janice Jorgensen, editor, [St. James Press:Detroit MI] 1994, Volume 1: Consumable Brands "Betty Crocker" (p. 53-56) [NOTE: The Betty Crocker …
From foodtimeline.org
From foodtimeline.org
See details
TFRECIPES-ABOUT
Tfrecipes.com provides more than 600 000 recipes from all countries over the world. In Tfrecipes.com, you can easily find your deserved receipe by using filtering by category function or you can use searching function on the top of page. ... Betty Crocker Kitchens. ... These were quickly made using the left over pastry …
From tfrecipes.com
From tfrecipes.com
See details
QUICK RECIPES & EASY RECIPE IDEAS - TABLESPOON.COM
Get inspired with Tablespoon’s doable ideas, from fresh dinners with creative twists, to clever appetizers and easier …
From tablespoon.com
From tablespoon.com
See details
EASY RECIPES & EASY COOKING IDEAS - PILLSBURY.COM
From quick and easy dinners to irresistible desserts, find all the recipes you need to make more memories at home with a little help from Pillsbury.
From pillsbury.com
From pillsbury.com
See details
OLD FASHIONED FLAKY PIE CRUST RECIPE | ALLRECIPES
Pastry Crusts; Old Fashioned Flaky Pie Crust; Old Fashioned Flaky Pie Crust ... didn't use margarine and didn't use additional gluten. So I just changed the flour and wallah. Most pie crust recipes …
From allrecipes.com
From allrecipes.com
See details
THE FOOD TIMELINE: CAKE HISTORY NOTES
The early mixes bearing the Betty Crocker label eventually yielded more than 130 cooking and baking products."---Encyclopedia of Consumer Brands, Janice Jorgensen, editor, [St. James Press:Detroit MI] 1994, Volume 1: Consumable Brands "Betty Crocker" (p. 53-56) [NOTE: The Betty Crocker …
From foodtimeline.org
From foodtimeline.org
See details
TFRECIPES-ABOUT
Tfrecipes.com provides more than 600 000 recipes from all countries over the world. In Tfrecipes.com, you can easily find your deserved receipe by using filtering by category function or you can use searching function on the top of page. ... Betty Crocker Kitchens. ... These were quickly made using the left over pastry …
From tfrecipes.com
From tfrecipes.com
See details
TFRECIPES-ABOUT
Tfrecipes.com provides more than 600 000 recipes from all countries over the world. In Tfrecipes.com, you can easily find your deserved receipe by using filtering by category function or you can use searching function on the top of page. ... Betty Crocker Kitchens. ... These were quickly made using the left over pastry …
From tfrecipes.com
From tfrecipes.com
See details