CRANBERRY CHIP COOKIES RECIPES

Name: Winning Cranberry Chip Cookies
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: about 6 dozen.
Ingredients: 1 cup butter, softened; 1 cup sugar; 2 large eggs; 1 teaspoon vanilla extract; 2-1/4 cups all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1-1/2 cups semisweet chocolate chips; 1-1/2 cups dried cranberries; 3/4 cup chopped pecans; 1/2 cup English toffee bits or almond brickle chips, optional

WINNING CRANBERRY CHIP COOKIES RECIPE: HOW TO MAKE IT

Winning Cranberry Chip Cookies Recipe: How to Make It image

Chock-full of cranberries, chocolate chips and nuts, these cookies are fun to eat. They offer a change of pace from traditional Christmas cookies...but don't wait until December to make them. My family requests them all year-round.

Provided by Taste of Home

Categories Desserts

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield about 6 dozen.

Number Of Ingredients 11

Ingredients

1 cup butter, softened
1 cup sugar
2 large eggs
1 teaspoon vanilla extract
2-1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1-1/2 cups semisweet chocolate chips
1-1/2 cups dried cranberries
3/4 cup chopped pecans
1/2 cup English toffee bits or almond brickle chips, optional

Steps:

In a large bowl, cream butter and sugar. Add eggs and vanilla; mix well. Combine the flour, baking powder and salt; gradually add to the creamed mixture and mix well. Stir in chocolate chips, cranberries, pecans and toffee bits if desired (dough will be stiff)., Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Flatten slightly. Bake at 350° for 11-14 minutes or until set and edges are lightly browned. Cool for 2 minutes before removing to wire racks.

Nutrition Facts : Calories 82 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 13mg cholesterol, SodiumContent 39mg sodium, CarbohydrateContent 10g carbohydrate (6g sugars, FiberContent 1g fiber), ProteinContent 1g protein.

QUICK CRANBERRY CHIP COOKIES RECIPE: HOW TO MAKE IT

Quick Cranberry Chip Cookies Recipe: How to Make It image

I received these delightful cookies for Christmas a few years ago. I was watching my diet, but I couldn't stay away from them! The tart cranberries blend beautifully with the sweet chocolate and vanilla chips. —Jo Ann McCarthy, Canton, Massachusetts

Provided by Taste of Home

Categories Desserts

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 6 dozen.

Number Of Ingredients 13

Ingredients

1/2 cup butter, softened
1/2 cup shortening
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2-1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup semisweet chocolate chips
1 cup white baking chips
1 cup dried cranberries
1 cup chopped pecans

Steps:

Preheat oven to 375°. In a large bowl, cream butter, shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to the creamed mixture and mix well. Stir in the chips, cranberries and pecans. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake 9-11 minutes or until golden brown. Cool on pans 2 minutes before removing to wire racks.

Nutrition Facts : Calories 97 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 48mg sodium, CarbohydrateContent 12g carbohydrate (8g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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