AWARD WINNING LEMON CRINKLE COOKIES - LET'S DISH RECIPES
These soft and chewy cookies are bursting with lemon flavor. It's no wonder they're award winning!
Provided by Danelle
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 2
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Spray baking sheets with non-stick cooking spray and set aside.
- In a large bowl, cream butter and sugar together until light and fluffy. Mix in vanilla, egg, lemon zest, and juice. Scrape sides and mix again.
- Stir in all dry ingredients slowly until just combined, excluding the powdered sugar. Scrape sides of bowl and mix again briefly. Refrigerate dough for one hour.
- Pour powdered sugar onto a large plate. Roll a heaping teaspoon of dough into a ball and roll in powdered sugar. Place on baking sheet and repeat with remaining dough.
- Bake for 9-11 minutes or until cookies are cracked on top. Remove from oven and cool cookies about 3 minutes before transferring to cooling rack.
Nutrition Facts : Calories 107 calories, CarbohydrateContent 17 grams carbohydrates, CholesterolContent 18 milligrams cholesterol, FatContent 4 grams fat, FiberContent 0 grams fiber, ProteinContent 1 grams protein, SaturatedFatContent 3 grams saturated fat, ServingSize 1, SodiumContent 74 grams sodium, SugarContent 11 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 1 grams unsaturated fat
AWARD WINNING LEMON CRINKLE COOKIES - LET'S DISH RECIPES
These soft and chewy cookies are bursting with lemon flavor. It's no wonder they're award winning!
Provided by Danelle
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 2
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Spray baking sheets with non-stick cooking spray and set aside.
- In a large bowl, cream butter and sugar together until light and fluffy. Mix in vanilla, egg, lemon zest, and juice. Scrape sides and mix again.
- Stir in all dry ingredients slowly until just combined, excluding the powdered sugar. Scrape sides of bowl and mix again briefly. Refrigerate dough for one hour.
- Pour powdered sugar onto a large plate. Roll a heaping teaspoon of dough into a ball and roll in powdered sugar. Place on baking sheet and repeat with remaining dough.
- Bake for 9-11 minutes or until cookies are cracked on top. Remove from oven and cool cookies about 3 minutes before transferring to cooling rack.
Nutrition Facts : Calories 107 calories, CarbohydrateContent 17 grams carbohydrates, CholesterolContent 18 milligrams cholesterol, FatContent 4 grams fat, FiberContent 0 grams fiber, ProteinContent 1 grams protein, SaturatedFatContent 3 grams saturated fat, ServingSize 1, SodiumContent 74 grams sodium, SugarContent 11 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 1 grams unsaturated fat
BAKED LEMON DONUTS WITH LEMON GLAZE - AVERIE COOKS
From averiecooks.com
LEMON-BUTTERMILK POUND CAKE WITH AUNT EVELYN'S LEMON GLAZ…
From allrecipes.com
LEMON GLAZED CAKE RECIPE | ALLRECIPES
From allrecipes.com
10 BEST HAM GLAZE RECIPES - YUMMLY
From yummly.com
LEMON BUNDT CAKE WITH GLAZE RECIPE - THE SPRUCE EATS
From thespruceeats.com
BAKED ASIAN SALMON WITH HONEY GINGER GLAZE - LEMON BLOSSOMS
From lemonblossoms.com
BLUEBERRY LEMON BREAD WITH LEMON GLAZE - JULIA'S ALBUM
From juliasalbum.com
LEMON CAKE BREAD | BREAD MACHINE RECIPES
From breadmakermachines.com
BLUEBERRY LEMON YOGHURT CAKE - RECIPETIN EATS
From recipetineats.com
38 BEST LEMON RECIPES TO MAKE THIS WINTER - FOOD52
From food52.com
GLAZED LEMON COOKIES RECIPE | MARTHA STEWART
From marthastewart.com
39 EASY AND DELICIOUS RECIPES FOR KETO PORK CHOPS
From ketosummit.com
BLUEBERRY LEMON YOGHURT CAKE - RECIPETIN EATS
From recipetineats.com
38 BEST LEMON RECIPES TO MAKE THIS WINTER - FOOD52
From food52.com
GLAZED LEMON COOKIES RECIPE | MARTHA STEWART
From marthastewart.com
39 EASY AND DELICIOUS RECIPES FOR KETO PORK CHOPS
From ketosummit.com