COFFEE SEEDS RECIPES

Name: Coffee Chia Seed Pudding
Prep time: 5 min
Cook time: 4 h 5 min
Yield: 2
Ingredients: 0.5 c. of Starbucks® Coffee with Essential Vitamins; 0.75 c. of Hy-Vee unsweetened vanilla almond milk; 0.333 c. of chia seeds; 2 tsp. of Hy-Vee 100% pure maple syrup; 1 tsp. of Hy-Vee vanilla extract; 0.5 banana; 2 tbsp. of Hy-Vee sliced almonds

COFFEE CHIA SEED PUDDING - GLUTEN FREE CHIA PUDDING | HY-VEE

Coffee Chia Seed Pudding - Gluten Free Chia Pudding | Hy-Vee image

Get more out of your morning cup of joe with Starbucks® Coffee with Essential Vitamins packed with B vitamins and biotin. And it's not just for drinking, try it out in our easy coffee-flavored chia seed pudding.

Provided by Hy-Vee Dietitians

Prep Time 5 minutes

Cook Time 4 hours 5 minutes

Yield 2

Number Of Ingredients 7

Ingredients

0.5 c. of Starbucks® Coffee with Essential Vitamins
0.75 c. of Hy-Vee unsweetened vanilla almond milk
0.333 c. of chia seeds
2 tsp. of Hy-Vee 100% pure maple syrup
1 tsp. of Hy-Vee vanilla extract
0.5 banana
2 tbsp. of Hy-Vee sliced almonds

Steps:

1.
Combine brewed coffee, almond milk, chia seeds maple syrup, and vanilla in a small bowl. Divide mixture between 2 small glass containers. Chill for 4 hours or overnight.
2.
When ready to serve, top chia seed pudding with sliced bananas and toasted sliced almonds, if desired.

Nutrition Facts : Calories 280, FatContent 17g, SaturatedFatContent 1.5g, TransFatContent 0g, CholesterolContent 0mg, SodiumContent 190mg, CarbohydrateContent 29g, FiberContent 17g, SugarContent 8g, ProteinContent 10g

SPICED COFFEE RECIPE - FOOD.COM

Spiced Coffee Recipe - Food.com image

A deliciously spiced coffee which enhances the coffee drinking experience, and is therefore particularly welcome when you're aiming to reduce the calories in your daily diet. Because it has no milk, it has NO fat and, at 17 calories, it is super-low in calories. Compare that with a creamy cappuccino! Adapted from Australian chef flip shelton's 'green: modern vegetarian recipes', and posted for the post-ZWT Healthy for the Holidays Challenge! When I make this next time, I'm going to try it without the fennel seeds and with a tablespoon of orange juice.

Total Time 8 minutes

Prep Time 8 minutes

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

3 teaspoons regular grind coffee, organic preferable
2 cinnamon sticks
6 fennel seeds, crushed
1 teaspoon brown sugar or 1 teaspoon honey, to taste

Steps:

Combine all the ingredients in a small (1 mug or 2 cup size) coffee plunger.
Add boiling water and allow to stand for 5 minutes before pouring.

Nutrition Facts : Calories 17.6, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 1.9, CarbohydrateContent 4.5, FiberContent 0, SugarContent 4.4, ProteinContent 0

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