COCONUT CARAMEL PIE RECIPES
CARAMEL COCONUT PIE RECIPE - FOOD.COM
This recipe came from a co-worker of mine. This recipe is delicious. It is very tasty and the caramel and coconut really go together.
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 2 pies
Number Of Ingredients 8
Steps:
- Melt butter in large skillet.
- Add coconut and 1/2 cup pecans.
- Cook until golden, stirring frequently.
- Set aside and let cool slightly.
- Combine cream cheese and sweetened condensed milk.
- Beat with electric mixer at medium speed until smooth.
- Fold in whipped topping.
- Layer 1/4 cream cheese mixture in each pie shell.
- Drizzle 1/4 caramel topping over each pie.
- Sprinkle 1/3 coconut mixture evenly over each pie.
- Repeat layers with remaining cream cheese mixture, caramel topping and coconut mixture.
- Cover and freeze pies for at least 8 hours.
- Let frozen pies stand at room temperature for 5 minutes before slicing.
- Garnish as desired.
Nutrition Facts : Calories 4255, FatContent 248.9, SaturatedFatContent 142.8, CholesterolContent 255, SodiumContent 3053.7, CarbohydrateContent 488.9, FiberContent 12.1, SugarContent 296.6, ProteinContent 45.8
TOASTED COCONUT, PECAN, AND CARAMEL PIE RECIPE | ALLRECIPES
Very rich tasting pie that is easy to prepare. Everyone loves this pie.
Provided by Patrice
Categories Desserts Pies Pecan Pie Recipes
Total Time 1 hours 40 minutes
Prep Time 30 minutes
Cook Time 10 minutes
Yield 2 - 9 inch pies
Number Of Ingredients 8
Steps:
- In a medium skillet, melt butter or margarine over medium heat. Add coconut and pecans. Toss well, and saute until coconut is lightly browned. Set aside to cool.
- In a large mixing bowl, beat cream cheese until fluffy. Add condensed milk and mix until smooth. Fold in whipped topping. Spread 1/4 of cream cheese mixture into each pastry shell. Sprinkle 1/4 of coconut mixture over each pie. Drizzle 1/2 of caramel topping over each coconut layer. Follow with remaining cream cheese mixture, then remaining coconut mixture.
- Pies may be served chilled or frozen.
Nutrition Facts : Calories 479.2 calories, CarbohydrateContent 50.9 g, CholesterolContent 31.6 mg, FatContent 29.4 g, FiberContent 2.3 g, ProteinContent 5.8 g, SaturatedFatContent 16.7 g, SodiumContent 333.7 mg, SugarContent 23.6 g
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