KIDNEY BEANS SLOW COOKER RECIPES RECIPES

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SLOW COOKER RED BEANS & SAUSAGE RECIPE: HOW TO MAKE IT



Slow Cooker Red Beans & Sausage Recipe: How to Make It image

Being from Louisiana, my go-to comfort food is red beans and rice. The Crock-Pot makes it so easy and the recipe reminds me of Sunday family dinners going back generations. Serve it as a slow-cooker side dish or make it a meal with hot buttered corn bread. —Lisa Bowie, Las Vegas, Nevada

Provided by Taste of Home

Categories     Dinner

Total Time 08 hours 30 minutes

Prep Time 30 minutes

Cook Time 08 hours 00 minutes

Yield 8 servings (2-3/4 quarts).

Number Of Ingredients 13

1 pound dried red beans
1 tablespoon olive oil
1 pound fully cooked andouille sausage links, cut into 1/4-inch slices
1 large onion, chopped
1 medium green pepper, chopped
2 celery ribs, finely chopped
3 teaspoons garlic powder
3 teaspoons Creole seasoning
2 teaspoons smoked paprika
2 teaspoons dried thyme
1-1/2 teaspoons pepper
6 cups chicken broth
Hot cooked rice

Steps:

  • Rinse and sort beans; soak according to package directions., In a large skillet, heat oil over medium-high heat. Brown sausage. Remove with a slotted spoon. Add onion, green pepper and celery to skillet; cook and stir 5-6 minutes or until crisp-tender., In a 5- or 6-qt. slow cooker, combine beans, sausage, vegetables and seasonings. Stir in broth. Cook, covered, on low 8-10 hours or until beans are tender., Remove 2 cups of the bean mixture to a bowl. Mash gently with a potato masher. Return to slow cooker; heat through. Serve with rice.

Nutrition Facts : Calories 283 calories, FatContent 14g fat (4g saturated fat), CholesterolContent 77mg cholesterol, SodiumContent 1534mg sodium, CarbohydrateContent 43g carbohydrate (4g sugars, FiberContent 27g fiber), ProteinContent 25g protein.

WHY YOU SHOULD NEVER COOK KIDNEY BEANS IN A SLOW COOKER
Boil - Drain the beans and change to a fresh pot of water. Bring to a boil (212°F) for a minimum of 10 minutes. Prepare - Once you've followed the previous two instructions, your kidney beans are no longer toxic and can finish cooking in whatever method you prefer, such as in a slow cooker or on the stove top.
From allrecipes.com
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5-INGREDIENT SLOW-COOKER CHILI WITH BEEF AND KIDNEY BEANS ...
2015-09-05 · Mash one can of kidney beans in a slow cooker. Stir in remaining ingredients and season with salt and pepper. Cover and cook 6 1/2 hours on low heat.
From foodnetwork.com
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KIDNEY BEAN RECIPES | ALLRECIPES
26 Ground Beef Recipes to Make in Your Slow Cooker There's a lot you can do with ground beef in your slow cooker. Plus, ground beef will last three to four months in the freezer, so stockpiling this staple ingredient will serve you well. From hearty comfort foods like lasagna, chili, and meatloaf, to lightened-up soups and stews, these are the ...
From allrecipes.com
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BOSTON BAKED BEANS {SLOW COOKER RECIPE}
2021-07-30 · Slow Cooker Boston Baked Beans Slow cooked crockpot Boston Baked Beans! These homemade baked beans are easy to prepare and have loads of molasses flavor. Great with hot dogs or franks! By. Elise Bauer. Elise Bauer. Instagram; Elise founded Simply Recipes in 2003 and led the site until 2019. She has an MA in Food Research from Stanford University. Learn about Simply Recipes' Editorial Process ...
From simplyrecipes.com
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SLOW COOKER BEANS | HOW TO COOK DRIED BEANS | THE SMART ...
2021-04-03 · After soaking dried kidney beans, we boil them for at least 10 minutes at the start of cooking. Boiling kidneys should be done whether you are making stovetop or slow cooker beans. Learn more about slow cooker safety. Note: According to Ohio State University Extension, the FDA recommends boiling kidney beans for 30 minutes prior to cooking.
From smartslowcooker.com
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KIDNEY BEANS RECIPES - BBC FOOD
Kidney beans are reddish-brown kidney-shaped pulses with a soft, creamy flesh that are available dried or canned. Dried kidney beans need soaking and should be cooked carefully because they ...
From bbc.co.uk
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45 VEGETARIAN SLOW-COOKER RECIPES | TASTE OF HOME
2020-05-01 · Whether you're making a main course, appetizer, soup or side, these vegetarian slow-cooker recipes are the perfect way to go. 1 / 45. Vegetarian Tortilla Lasagna You won't miss the meat in this savory delight. The layered main course is as tasty as it is impressive. Serve warm wedges alongside tortilla chips or a green salad.—Connie L McDowell, Greenwood, Delaware . Go to Recipe. Want more v
From tasteofhome.com
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HEALTHY SLOW COOKER CHILI - ALL THE HEALTHY THINGS
2020-08-24 · Transfer the ground beef mixture to your slow cooker. Add in the kidney beans, diced tomatoes, green chiles, spices, bay leaf, and broth. Stir everything together until well combined. Cover and cook the chili on high for five to six hours or on low for seven to eight hours. When the chili is finished cooking, give it a taste and season with salt and pepper to taste. Serve the chili immediately ...
From allthehealthythings.com
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