CLARIFICATION MEAN RECIPES

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LEBKUCHEN RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...



Lebkuchen Recipe - Food.com - Food.com - Recipes, Food ... image

Coming from a German background, Christmas has always meant Lebkuchen in my father's family. Having failed to get my aunt's recipe, I found this recipe from a friend in Germany, and made them last year for another friend who had spent his childhood in Germany. They brought tears to his eyes! They taste best when allowed to mellow for a while, so I make them as soon as I can after Thanksgiving. Prep time does not include chilling the dough overnight.

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 72 cookies

Number Of Ingredients 17

1/2 cup honey
1/2 cup molasses
3/4 cup packed brown sugar
1 egg
1 tablespoon lemon juice
1 teaspoon lemon zest
2 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground allspice
1 teaspoon ground nutmeg
1/3 cup diced candied citron peel
1/3 cup chopped hazelnuts
1 cup white sugar
1/2 cup water
1/4 cup confectioners' sugar

Steps:

  • In a medium saucepan, stir together the honey and molasses. Bring the mixture to a boil, remove from heat and stir in the brown sugar, lemon juice, lemon zest, and lastly the egg.
  • In a large bowl, stir together the flour, baking soda, cinnamon, cloves, allspice and nutmeg. Add the molasses mixture to the dry ingredients and mix well. Stir in the citron and hazelnuts. Cover dough and chill overnight.
  • Preheat oven to 350 degrees F. Grease cookie sheets. Using a small amount of dough at a time, roll out on a lightly floured surface to 1/4 inch thickness. Cut into small rectangles and place them 1 inch apart onto the prepared cookie sheet.
  • Bake for 10 to 12 minutes in the preheated oven, until no imprint remains when touched lightly.
  • Combine the sugar and water in a small saucepan. Heat to between 234 and 240 degrees F (soft ball stage). Remove from heat and stir in the confectioners' sugar.
  • Quickly brush the icing over the cookies while they are still hot (Important!) and remove them to wire cooling racks. If icing becomes sugary while brushing cookies, re-heat slightly- adding a little water until crystals dissolve.
  • Store in an airtight container with a cup of orange or apple for a few days to mellow. (I never did understand that part of the instructions, and my friend had no clarification - but I take it to mean store with a cut-up apple or orange - maybe a small cup of juice? I don't know - I just stored the cookies in an airtight container by themselves!).

Nutrition Facts : Calories 57.8, FatContent 0.5, SaturatedFatContent 0.1, CholesterolContent 2.9, SodiumContent 11.8, CarbohydrateContent 13, FiberContent 0.2, SugarContent 8.7, ProteinContent 0.7

BEEF AND BEAN BURRITOS - THE PIONEER WOMAN – RECIPES ...



Beef and Bean Burritos - The Pioneer Woman – Recipes ... image

First, an important clarification: The Pioneer Woman Cooks is not meant to be an encyclopedia of innovative gourmet recipes.

Provided by Ree Drummond

Categories     main dish    meat

Total Time 16 minutes

Prep Time 5 minutes

Cook Time 11 minutes

Yield 6 servings

Number Of Ingredients 12

2 lb. Ground Beef
1/2 whole Medium Onion
1 can (7 Ounce) Mexican Tomato Sauce Or Enchilada Sauce
Salt And Pepper, to taste
Cumin, Oregano, Chili Powder, Garlic To Taste
1 can (28 Ounce) Refried Beans
3/4 c. Grated Cheddar Cheese
12 whole Burrito-sized Flour Tortillas
Extra Grated Cheese, For Sprinkling
Extra Sauce, For Drizzling
Cilantro Leaves (optional)
Optional Filling Ingredients: Mexican Rice, Sour Cream, Guacamole, Green Chilies, Pico De Gallo

Steps:

  • Brown ground beef with onion and season to taste. Pour in sauce and simmer over low heat. Add water if mixture gets too dry.Heat refried beans in a saucepan. Add cheese and stir in till melted. Keep warm. Heat tortillas in microwave for one minute.Spread a small amount of beans on each tortilla. Add meat. Fold over ends, then roll up. Place two burritos on a microwave-safe plate. Drizzle red sauce over the top and sprinkle with more grated cheddar. Microwave for one minute, or until cheese is melted and burritos are very hot. Serve immediately.OPTIONAL: Fill burritos with any optional ingredients you like. (I love them full, but my boys like them very plain.)

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TOP 15 DIY ESSENTIAL OIL BODY SPRAY RECIPES - SIMPLY REENI
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SUPER EASY YELLOW RICE RECIPE | FAVORITE FAMILY RECIPES
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OPERA CAKE :: HOME COOKING ADVENTURE
2017-12-04 · Opera Cake is a rich French Cake, that uses one of the most loved flavor combinations, chocolate and coffee. The cake is consisting of layers of almond sponge cake soaked in coffee syrup, filled with coffee buttercream and chocolate ganache and topped with chocolate glaze. For an elegant finish its name is written on top of each slice and is decorated with gold leaf.
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ORIGINAL DRESDNER STOLLEN - CHRISTMAS SPECIALTY ...
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EASY PINEAPPLE WINE RECIPE | THE WINGED FORK
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BURNT BASQUE CHEESECAKE - NO RECIPES
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SOUTHERN BAKED MACARONI AND CHEESE | I HEART RECIPES
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MAKE COMPLAINS "MISSING SEPARATOR (DID YOU MEAN TAB?)"
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